Smoked Salmon Dip Recipe

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Smoked Salmon Dip
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Ingredients:

Directions:

  1. Mix cream cheese, mayonnaise, and sour cream until well blended.
  2. Add salmon, lemon, and dill (if using).
  3. Stir gently until well blended.
  4. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.12 Kcal (377 kJ)
Calories from fat 78.14 Kcal
% Daily Value*
Total Fat 8.68g 13%
Cholesterol 18.92mg 6%
Sodium 155.23mg 6%
Potassium 38.82mg 1%
Total Carbs 1.01g 0%
Sugars 0.72g 3%
Dietary Fiber 0g 0%
Protein 2.34g 5%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 18.9mg 2%
Amount Per 100 g
Calories 285.85 Kcal (1197 kJ)
Calories from fat 247.85 Kcal
% Daily Value*
Total Fat 27.54g 13%
Cholesterol 60.02mg 6%
Sodium 492.39mg 6%
Potassium 123.14mg 1%
Total Carbs 3.2g 0%
Sugars 2.27g 3%
Dietary Fiber 0g 0%
Protein 7.43g 5%
Vitamin C 0.3mg 0%
Iron 0.7mg 1%
Calcium 60mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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