93 cream pot salsa Recipes

boneless skinless chicken breasts, salsa (i use 2- 16 oz. jars), corn, drained, black beans, drained, flour tortilla, sour cream, guacamole, lettuce, tomato, cheese, salsa

onion, diced, garlic cloves, minced, vegetable oil, ground beef or 2 lbs ground turkey, taco seasoning, cream of mushroom soup, chilies, corn tortillas or 12 flour tortillas, cut into squares, monterey jack cheese, shredded, sour cream, tomatillo salsa, olives, green onion, thinly sliced, salsa, salt and pepper, to taste

boneless skinless chicken breasts, salsa, taco seasoning, sour cream, sweet corn (optional), black beans (optional)

bacon, onion, finely diced, bell pepper, finely diced (red, yellow or green ), celery, finely diced, garlic cloves, finely diced, chipotle chiles in adobo, finely diced, adobo sauce, tomato paste, chili powder, cumin, oregano, salt, cinnamon, rotel tomatoes, undrained, boneless pork loin, diced in 3/4 cubes, black beans, drained and rinsed, flour tortillas or corn tortilla, guacamole, sour cream, cheese, salsa

boneless skinless chicken breasts, salsa, reduced-sodium taco seasoning mix, low-fat cream of mushroom soup (condensed ), reduced-fat sour cream

boneless skinless chicken breasts (can be either thaw or frozen), salsa (if you want it a bit drier, use less-you can always add more later), black beans, drained, canned corn kernels, drained, flour tortillas (the uncooked kind are the best-cook just before serving), avocado, olive, shredded lettuce, instant spanish rice , i use lipton s spanish rice, sour cream, diced tomato, shredded cheese

salsa, water, taco seasoning, boneless skinless chicken breasts, frozen, salt and pepper, to taste, black beans , do not drain, cream cheese, cubed, instant rice, uncooked, shredded cheddar cheese (optional)

chicken broth, green chili salsa or 1/2 cup salsa, plus more for serving, flour, onion, chopped, chicken breasts, halves, boneless, skinless, low-fat sour cream, sharp cheddar cheese or 4 oz monterey jack cheese, shredded, red beans, heated, iceberg lettuce, shredded, corn tortillas, warmed for serving

boneless skinless chicken breast halves, reduced-sodium taco seasoning mix, salsa, cornstarch, water, light sour cream

vegetable oil, ground chuck, taco seasoning mix (i use old el paso), salsa (i use chi-chi s brand), velveeta cheese, cubed, sour cream, red onion, chopped, garlic clove, minced

vegetable oil cooking spray, lean hamburger, onion, chopped finely, sweet green pepper, chopped, sweet red pepper, chopped, jalapeno peppers, finely chopped (optional), garlic cloves, minced, taco sauce (or your favorite salsa mild or hot), salsa (fresh or canned hot or mild ), mushroom, chopped, flour tortillas (basil are good, or sundried or plain), monterey jack cheese or 1 1/2 cups cheddar cheese, grated, sour cream, green onion , chopped fro garnish (optional), avocados, sliced, for garnish (optional), salt & pepper

chicken breasts, salsa (i used medium heat ), cumin, brown sugar (more or less to taste), diced green chilies, sprite (1/2 can), tortilla , chopped tomatoes, sour cream, shredded lettuce, black beans, etc., for serving

black beans, drained and rinsed, corn, drained, thick & chunky salsa, boneless skinless chicken breasts, cut into chunks, salsa, cornstarch, mixed with, cold water (a little), cream cheese, cut into chunks, shredded cheddar cheese , as desired

boneless chicken breasts, chopped, corn, drained, black beans, rinsed and drained, salsa, separated, cream cheese, salt and pepper, to taste, rice (optional)

boneless chicken breast halves, nonstick cooking spray (pam ), your favorite salsa (quality and flavor count here!), black beans, rinsed and drained, shredded mexican blend cheese, burrito-size flour tortillas (i prefer whole wheat), sour cream (optional), black olives (optional)

corn muffin mix, creamed corn, eggs, sour cream, chopped green chilies, soft butter, chunky salsa

frozen boneless chicken thighs, salsa, black beans (rinsed or drained ), corn (drained ), rice (i use minute , more or less depending how thick you want it), cream cheese (can substitute sour cream, just not as creamy)

boneless skinless chicken breast halves, taco seasoning mix, salsa, cornstarch, light sour cream