16684 crock tangy sandwiches Recipes

boneless sirloin tip roast , trimmed of fat, brown sugar, italian dressing, onion, sliced, bell pepper, sliced, sandwich buns, split and toasted

boneless beef chuck roast (1 lb), water, chopped onion, chopped celery, butter, ketchup, lemon juice, brown sugar, red wine vinegar, worcestershire sauce, salt, pepper, sandwich buns, split

rump roast, onion soup mix, sugar, dried oregano leaves, beef broth, beer (can or bottle), garlic cloves, minced, sandwich buns

pulled pork, ketchup, cider vinegar, brown sugar, tomato paste, worcestershire sauce, yellow mustard, salt, onion powder, pork sirloin roast, cut into 3, cole slaw, coleslaw mix, mayo, canola oil, sugar, cider vinegar, salt, celery seed, onion powder, sandwich/hamburger buns

light water-packed tuna, fat-free mayonnaise, ketchup, lemon juice, worcestershire sauce, sandwich buns, split, lettuce leaves

ketchup, water, brown sugar, chopped onion, lemon juice, cider vinegar, worcestershire sauce, minced garlic, ground mustard, hot pepper sauce, pepper, sliced deli roast beef , cut into strips, sandwich rolls, split

butter, king arthur unbleached all-purpose flour, ketchup, water, white vinegar, worcestershire sauce, onion, chopped, garlic clove, minced, chili powder, salt , optional, ground mustard, cayenne pepper, boneless pork loin roast (3-1/2 to 4 lb), sandwich buns, split

lean ground beef, ground black pepper, velveeta cheese, cubed, milk, pickle relish, prepared mustard, ketchup, green bell pepper, chopped, onion, chopped, garlic cloves, put through press, sandwich buns, lettuce (optional), tomato (optional)

boneless beef chuck roast, fresh ground black pepper, onion, chopped, red bell pepper, seeded and chopped (can use a green bell pepper), barbecue sauce, apricot preserves, fresh minced garlic, dijon mustard, brown sugar, sandwich buns, sliced in half

boneless pork roast, hickory smoke flavored barbecue sauce, white vinegar, salt, black pepper, sugar, red pepper flakes, texas pete s hot sauce, seeded sandwich bun

sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly

ketchup, water, lemon juice, worcestershire sauce, celery seed, bay leaves, pepper, dry basil, flank steaks, french bread (use rolls if you want to make sandwiches)

chicken tenders, ketchup, liquid smoke, soy sauce, margarine, brown sugar, mustard, green bell pepper, chopped, onion, chopped, split sandwich buns

boneless boston pork roast, onion, sliced, liquid smoke, onion, finely diced, barbecue sauce (i use sweet baby ray s), sandwich bun

beef stew meat, cut into small cubes, rotel tomatoes & chilies, drain juice, tomato sauce, beef bouillon cube, cider vinegar, worcestershire sauce, chili powder, ground mustard, onion powder, salt, black pepper, garlic powder, brown sugar, sandwich buns, split

tangy dill relish, mayonnaise, lemon juice, garlic, minced, fresh dill, finely chopped, salt, seasoning salt, salmon fillets (4-6oz each)

ketchup, tangy barbecue sauce, water, vegetarian worcestershire sauce, honey, mustard, canned pinto beans, drained and rinsed, sea salt , to taste