247814 cooking light blueberry lemon cake Recipes
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vegetable oil cooking spray, all-purpose flour , plus and14 Morevegetable oil cooking spray, all-purpose flour , plus, all-purpose flour, cake flour, baking powder, baking soda, salt, sugar , plus, sugar, unsalted butter, softened, eggs, lemon juice, lemon zest, grated, vanilla extract, plain low-fat yogurt, blueberries50 min, 16 ingredients
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lemon cake mix (can use a yellow cake mix instead) and12 Morelemon cake mix (can use a yellow cake mix instead), vanilla instant pudding mix or 1 (3 1/2 oz) package instant lemon pudding mix, sugar, eggs, cream cheese, softened, vegetable oil, water, vanilla extract, lemon extract, grated lemon peel, fresh blueberries, sugar, lemon juice11 min, 13 ingredients
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lemon cake, unsalted butter at room temperature and19 Morelemon cake, unsalted butter at room temperature, granulated sugar, eggs at room temperature, grated lemon zest (4 large lemons), all-purpose flour, baking powder, baking soda, salt, fresh lemon juice, buttermilk at room temperature, vanilla, glaze, sugar , sifted, freshly squeezed lemon juice, baked fruit, mangos, nectarines - pitted and sliced, plums - pitted and halved or quartered, sugar, frozen raspberries1 hour , 21 ingredients
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Low Fat Blueberry Lemon Cakeall-purpose flour, baking powder, salt and11 Moreall-purpose flour, baking powder, salt, butter, room temperature, applesauce, brown sugar , packed, white sugar, splenda sugar substitute, egg substitute, vanilla extract, sour cream (5% fat), frozen blueberries, lemon zest, all-purpose flour21 min, 14 ingredients
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Lemon Blueberry Pudding Cakelight blueberry pie filling, lemon cake mix, egg whites and7 Morelight blueberry pie filling, lemon cake mix, egg whites, water, canola oil, powdered sugar, boiling water, sugar-free lemon gelatin, lemon zest, lemon juice45 min, 10 ingredients
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Blueberry Pound Cakeblueberry lb cake and12 Moreblueberry lb cake, this blueberry lb cake is baked in a tube pan ., cook time : 1 hour, 15 minutes, butter softened, sugar, eggs, vanilla extract, flour divided, salt, baking powder, fresh blueberries or 2 cup. frozen, thawed, preheat oven to 325 degrees ., cream butter and sugar. add eggs 1 at a time and beat until light and fluffy. add vanilla. sift 2 cups flour, salt and baking powder together. add sifted ingredients to creamed mixture and beat. dredge berries in remaining flour. gently fold floured berries into the batter. grease and dust a tube pan with confectioners sugar or flour; pour batter into it. bake for 1 hour and 15 minutes, or until it tests done.1 hour 7 min, 13 ingredients
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Lemon Blueberry Dump Cakelemon cake mix, blueberry pie filling, lemon lime soda and1 Morelemon cake mix, blueberry pie filling, lemon lime soda, chopped pecans1 hour , 4 ingredients
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Blueberry Lemon Cheesecake Dessertblueberries, lemon gelatin and5 Moreblueberries, lemon gelatin, scoops french vanilla ice cream, cream cheese, sliced into pieces, lemon juice, vanilla, graham cracker crumbs35 min, 7 ingredients
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Lemon Cake Ballslemon cake prepared, lemon frosting and3 Morelemon cake prepared, lemon frosting, white chocolate almond bark, lemon extract, vegetable oil30 min, 5 ingredients
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Lemon Cake Squareslemon cake mix, eggs, pecans, finely chopped and3 Morelemon cake mix, eggs, pecans, finely chopped, butter, softened, cream cheese, softened, powdered sugar1 hour , 6 ingredients
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Moist Crock Pot Lemon Cakelemon cake mix, instant lemon pudding mix, eggs, water and4 Morelemon cake mix, instant lemon pudding mix, eggs, water, sour cream, vegetable oil, white chocolate chips, almonds, sliced (optional)6 hour , 8 ingredients
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