11 smoked salmon pasta cream sauce Recipes

farfalle pasta, olive oil, chopped shallots (about 1/2 cup), dry white wine, reduced-fat sour cream, frozen peas, sliced smoked salmon, fresh lemon juice, minced tarragon, salt (optional), black pepper (optional)

olive oil, garlic, crushed, champagne, heavy cream, smoked salmon , cut into thin slices, capers, rinsed and patted dry, chopped fresh chives, chopped fresh dill

penne pasta (or any tubular pasta), marinara sauce, chopped fresh dill, vodka, smoked salmon , cut into bite-sized pieces, frozen peas, thawed, heavy cream

pasta, shapes, olive oil, scallion, trimmed, washed and finely sliced, smoked salmon, chopped, heavy cream, lime , juice of, only, fresh ground black pepper

penne pasta, smoked salmon, olive oil, garlic, butter, whipping cream, salt, black pepper, green onions, parmigiano-reggiano cheese, dill

gluten-free pasta (notta pasta linguini), butter, shallots or 1 small onion, minced, red pepper flakes, crushed (optional), garlic cloves, minced, flat fillets anchovies, smoked salmon, diced, heavy cream, dried tarragon, salt & pepper, to taste, grated parmesan cheese, parsley

asparagus, shallots, lemons, smoked salmon, sliced, pappardelle pasta, unsalted butter, heavy cream

sambal oelek, cream (whole milk might work too), whole red onions or 1 leek, plant, smoked salmon, butter or 1 tbsp olive oil, brandy (e.g. cognac, calvados, grand marnier.... or sherry) (optional), tomato paste

linguine, salt (for the pasta water), heavy cream, dried onion flakes, frozen asparagus , cut into 3/4 inch pieces, smoked salmon, drained and flaked (such as chicken of the sea smoked pacific salmon), grated parmesan cheese, salt, cayenne pepper