Main
Recipes
Course
Lunches
lunch snacks
Crostini Sandwich With Mushrooms and Mascarpone Recipe

Crostini Sandwich With Mushrooms and Mascarpone Recipe

Posted by

Rate It!

Crostini Sandwich With Mushrooms and Mascarpone

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

14 tbsp unsalted butter
2 tsp minced fresh garlic
8 slices country bread, 1/2 inch thick
2 tbsp minced shallots
6 -8 cups trimmed sliced shiitake mushrooms
1 tsp fresh thyme or 1 tsp tarragon or 1 tsp sage
3 tbsp brandy or 3 tbsp cognac
3/4 cup heavy cream
1/2 cup mascarpone
1 tsp kosher salt
1/4-1/2 tsp fresh cracked pepper

Directions:

Melt 6 tablespoons butter with 1 teaspoon garlic in a big skillet.
Brush this mixture on both sides of the bread; place bread in one layer on a baking sheet and set aside.
Melt the remaining 8 tablespoons butter in the same skillet; add in remaining garlic and shallots; gently saute until the garlic is soft, about 5minutes.
Add in the mushrooms and herbs; increase heat; saute until mushrooms are cooked through, 10 minutes about.
Add in the brandy; allow it to evaporate.
Add in the cream and mascarpone; bring to a boil; decrease heat, and simmer for 2 minutes to thicken and reduce the cream.
Add up to 1 teaspoon salt and the cracked pepper; decrease heat to keep the mixture warm.
Toast both sides of the bread under the broiler; place 1 slice on each of 4 heated serving plates; divided the mushroom mixture among them, and top with the remaining toast.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	715.37 Kcal (2995 kJ)
Calories from fat	533.28 Kcal
		% Daily Value*
Total Fat	59.25g	91%
Cholesterol	164.59mg	55%
Sodium	593.23mg	25%
Potassium	1314.17mg	28%
Total Carbs	31.45g	10%
Sugars	8.7g	35%
Dietary Fiber	12.68g	51%
Protein	10.09g	20%
Vitamin C	1.4mg	2%
Vitamin A	0.5mg	17%
Iron	0.1mg	1%
Calcium	74.7mg	7%

Amount Per 100 g
Calories	133.72 Kcal (560 kJ)
Calories from fat	99.68 Kcal
		% Daily Value*
Total Fat	11.08g	91%
Cholesterol	30.77mg	55%
Sodium	110.89mg	25%
Potassium	245.65mg	28%
Total Carbs	5.88g	10%
Sugars	1.63g	35%
Dietary Fiber	2.37g	51%
Protein	1.89g	20%
Vitamin C	0.3mg	2%
Vitamin A	0.1mg	17%
Calcium	14mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Roasted Acorn Squash With Wild Rice Stuffing

Acorn squash , halved lengthwise and seeds removed (about... and 11 more..
Pumpernickel Sausage Stuffing

Unsalted butter, Chicken-apple sausages, chopped and 10 more..
Morel Mushroom Bisque

Butter, Minced garlic, Onion, diced and 8 more..
Fresh Wild Mushroom Soup

Butter, Chopped onions and 7 more..
Steak au Poivre

Beef tenderloin steaks (6 oz each), Coarsely ground pepper and 6 more..
Sandy D'amato's Tuna Noodle Casserole

Wide egg noodles, Butter, Butter, Onions, diced small and 20 more..
Elegant Orzo With Wilted Spinach, Feta and Pine Nuts

Uncooked orzo pasta, Olive oil, Butter, Minced garlic and 9 more..
Shepherd’s Pie (Helena's Style Shepherd’s Pie )

Organic baby carrots, Organic yellow potatoes, Whole milk and 13 more..
Curried Butternut Squash & Apple Soup - Crock Pot

Unsalted butter, Onions, chopped, Celery, thinly sliced and 8 more..
Cream Of Carrot Soup

Butter, cubed, Sliced carrots, Potato, peeled and cubed and 8 more..
Vodka Penne

Butter, Minced garlic, Prosciutto (italian ham) and 8 more..