117 cream green wontons Recipes

cream cheese (room temperature ), sugar, imitation crabmeat (or real crab made into a stick), green onion, wonton wrapper , gyoza wrappers, egg roll wrappers (cut into 4 squares)

oil for deep frying, cream cheese, softened, imitation crabmeat, soy sauce, sesame oil, minced garlic, worcestershire sauce, green onions, finely chopped, wonton wrappers, egg whites

cream cheese, room temperature, water chestnut, 1/8 inch cubes, stalks green onions, minced, wonton wrappers, egg, beaten, oil

wonton wrappers, cream cheese, softened, heavy whipping cream, egg, dijon mustard, worcestershire sauce, drops hot pepper sauce, lump crabmeat, drained, sliced green onions, chopped sweet red pepper, grated parmesan cheese

wonton wrappers, butter, green onions, chopped, cream cheese, mayonnaise, grated cheddar cheese or 4 oz smoked gouda cheese, crabmeat, old bay seasoning, fresh lemon juice, original essence

wonton wrappers, butter or 1 tbsp margarine, melted, shelled deveined and cooked medium shrimp, green onions, finely chopped, grated carrot, cream cheese, softened, fresh minced garlic, worcestershire sauce, grated mozzarella cheese

cream cheese, softened, canned crabmeat, drained, flaked and cartilage removed, chopped green onion, wonton wrappers, oil for frying

wonton wrappers, shredded cooked chicken breasts, reduced-fat cream cheese, shredded parmesan cheese, reduced-fat mayonnaise, chopped green chilies, undrained, jalapeno pepper, seeded and minced

cream cheese (softened ), milk, garlic salt, pepper, cooked chicken breasts (, cubed ), green onions (chopped ), wonton wrappers (3 square), margarine, paprika

cream cheese, room temperature, monterey jack cheese, shredded, jalapeno peppers, seeded and diced finely, fresh minced garlic, green onions, finely diced , including green tops, black pepper, wonton wrappers, vegetable oil (for frying )

ham hocks , smoked turkey wings, or smoked neck bones, house seasoning, plus more for seasoning , recipe follows, seasoned salt, hot sauce (recommended : texas pete), olive oil, for drizzling, collard greens, butter, cream cheese, softened, wonton wrappers, approximately, peanut oil, for frying, table salt, pepper, garlic powder

oil (for deep frying, or you can use non-stick, zero-calorie cooking spray to save on fat and calories), cream cheese, softened, imitation crabmeat, soy sauce, sesame oil, minced garlic, worcestershire sauce, green onion, finely chopped, wonton wrappers, egg whites, soy sauce (for dipping) or sweet and sour sauce (for dipping)

cream cheese, softened, monterey jack cheese, shredded, jalapeno peppers, seeded and diced finely, fresh minced garlic, green onions, diced, black pepper to taste, wonton wrappers, vegetable oil for frying

oil, for deep-frying, cream cheese, wonton wrappers, chopped scallions , both white and green parts, curry powder, whole egg, beaten, sweet and sour sauce, for dipping

wonton wrappers, cream cheese, green onion, finely chopped, shredded colby-monterey jack cheese, sour cream, salsa, black olives, finely chopped, ranch dressing, jalapeno (more if you like it hot)

all i do is combine, cream cheese, softened, green onions, chopped finely (the whole onion), garlic powder, sugar, chopped crab (optional)

cream cheese, softened, crabmeat (canned, drained, flaked and cartilage removed ), chopped green onions, wonton wrappers, oil (for frying )

wonton wrappers, imitation crab (shredded -- do no use the 1 in the can, find it in the seafood section) -- depending on how much you want, cream cheese, water chestnuts (minced ), green onions (minced ), garlic cloves (minced ), xo sauce (http://en.wikipedia.org/wiki/xo_sauce) -- this is a good addition to the recipe, but not needed. it can be found at an asian market, soy sauce, all purpose flour, garlic powder, white pepper, water, corn starch, vegetable oil for deep frying