2721 cream smoke Recipes

smoked salmon , flaked into bite sized pieces, olive oil, green onions, chopped, garlic, chopped, fresh thyme, chopped, fresh dill, chopped, eggs, light cream, smoked cheese, grated (we have used sliced smoked camembert, but gouda would be good), salt & freshly ground black pepper

cream cheese spread (1 tub ), mayonnaise, sour cream, smoked salmon, chopped (90 g), lemon zest, grated, dill, fresh chopped (optional)

unsalted butter, all-purpose flour, whole milk, heavy cream, smoked gouda cheese, coarsely shredded, smoked paprika (optional), freshly grated nutmeg, salt & freshly ground black pepper

prepared pizza dough, olive oil, red onion, thinly sliced, dill cream, smoked salmon, thinly sliced, sour cream, fresh dill, chopped, red onion, chopped, fresh lemon juice

grated parmesan cheese, fine dry bread crumbs, butter, chopped onion, chopped green bell pepper, cream cheese, softened, egg, heavy cream, smoked salmon, chopped, shredded swiss cheese, grated parmesan cheese, salt and pepper to taste

butter, leeks (white and pale green parts only), halved lengthwise,thinly sliced crosswise (about 6 cups), whipping cream, sliced smoked salmon , cut into 1/2-inch pieces, chopped chives

fraiche or sour cream, smoked salmon, minced, chopped fresh chives, vodka, ground white pepper, assorted crackers , mini toasts or homemade potato chips

fresh rosemary, fresh thyme, whole dried bay leaves, whole black peppercorns, unsalted butter, leeks, white and pale green parts only, cut into 1/2-inch pieces (about 2 cups total), fennel bulb, cut into medium dice (about 2 cups total ), heavy cream, smoked haddock, flaked (about 2 cups total ), minced fresh dill

pita bread, quartered, olive oil, for brushing, low-fat sour cream, smoked salmon , slices, baby spinach leaves, fresh chives, chopped, fresh dill, chopped, baby capers, rinsed and drained, kalamata olive, halved, red onion, thinly sliced

prepared pizza dough (or 1 10-inch pizza crust), sour cream, smoked salmon, basil leaves, chopped (or 1 tsp dried )

ears of corn , kernels cut from the cobs, red-skinned potatoes, peeled and cut into 1/2-inch dice, unsalted butter, fennel bulbs, cored and thinly sliced , fronds reserved and chopped, leeks, white and pale green parts only, cut into 1/4-inch dice, onion, thinly sliced, thyme, bay leaf, salt, freshly ground pepper, milk, heavy cream, smoked fish , such as haddock, mackerel, bluefish or trout, skinned and flaked

eggs, sour cream, smoked salmon, finely chopped, fresh chives, finely chopped, capers, chopped, salt , to taste, pepper , to taste, paprika , for dusting

unflavored gelatin, cold water, sour cream, smoked salmon, chopped (about 1/3 cup), plus 6 oz smoked salmon, sliced thin, grated peeled fresh horseradish , or to taste, minced fresh dill plus dill sprigs for garnish, pumpernickel toast points as an accompaniment if desired

grated, cooked potato or frozen hashbrown potatoes, thawed and squeezed dry, melted butter , plus 1 tbsp whole butter, essence , recipe follows, grated parmesan, leeks, halved and thinly sliced , about 1 cup, minced garlic, cream cheese, at room temperature, fresh lemon juice, eggs, heavy cream, smoked salmon, chopped fresh dill, kosher salt, freshly ground black pepper

parmigiano-reggiano cheese, bread crumbs, melted butter, olive oil, chopped onions, chopped red peppers, salt, white pepper, cream cheese, at room temperature, eggs, grated maytag white cheddar cheese, plus 1/4 cup for garnish, heavy cream, smoked crawfish tails , rough chopped, roasted red peppers, white wine, creole mustard, salt and pepper, fried crawfish tails, chopped parsley, brunoise red onions

olive oil, olive oil, red pepper , julienned, eggs, light cream, smoked salmon, sliced and cut into 1-inch square pieces, green onion, chopped, pepper, parmesan cheese, grated, salt

eight 17- by 12-inch phyllo sheets, unsalted butter, all-purpose flour, whole milk, heavy cream, smoked trout fillets* (about 1/2 lb total ), eggs, drained bottled horseradish, fresh dill leaves

sherry vinegar, red wine, black peppercorns, thyme leaves, bay leaf, heavy cream, smoked tomato sauce, unsalted butter , cut into cubes, salt and pepper, to taste, chiffonade basil