220 corn chip cheese dip Recipes

black beans, rinsed and drained, shoe peg corn, drained, feta cheese (more if desired), green onion, chopped, sugar, apple cider vinegar, olive oil, garlic powder , to taste, salt and pepper, scoop fritos corn chips or 1

velveeta (32oz), refried beans (14.5oz), tub sour cream (24oz), your favorite salsa, milk (little more, little less, depending on how thick/thin you like it), cayenne pepper (more or less , depending on how spicy you like it), light chili powder(again, more or less , depending on the spiciness), bottled hot sauce (i prefer cholula brand), diced green onions, chips for dipping (i prefer fritos, my kids like white corn chips)

onion, diced, garlic cloves, minced, diced tomatoes and green chiles, milk, ground cumin, coarsely ground black pepper, white american deli cheese slices, torn, assorted tortilla and corn chips

bean dip, guacamole, light sour cream, light mayonnaise, taco seasoning mix, tomato, diced, diced green chilies, drained (i use sliced pickled jalapenos), black olives, sliced and drained, sharp cheddar cheese, shredded, tortilla chips or 1 (12 oz) bag fritos corn chips, for dipping

sour cream (16 oz), shredded cheddar cheese, crisp cooked bacon (crumbled ), hidden valley ranch dip (1 oz), potatoes or corn chips, for dipping

ground beef, onion, chopped, kidney beans, rinsed and drained, black beans, rinsed and drained, diced tomatoes in sauce, undrained, frozen corn, thawed, water, sliced ripe olives, drained, chili powder, dried oregano, chipotle hot pepper sauce, garlic powder, ground cumin, reduced-fat process cheese (velveeta), cubed, corn chips

cream cheese, softened, chili with beans, chili powder, white sugar, corn chips

cream cheese, light cream, mayonnaise, paprika, salt, garlic cloves, finely cut (optional), worcestershire sauce, fresh lemon juice, prepared mustard, corn chips

butter, garlic, peeled and minced, aged cheddar cheese, coarsely grated, monterey jack cheese, coarsely grated, beer, worcestershire sauce, green chilies, seeded and chopped (or to taste), tabasco sauce, deep-fried corn tortillas or corn chips

recipe: hot corn dip, kitchen of deep south dish, prep time : 10 min |cook time: 40 min | yield: about 4 to 6 servings, mexicorn/fiesta corn, drained, chopped green chiles, drained, chopped , pickled jalapeno, grated monterey jack cheese, grated parmesan cheese, mayonnaise, dried red pepper flakes , or to taste, optional, corn chips, for dipping

mexican corn, drained, chopped green chilies, drained, grated monterey jack cheese (about 8 oz), grated parmesan cheese, mayonnaise, corn chips for dipping

cooking spray or butter , to grease, two 11-oz cans mexican corn, drained, two 4.5-oz cans chopped green chiles, drained, grated monterey jack cheese (about 8 oz), grated parmesan, mayonnaise, corn chips, for dipping

mexicorn, drained, chopped green chilies, drained, grated monterey jack cheese or monterey jack cheese, grated parmesan cheese, mayonnaise, corn chips, for dipping

mayonnaise, cream cheese, softened, grated sharp cheddar cheese, grated monterey jack cheese, green onions, finely chopped, cayenne pepper, butter crackers, crushed , such as ritz, bacon, cooked and crumbled, corn chips , crackers or bagel chips, for serving

prepared sour cream dip (french onion, chive or ranch flavor), flour, sugar, whole kernel yellow corn with red and green peppers, corn chips or cheese crackers, broken up

cream cheese, shredded cheddar cheese, no-bean chili (such as hormel), jalapeno , nacho slices (optional), your favorite corn chips

mayonnaise, shredded monterey jack cheese, grated parmesan cheese, chopped green chilies, drained, mexicorn, drained, diced pimientos, drained, sliced ripe olives, tortilla or corn chips

ground beef, enchilada sauce (1 can for thicker dip), ranch style beans, tomatoes and green chilies (rotel), chili mix, 1 regular, 1 hot, velveeta cheese, cubed, heavy whipping cream, corn chips