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Lox Tea Sandwiches With Dilled Cream Cheese Recipe

Lox Tea Sandwiches With Dilled Cream Cheese Recipe

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Lox Tea Sandwiches With Dilled Cream Cheese

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Ingredients:

Serving

1 lb loaf rye bread ( avg. 16 slices, can use whatever kind you like best)
3/4 lb lox, sliced thin ( salt-cured salmon)
16 oz cream cheese, softened
1/4 cup milk or 1/4 cup cream
2 tbsp fresh dill, chopped
2 tbsp fresh squeezed lemon juice, more to taste
1/2-1 tsp beau monde seasoning (can substitute celery salt)
10 chives , cut into 1 1/2-inch pieces
red onion, sliced thin (optional)
capers (optional)

Directions:

Preheat oven to 350°F.
Cut crusts off of each piece of bread, then cut each piece in half (doesn't matter which way-you pick the shape). Place pieces of bread in single layer on one or two baking sheets, and bake for 10 minutes, or until golden and toasty. Remove bread from oven and cool to room temperature.
Meanwhile, in a mixing bowl, whip cream cheese until no lumps remain. Add milk or cream, and continue whipping until soft and silky . Add dill, lemon juice and seasoning; whip again and adjust any flavorings to your liking.
TO ASSEMBLE: Spread 1-2 tbsp cream cheese mixture on each piece of toast, then layer a ribbon of lox on top. Top lox with a couple/few pieces of chives and it's ready to serve! If preferred, ribbons of red onion and capers could also be used, either on top of the cream cheese or lox-whatever looks best to you.
(There may be some cream cheese mixture left at the end, depending on how much you use. It's great on breakfast bagels, too!).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	525.31 Kcal (2199 kJ)
Calories from fat	272.17 Kcal
		% Daily Value*
Total Fat	30.24g	47%
Cholesterol	96.4mg	32%
Sodium	1911.65mg	80%
Potassium	351.53mg	7%
Total Carbs	40.18g	13%
Sugars	5.95g	24%
Dietary Fiber	4.54g	18%
Protein	21.85g	44%
Vitamin C	2.1mg	4%
Iron	2.8mg	16%
Calcium	148.6mg	15%

Amount Per 100 g
Calories	234.55 Kcal (982 kJ)
Calories from fat	121.52 Kcal
		% Daily Value*
Total Fat	13.5g	47%
Cholesterol	43.04mg	32%
Sodium	853.55mg	80%
Potassium	156.96mg	7%
Total Carbs	17.94g	13%
Sugars	2.66g	24%
Dietary Fiber	2.03g	18%
Protein	9.76g	44%
Vitamin C	1mg	4%
Iron	1.3mg	16%
Calcium	66.4mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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