41 cream pecan pie bars Recipes

pecans (about 2 cups), unsalted butter, light brown sugar, honey, heavy cream, hot shortbread base

whipping cream, shot orange liqueur (recommended : grand marnier) (buy a tiny bottle, a nip, if you like), ground cinnamon , eyeball it in your palm, chili powder or ground cayenne, baking bar semisweet chocolate, chopped (recommended : ghirardelli brand), store bought pecan pies, serve warm or chilled , as you like

butter, flour, brown sugar, salt, butter, brown sugar, honey, cream (i use milk), vanilla, pecans, chopped

cold butter, cut into small pieces (no subs!), flour, light brown sugar , packed, salt, coarsley chopped pecans, butter, light brown sugar, honey, whipping cream (unwhipped)

pillsbury yellow cake mix (moist deluxe), butter (no substitutes), pecan halves, brown sugar, white sugar, honey, butter, cream

unsalted butter, divided, flour, brown sugar, packed and divided, salt, pecans, honey, heavy whipping cream

sugar cookie dough, cream cheese, softened, brown sugar, cinnamon, vanilla, apples, sliced thin (with peel ), pecans, chopped, caramel sauce

flour, brown sugar, sugar, divided, cold butter or 3/4 cup margarine, old fashioned oats or 1 cup quick-cooking oats, uncooked, chopped pecans, cream cheese, softened, eggs, pumpkin, pumpkin pie spice

fine-quality 60%- to 70%-cacao bittersweet chocolate bar, finely chopped, pastry dough, pecan halves (7 oz), toasted and cooled, eggs, light brown sugar, pure vanilla extract, salt, dark corn syrup, lightly sweetened whipped cream

vanilla wafers, crushed, pecans, chopped, butter or 1/3 cup margarine, melted, bananas, sliced, milk, vanilla instant pudding mix, cool whip

pecan shortbread cookies, broken into pieces, nature valley pecan crunch granola bars (nature valley brand, 2 pouches from 8.9 oz box, crushed, 3/4 cup), butter, melted, cream cheese (from 8-oz package, softened ), powdered sugar, milk, semi-sweet chocolate chips, melted and cooled, coconut pecan frosting (pillsbury creamy supreme recommended), cream cheese (from 8-oz package, softened ), milk, reserved whipped topping, milk chocolate candy bars or 1 1/2 oz special dark chocolate, chopped

shortbread base, butter, flour, brown sugar, salt, butter, brown sugar, honey, cream (i use milk), vanilla, pecans, chopped

king arthur unbleached all-purpose flour, sugar, salt, baking powder, cold butter, brown sugar, butter, cubed, honey, sugar, chopped pecans, heavy whipping cream, vanilla extract

flour, brown sugar, granulated sugar, divided, cold margarine, oatmeal, uncooked, chopped pecans, cream cheese, softened, eggs, pumpkin, pumpkin pie spice

gluten-free flour mix, xanthan gum, brown sugar, sugar, divided, butter, gluten free oats, uncooked, chopped pecans, ox. package. cream cheese, softened, eggs, pumpkin, pumpkin pie spice

pecans, divided, flour, sugar, cold butter, cut up, softened cream cheese (1 1/2 packages to equal 12 ounces), sweetened condensed milk, almond extract, bananas, chopped, crushed pineapple in juice, well drained , excess moisture squeezed out, cherry pie filling, heavy cream

butter pecan ice cream, softened, graham cracker crust, english toffee-flavored candy bars, crushed, divided, vanilla ice cream, softened, caramel sauce

cookie base, betty crocker oatmeal cookie mix, crushed gingersnap cookies, chopped pecans, cold butter or margarine, cream cheese, softened, sugar, canned pumpkin (not pumpkin pie mix), all-purpose flour, pumpkin pie spice, whipping cream, eggs, chocolate topping, caramel topping