35 cubes souvlaki Recipes

lemon , juice of, olive oil, soy sauce, dried oregano, garlic cloves, crushed, pork tenderloin, cut into 1-inch cubes, red pepper, cut into 1-inch cubes, green pepper, cut into 1-inch cubes, yellow onion, cut into 1-inch cubes, purple onion, cut into 1 inch cubes

lemon, juiced, olive oil, soy sauce, dried oregano, garlic, crushed, pork tenderloin, cut into 1 inch cubes, yellow onions , cut into 1 inch pieces, green bell peppers , cut into 1 inch pieces

leg of lamb , boned, cubed, olive oil, lemon juice, dry white wine, thyme, oregano, rosemary, bay leaf, crushed, garlic cloves, crushed, fresh ground black pepper, bay leaves, halved, firm tomatoes, quartered, green peppers, large cubes (optional), salt, fresh oregano

minced garlic, lemon juice, olive oil, dried oregano, salt, pepper, boneless chicken breast, plain fat-free yogurt, grated peeled cucumber, white wine vinegar, minced garlic, salt, cayenne pepper, black pepper, cucumbers, peeled and cubed, red onion, sliced, crumbled feta cheese (i actually like more), chopped kalamata olive (again-i like more !), tomato, seeded and cubed

boneless leg of lamb or 1 1/2 lbs lamb shoulder or 1 1/2 lbs pork loin, cut into 1 inch cubes, extra virgin olive oil, red wine vinegar, garlic, minced, onion, finely chopped, dried greek oregano, chopped fresh parsley, chopped fresh mint, coarse salt, freshly cracked black pepper

lemon , juice of, olive oil, soy sauce, dried oregano, garlic, crushed, pork tenderloin, cut into 1 inch cubes, yellow onions , cut into 1 inch pieces, green bell peppers or 2 -3 red bell peppers, cut into 1 inch pieces, skewer (i user metal skewers but if using wooden soak for 10 minutes in water so they do not burn)

boneless chicken breasts, cut into 1 1/2 inch cubes, lemon juice, olive oil, salt and pepper, white vinegar, garlic, minced, dry mustard, paprika, sage, savory, thyme

plain yogurt, cucumber, peeled, seeded, and grated, salt, garlic clove, minced, fresh ground black pepper (as suggested or to taste), dried dill, extra virgin olive oil, lemon juice, dried oregano, boneless skinless chicken breasts, cut in 1 inch cubes (approx 1 1/3 lb), pocketless pitas, butter, at room temperature, onion, cut into thin wedges, tomatoes, cut into thin wedges, pitted black olives, halved

boneless chicken breast cut in 1 1/2-inch cubes, lemon juice, olive oil, dry white wine, chopped fresh oregano or 1 tsp dried, bay leaves, salt and freshly ground pepper to taste

dried figs (preferably greek), cubes feta cheese, pastourma , prosciutto, or bresaola, fresh sage leaves, extra-virgin olive oil

skinless swordfish steak (about 1 inch thick), cut into 1-inch cubes, fresh lemon juice, dried oregano, crumbled, loaves 6- to 7-inch pita bread (preferably pocketless), cucumber, an 8-oz container plain low-fat yogurt, chopped fresh mint leaves, chopped garlic, mashed to a paste with 1/2 tsp salt, tomatoes, chopped coarse, red onion , cut into slivers, fresh flat-leafed parsley leaves, washed well , spun dry, and torn

lite olive oil, oregano, fresh lemon juice, black pepper, rosemary, garlic cloves, crushed, pork tenderloin (trim off any fat and cut into 3/4-inch cubes or smaller for appetizers), plain low-fat yogurt or 1 1/2 cups plain fat-free yogurt, chopped green onion, chopped fresh parsley, tomato, seeded and diced

lean boneless leg of lamb, 1 1/2 inch cubes, onion, chop, fresh parsley, olive oil, fresh lemon juice, garlic , mince, dried oregano leaves, fresh ground black pepper, salt, red pepper mayonnaise or tzatziki, onion , slice thin, red wine vinegar, pita breads (8 ), lettuce, shredded, tomatoes , halve,slice thin, tabasco sauce or hot sauce (optional), metal skewers or 8 presoaked long bamboo skewers (8 )

swordfish steaks, cleaned and cubed into even small pieces, red onion, cut into quarters and then quarters again, tomatoes, cut in half, extra virgin olive oil, lemon juice, garlic, finely minced, dried chili flakes, sea salt, black pepper

wooden skewers , 8-inches long, boneless pork shoulder, 1 1/2-inch cubes, lemon juice, red wine vinegar, fresh oregano, chopped, fresh thyme, chopped, garlic, chopped, olive oil, salt , to taste, freshly ground black pepper , to taste, pitas, shredded salad, recipe below, shredded green leaf lettuce, white onion , thinly sliced into half moons, tomatoes, medium dice, olive oil, red wine vinegar, dried oregano, salt and freshly ground black pepper, to taste

boneless lamb shoulder, cubed, olive oil or 3 tbsp lemons or 3 tbsp orange flavored oil, lemons , zest of, grated, rosemary (to taste) or 2 tsp oregano (to taste), garlic cloves, onion (optional), salt and pepper

plain yogurt, cucumber , halved lengthwise, peeled, seeded, and grated, salt, garlic, minced, fresh-ground black pepper, dried dill, olive oil, lemon juice, dried oregano, boneless, skinless chicken breasts (about 4), cut into 1-inch cubes, pocketless pitas, butter, at room temperature, onion, cut into thin wedges, tomatoes, cut into thin wedges, black olives , such as kalamata, halved and pitted

dried figs (preferably greek), feta cheese (1/2 inch cubes ), prosciutto (or pastourma, or bresaola), fresh sage leaves, toothpicks, extra virgin olive oil