161 cookie crispies Recipes

white chocolate chips, crispy rice cereal, all-purpose flour, baking soda, baking powder, brown sugar, semisweet chocolate chips, rolled oats, white sugar

butter, softened, white sugar, brown sugar , packed, eggs, vanilla extract, all-purpose flour, baking soda, salt, old-fashioned rolled oats, crispy rice cereal, unsweetened shredded coconut, chopped pecans, toffee baking bits, chopped salted pretzels, milk chocolate chips

crispy rice cereal, all-purpose flour, baking soda, salt, butter, softened, white sugar, light brown sugar, eggs, vanilla extract, semisweet chocolate chips

nonstick vegetable oil spray, oatmeal-cookie crumbs (made from about 32 crispy oatmeal cookies), unsalted butter, melted, peach or apricot nectar, sugar, cornstarch, coarsely chopped peeled peaches, fresh lemon juice, blackberries

all purpose flour, baking soda and baking powder, salt, old fashioned rolled oats (oatmeal), butter (1 stick) unsalted, light brown sugar packed, jumbo/large egg (preferred ) or 2 medium eggs, pure vanilla extract, shredded coconut, toffee bits, raisins (optional), cocoa powder or 2 oz melted unsweetened chocolate (if making chocolate version), cookie sheets, parchment paper for baking (optional), preheated oven at 325 degrees, hand or stand mixer, cookie cooling racks

butter, pitted dates, cut into small pieces, sugar, eggs, rice krispies (or other dry crispy cereal), chopped nuts, flaked coconut

butter, egg, chopped dates, sugar, chopped pecans, crispy rice cereal, vanilla

brown sugar, white sugar, butter, oil, egg, beaten, salt, baking soda, cream of tartar, flour, oatmeal, crispy rice cereal

crispy rice cereal, all-purpose flour, baking soda, salt, butter, softened, white sugar, light brown sugar, eggs, vanilla extract, semisweet chocolate chips

sugar, brown sugar (do not pack), salt, baking soda, cream of tartar, butter, softened, canola oil, vanilla, egg, all-purpose flour, wheat germ, whole wheat flour, unsweetened coconut , medium, crispy rice cereal (rice crispies), rolled oats, whole salba seeds (optional)

nonstick vegetable oil cooking spray, oatmeal cookie crumbs , from about 32 crispy oatmeal cookies, unsalted butter, melted, peach nectar or 2/3 cup apricot nectar, sugar, cornstarch, coarsely chopped peeled peaches, fresh lemon juice, blackberries

bittersweet chocolate or 1 lb semisweet chocolate, chopped, marshmallows, crispy rice cereal, cookie, broken up, peanuts, dried cherries or 1/2 cup raisins, white chocolate, chopped

butter or 1/2 cup margarine, softened, almond paste (not marzipan), egg, betty crocker oatmeal cookie mix, water, whole almonds, unblanched, powdered sugar, almond extract, water

pears , i like anjour (cored and cut into wedges, about 4 slices per half, leave the skin on), head romaine lettuce , rough chopped, head iceberg lettuce , rough chopped, cream cheese, softened, mayonnaise (no miracle whip or low fat), gingersnaps , not the soft cookies, the hard crispy ones (10 for the dressing, 6 for the garnish), chopped pecans, honey, orange juice, minced shallot, fine chopped

corn syrup, white sugar, butter, crispy rice cereal, butter, milk, sugar, unsweetened cocoa powder, peanut butter

sugar , plus 2/3 cup, water, eggs, egg yolks , whites reserved for cookies, salt, vanilla extract, coconut milk, all-purpose flour, sugar, salt, reserved egg whites, lightly beaten, unsalted butter, melted, sweetened flake coconut

almond extract, butter flavored crisco (i used the sticks), brown sugar, milk, vanilla, egg, flour, salt, baking soda, semisweet chocolate chips, pecan ; pieces, rice crispy cereal