161 crabmeat bacon Recipes

  • Bacon and Crab Chowder
    bacon, chopped and
    15 More
    bacon, chopped, russet potatoes, peeled and cut in 1/2 inch dice, onion, chopped, celery ribs, with leaves, chopped, red bell pepper, chopped, bay leaf, salt and pepper, flour, chicken broth, milk, lump crabmeat, chopped fresh thyme, old bay seasoning, dry sherry, chives, snipped, oyster crackers
    15 min, 16 ingredients
  • Avocado-Crabmeat Sandwiches
    crabmeat, drained and flaked, mayonnaise, lemon juice and
    6 More
    crabmeat, drained and flaked, mayonnaise, lemon juice, dried whole dill weed, white pepper, rye bread, butter, ripe avocados, peeled seeded and sliced, bacon, cooked and crumbled
    25 min, 9 ingredients
  • Nanny's Stuffed Flounder 5 Star Family Favorite
    crabmeat, bacon fat, melted, onion, green onion and
    9 More
    crabmeat, bacon fat, melted, onion, green onion, garlic cloves, celery, bell peppers, parsley, breadcrumbs, salt, pepper, thyme, flounder
    1 hour 5 min, 13 ingredients
  • Arlene's Bacon & Crabmeat
    sliced bacon, cut in half, crabmeat, drained and flaked and
    1 More
    sliced bacon, cut in half, crabmeat, drained and flaked, duck sauce
    35 min, 3 ingredients
  • Crab-and-Corn Chowder with Bacon and Chanterelle Mushrooms
    ears fresh yellow corn, low-salt chicken broth and
    14 More
    ears fresh yellow corn, low-salt chicken broth, whipping cream, olive oil, bacon slices, cut crosswise into 1/4-inch-wide strips, chopped onion, chopped leeks (white and pale green parts only; about 2 medium), chopped celery, fennel seeds, white-skinned potatoes, peeled, cut into 1/2-inch cubes, butter, fresh chanterelle mushrooms, thickly sliced, dry sherry, fresh thyme leaves, fresh crabmeat, chopped fresh parsley
    16 ingredients
  • Crabmeat Bacon Rounds Crabmeat Bacon Rounds
    sharp cheddar cheese, grated, crabmeat, canned or fresh and
    4 More
    sharp cheddar cheese, grated, crabmeat, canned or fresh, egg whites , stiffly beaten, toast rounds, buttered (2 ), bacon, diced, stuffed green olives, sliced in thirds
    10 min, 6 ingredients
  • Crabmeat St. Barts Crabmeat St. Barts
    milk, scotch bonnet peppers or 2 jalapeno chiles, minced and
    12 More
    milk, scotch bonnet peppers or 2 jalapeno chiles, minced, bouquet garni (thyme & bay leaf & parsley tied together), salt & freshly ground black pepper, unseasoned breadcrumbs, crabmeat, bacon , cut into 1/4-inch pieces, minced onions, chopped fresh chives, minced fresh parsley, minced fresh thyme, butter or 1/4 cup margarine, freshly squeezed lime juice, dark rum
    55 min, 14 ingredients
  • Crabmeat Remick at the Plaza Hotel Crabmeat Remick at the Plaza Hotel
    english dry mustard, paprika, celery salt, tabasco sauce and
    7 More
    english dry mustard, paprika, celery salt, tabasco sauce, worcestershire sauce, good mayonnaise, chili sauce, tarragon vinegar, cooked flaked crabmeat, bacon , cut into 1-inch pieces, clams , shells if available
    40 min, 11 ingredients
  • Crabmeat and Bacon Cups Crabmeat and Bacon Cups
    turkey bacon, cooked and crumbled and
    6 More
    turkey bacon, cooked and crumbled, fresh crabmeat, drained and flaked, nonfat sour cream, nonfat mayonnaise, fresh or frozen chopped chives, pepper, frozen miniature phyllo shells, thawed
    25 min, 7 ingredients
  • Bacon-Crab Mushroom Caps Bacon-Crab Mushroom Caps
    mushroom caps and
    5 More
    mushroom caps, crabmeat, drained, flaked or 1 (8 oz) package imitation crabmeat, kraft shredded sharp cheddar cheese, kraft real mayo mayonnaise, bacon , pieces or 1/3 cup bits, parsley flakes
    30 min, 6 ingredients
  • Crabmeat Remick (Emeril Lagasse) Crabmeat Remick (Emeril Lagasse)
    unsalted butter and
    26 More
    unsalted butter, homemade mayonnaise , recipe follows, or good quality store-bought mayonnaise, chili sauce, chopped green onions, fresh lemon juice, minced garlic, dry mustard, tarragon vinegar, paprika, hot red pepper sauce, lump crabmeat , picked over for shells and cartilage, bacon , crisply fried and crumbled, freshly grated parmigiana-reggiano, croutons , recipe follows, or toast points, accompaniment, egg, egg yolk, fresh lemon juice, dijon mustard, salt, water, vegetable oil, olive oil, cayenne , optional, french or italian bread , cut into 1/4-inch to 1/2-inch slices, olive oil, salt, freshly ground black pepper
    20 min, 27 ingredients
  • Crabmeat-Cornbread Stuffed Baked Catfish with Creamy White Gravy (Emeril Lagasse) Crabmeat-Cornbread Stuffed Baked Catfish with Creamy White Gravy (Emeril Lagasse)
    olive oil, chopped yellow onions, chopped celery and
    41 More
    olive oil, chopped yellow onions, chopped celery, chopped green bell peppers, chopped green onions, minced garlic, salt, freshly ground black pepper, chopped fresh thyme, cayenne, chopped parsley leaves, coarsely crumbled cornbread , recipe follows, chicken stock or water, crabmeat , picked over to remove shells and cartilage, catfish fillets, essence , recipe follows, cold unsalted butter , cut into slivers, chopped parsley, garnish, unsalted butter, chopped yellow onions, minced garlic, all-purpose flour, whole milk, heavy cream, hot sauce, bacon, chopped, minced garlic, jalapenos, seeded and diced, cornmeal, baking powder, baking soda, salt, freshly ground black pepper, buttermilk, eggs, lightly beaten, melted unsalted butter, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    44 ingredients
  • Creamy Spinach Crabmeat Dip Creamy Spinach Crabmeat Dip
    cream cheese, softened, sour cream, mayonnaise, dry sherry and
    7 More
    cream cheese, softened, sour cream, mayonnaise, dry sherry, frozen chopped spinach, thawed, fresh lump crabmeat, drained, diced pimiento, drained, minced green onions, dried whole dillweed, bacon, cooked and crumbled, chopped pecans
    11 ingredients
  • Baked Crabmeat, Artichoke, and Spinach Dip Baked Crabmeat, Artichoke, and Spinach Dip
    spinach, trimmed & chopped or, frozen chopped spinach and
    20 More
    spinach, trimmed & chopped or, frozen chopped spinach, bacon, sliced, olive oil, onion, finely chopped, garlic, finely chopped, cream cheese, softened, fresh lemon juice, spicy whole grain mustard, dried tarragon, worcestershire sauce, lump crabmeat , picked over for shells & cartilage, artichoke hearts, drained and coarsely chopped, shredded monterey jack cheese, freshly grated parmigiano-reggiano cheese, egg yolks, salt, fresh ground pepper, cayenne, hot pepper sauce , tabasco, unsalted butter, softened for baking dish, fine fresh dried breadcrumbs
    1 hour 18 min, 22 ingredients
  • Lump Crabmeat Remnick with Saffron Rice Pilaf (Emeril Lagasse) Lump Crabmeat Remnick with Saffron Rice Pilaf (Emeril Lagasse)
    butter, olive oil, minced onions and
    20 More
    butter, olive oil, minced onions, minced green bell peppers, minced celery, salt, freshly ground white pepper, chopped garlic, saffron threads, grain white rice, chicken stock, bacon, chopped, egg, chopped garlic, ketchup, chopped fresh parsley leaves, dry mustard, paprika, tarragon vinegar, hot pepper sauce , to taste, vegetables oil, lump crabmeat , picked for cartilage, lemon twists
    1 hour , 23 ingredients
  • Crab Bacon Rolls Crab Bacon Rolls
    tomato juice, egg, beaten, crabmeat, drained and flaked and
    7 More
    tomato juice, egg, beaten, crabmeat, drained and flaked, dry breadcrumbs, fresh parsley, minced, lemon juice, salt, worcestershire, cayenne pepper (or to taste), bacon , cut in half crosswise
    10 min, 10 ingredients
  • Crab-Bacon Treats Crab-Bacon Treats
    flaked crabmeat, seasoned bread crumbs, minced garlic and
    4 More
    flaked crabmeat, seasoned bread crumbs, minced garlic, fresh chives or 1 tbsp dried chives, white wine, mustard, uncooked bacon, cut into thirds
    20 min, 7 ingredients
  • Crabby Bacon Finger Rolls Crabby Bacon Finger Rolls
    egg, beaten, flaked crabmeat, soft breadcrumbs and
    7 More
    egg, beaten, flaked crabmeat, soft breadcrumbs, tomato juice, salt, pepper (or lemon ), cayenne pepper, chopped parsley, chopped celery leaves, bacon
    20 min, 10 ingredients




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