64 cream sandwiches rye Recipes

tuna in water, lemon , rind of, grated, lemon , juice of, chopped pickles, spreadable reduced-fat cream cheese, rye bread, red onion, sliced, lettuce leaf , of your choice

cream cheese, softened, mayonnaise (do not use miracle whip salad dressing), dry ranch dressing mix, more or less, per your taste) dried dill weed, cucumber, peeled and sliced thin or several thinly sliced radishes, party rye bread slices, or your bread of preference with crusts removed (i really like the dark rye or pumpernickle with this)

cream cheese, softened, mayonnaise, dijon mustard, sliced deli corned beef, chopped, grated red onion, snipped fresh dill or 3/4 tsp dill weed, salt, sliced seedless rye bread, fresh dill springs , optional

cream cheese, dry italian-style salad dressing mix, cocktail rye bread, cucumber, thinly sliced

cream cheese, softened, mayonnaise, italian salad dressing mix, snack rye bread, cucumber, sliced

cream cheese, softened, italian salad dressing mix (like good seasons ), cucumbers , sliced fairly thin, rye cocktail bread, dill weed

cream cheese, softened, dried italian salad dressing mix, rye cocktail bread, cucumber , cut into 1/8 inch slices, paprika (optional)

cream cheese, softened, mayonnaise, ranch dressing mix, cocktail rye bread, cucumber, peeled and sliced, dried dill weed

cream cheese, softened, crumbled blue cheese, crumbled crisp-cooked bacon, italian salad dressing, rye bread

butter, baby portobello mushrooms, sliced, fresh sage leaves, thinly sliced , or 1 1/2 tsp dried sage, salt and freshly ground black pepper, onion, thinly sliced, sauerkraut, rinsed and drained, boneless skinless chicken breast halves, grill seasoning blend (recommended: mccormick montreal steak seasoning ), extra-virgin olive oil, sour cream, dill relish, ketchup, chopped fresh dill or 1 1/2 tsp dried dill, chopped fresh flat-leaf parsley leaves, marble rye , rye, or pumpernickel bread, gruyere or deli swiss cheese, deli pickles, radishes, halved and salted

sandwich spread, cream cheese, mayonnaise (not miracle whip), dry ranch dressing mix, hearty bread (i like dark rye for this) or bagels (cut bagels in half and toast very lightly), cucumber, peeled and sliced 1/4 thick, several ice cold crispy lettuce leaves, tomato slices, sweet onion slices, cheese slices (swiss, sharp cheddar, smoked gouda, havarti, goat, brie, just to name a few choices)

rye bread (avg. 16 slices, can use whatever kind you like best), lox, sliced thin (salt-cured salmon), cream cheese, softened, milk or 1/4 cup cream, fresh dill, chopped, fresh squeezed lemon juice, more to taste, beau monde seasoning (can substitute celery salt), chives , cut into 1 1/2-inch pieces, red onion, sliced thin (optional), capers (optional)

rye bread, low-fat sour cream, fat-free mayonnaise, prepared horseradish, sliced deli roast beef, reduced-fat jarlsburg cheese or reduced-fat swiss cheese, thinly sliced, green lettuce leaves, tomato slices

cream cheese, softened, dark rye or 6 slices pumpernickel bread, toasted, sliced pimento stuffed olive, chopped pecans, cucumbers, alfalfa sprout, sweet creamy butter

cream cheese, softened, italian salad dressing mix, snack rye bread, cucumbers, thinly sliced, minced fresh dill or 2 tsp dill weed

cream cheese, softened, butter, softened, mayonnaise, chopped onion, sugar, prepared horseradish, lemon juice, salt, pepper, garlic powder, hard-cooked eggs, chopped, rye bread

cream cheese, softened, rye or pumpernickel cocktail bread, celery salt, cucumbers, peeled, sliced thin and patted dry

cream cheese, softened (or neufchatel), mayonnaise (can use lite ), dried italian salad dressing mix, cucumber, peeled and thinly sliced, rye cocktail bread or french baguette, sliced