43 country mushrooms fresh thyme Recipes

  • Baked Grits with Country Ham, Wild Mushrooms, Fresh Thyme, and Parmesan
    water, kosher salt, stone-ground yellow grits and
    23 More
    water, kosher salt, stone-ground yellow grits, grated parmigiano-reggiano cheese, white pepper, egg, chopped shallots, dry white wine, fat-free , less-sodium chicken broth, divided, sherry vinegar, bay leaf, dried chile pepper, crushed, cornstarch, butter, whipping cream, grated parmigiano-reggiano cheese, fresh lemon juice, black pepper, remaining ingredients, country ham , cut into julienne strips, sliced shiitake mushroom caps, minced shallots, water, thyme sprigs, thyme sprigs (optional)
    26 ingredients
  • Mushroom Barley Soup
    barley, olive oil, yellow onions, diced, kosher salt and
    8 More
    barley, olive oil, yellow onions, diced, kosher salt, black pepper, carrot, diced, celery stalks, diced, button mushrooms, sliced, low-sodium chicken broth, bay leaves, fresh thyme, sourdough or other country bread, toasted (optional)
    35 min, 12 ingredients
  • Wild Mushroom Crostini
    butter and
    9 More
    butter, assorted wild mushrooms (such as stemmed shiitake, oyster, black trumpet, and crimini), sliced, chopped fresh thyme, red wine vinegar, fresh thyme leaves, mayonnaise, shallot, chopped, olive oil plus more for brushing, thick slices pain rustique or other flat country bread, truffle oil
    10 ingredients
  • Wild Mushroom and Roasted Garlic Sandwich
    extra virgin olive oil, unsalted butter and
    10 More
    extra virgin olive oil, unsalted butter, mixed wild and domestic mushrooms , such as shiitakes (stems removed), creminis, portobellos, oyster mushrooms, and chanterelles, cleaned and cut into 1-inch pieces., kosher salt, freshly ground black pepper, garlic cloves, finely chopped, shallot, finely chopped, chopped fresh thyme, dry white wine, chopped fresh parsley, whole heads of roasted garlic, cloves squeezed to remove the softened garlic
    12 ingredients
  • Meatloaf With Mushroom Gravy(Cook's Country)
    water, dried porcini mushrooms, rinsed, saltines and
    13 More
    water, dried porcini mushrooms, rinsed, saltines, white mushrooms, trimmed, vegetable oil, onion, chopped fine, salt and pepper, garlic cloves, minced, ground pork, eggs, worcestershire sauce, worcestershire sauce, ground beef , 85 percent lean, fresh thyme, minced, all-purpose flour, low sodium chicken broth
    31 min, 16 ingredients
  • Savory Bread Pudding with Mushrooms and Parmesan Cheese
    crusty country-style white bread, olive oil and
    13 More
    crusty country-style white bread, olive oil, chopped fresh thyme, garlic clove, minced, butter, assorted fresh mushrooms (such as crimini, button, portobello, and stemmed shiitake), thinly sliced, chopped onion, sliced celery, chopped green bell pepper, chopped fresh parsley, heavy whipping cream, eggs, salt, freshly ground black pepper, grated parmesan cheese
    15 ingredients
  • Baked Crottins with Sauteed Mushrooms
    extra-virgin olive oil and
    18 More
    extra-virgin olive oil, mixed fresh mushrooms such as chanterelle , shiitake, oyster, cremini, and white, trimmed, then quartered if large, chopped shallot, minced garlic plus 1 whole clove, peeled, unsalted butter, chopped fresh thyme, kosher salt, black pepper, leek (white and pale green parts only), thinly sliced crosswise, celery ribs, thinly sliced crosswise, carrot , thinly sliced crosswise, turkish or 1/2 california bay leaf, crushed coriander seeds, concentrated brown chicken stock (see cooks note, below), sherry vinegar, a bouquet garni of 2 sprigs thyme and 2 sprigs flat-leaf parsley tied together with kitchen string, crottins* (small aged goat cheese rounds) at room temperature, mixed salad greens such as radicchio , frisee, and arugula, torn into bite-size pieces (8 cups), grilled or toasted slices of country bread
    6 hour , 19 ingredients
  • Poached Eggs With Mushrooms and Tomatoes
    white vinegar, olive oil, olive oil and
    8 More
    white vinegar, olive oil, olive oil, tomatoes, each sliced into 4 rounds, kosher salt and black pepper, assorted mushroom, sliced, fresh thyme leave, eggs, country bread, toasted, parmesan cheese, shaved, chopped fresh chives
    30 min, 11 ingredients
  • Country Vegetable Simmer
    fresh green beans, trimmed, red potatoes, quartered and
    11 More
    fresh green beans, trimmed, red potatoes, quartered, onions, quartered, butter or 3 tbsp margarine, fresh mushrooms, halved, tomato , cut into 1/2inch pieces, basil leaves, salt, black pepper, thyme leaves, tomato paste, fresh garlic, minced, fresh parsley, chopped
    45 min, 13 ingredients
  • Country-Style Coq Au Vin
    chicken (pieces, legs and wings), salt, pepper and
    16 More
    chicken (pieces, legs and wings), salt, pepper, bacon (lean ), butter, olive oil, onions (pearl onion if possible), cognac, wine (red, dry ), mushrooms (white button mushroom), butter, butter, flour, bay leaf, thyme (dried ), fresh parsley leaves, rosemary (fresh ), two cloves), garlic cloves
    21 min, 19 ingredients
  • Country Pork Chops Dinner
    pork loin chops (1/2 inch thick ), onion, chopped and
    8 More
    pork loin chops (1/2 inch thick ), onion, chopped, canola oil, red potatoes, cubed, sliced carrot, sliced mushrooms or 1 cup sliced fresh mushrooms, condensed cream of celery soup, undiluted, water, salt (optional), dried thyme
    40 min, 10 ingredients
  • Baked Grits with Country Ham, Wild Mushrooms, Fresh Thyme, and Parmesan Baked Grits with Country Ham, Wild Mushrooms, Fresh Thyme, and Parmesan
    water, kosher salt, stone-ground yellow grits and
    23 More
    water, kosher salt, stone-ground yellow grits, grated parmigiano-reggiano cheese, white pepper, egg, chopped shallots, dry white wine, fat-free , less-sodium chicken broth, divided, sherry vinegar, bay leaf, dried chile pepper, crushed, cornstarch, butter, whipping cream, grated parmigiano-reggiano cheese, fresh lemon juice, black pepper, remaining ingredients, country ham , cut into julienne strips, sliced shiitake mushroom caps, minced shallots, water, thyme sprigs, thyme sprigs (optional)
    26 ingredients
  • Crostini Sandwich With Mushrooms and Mascarpone Crostini Sandwich With Mushrooms and Mascarpone
    unsalted butter, minced fresh garlic and
    9 More
    unsalted butter, minced fresh garlic, country bread, 1/2 inch thick, minced shallots, trimmed sliced shiitake mushrooms, fresh thyme or 1 tsp tarragon or 1 tsp sage, brandy or 3 tbsp cognac, heavy cream, mascarpone, kosher salt, fresh cracked pepper
    50 min, 11 ingredients
  • Crostini With Oven-Roasted Mushrooms Crostini With Oven-Roasted Mushrooms
    cremini mushrooms or 3/4 lb wild mushroom and
    5 More
    cremini mushrooms or 3/4 lb wild mushroom, extra-virgin olive oil, salt, fresh ground black pepper, fresh thyme sprig, country white bread, 1/2-inch thick , 3 inches across
    50 min, 6 ingredients
  • Baked Grits With Ham, Wild Mushrooms and Parmesan Baked Grits With Ham, Wild Mushrooms and Parmesan
    water, salt, corn grits and
    10 More
    water, salt, corn grits, grated parmesan cheese (about 3 oz), grated white cheddar cheese (about 2 oz), butter (1/2 stick), egg, assorted fresh wild mushrooms, sliced (such as chanterelle, morel, stemmed shiitake or oyster), country ham , matchstick-size strips, minced shallots, dry white wine, whipping cream, minced fresh thyme
    1 hour 15 min, 13 ingredients
  • Country Dijon Beef Burgundy Country Dijon Beef Burgundy
    stew meat, cut in 1 1/2-inch cubes, flour, salt, pepper and
    11 More
    stew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, water, thyme, basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style
    22 min, 15 ingredients
  • Country Dijon Beef Burgundy- Slow Cooker Version Country Dijon Beef Burgundy- Slow Cooker Version
    stew meat, cut in 1 1/2-inch cubes, flour, salt, pepper and
    10 More
    stew meat, cut in 1 1/2-inch cubes, flour, salt, pepper, butter or 2 tbsp margarine, onions, chopped, garlic cloves, crushed, red wine, beef broth, dried thyme, dried basil, baby onions, peeled, fresh mushrooms, sliced, dijon mustard , country style
    26 min, 14 ingredients
  • Mushroom Duxelles and Pate Platter With Sliced Baguette Mushroom Duxelles and Pate Platter With Sliced Baguette
    cremini mushroom, coarsely chopped, extra-virgin olive oil and
    10 More
    cremini mushroom, coarsely chopped, extra-virgin olive oil, butter, shallot, finely chopped, ground thyme, salt & freshly ground black pepper, dry sherry, ate (at specialty foods case of market , choose country or mousse-style, any flavor), baguette, sliced, cornichon, for garnish, capers, for garnish, chopped fresh flat-leaf parsley, for garnish
    20 min, 12 ingredients




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