22218 cooker bowl velveeta dip Recipes

velveeta pepper jack cheese, cut into 1/2-inch cubes (regular velveeta may be used to tone down the spiciness), ro*tel tomatoes and green chilies (mild or spicy), browned chorizo sausage, diced broccoli , heated through but still crisp and green, salsa , of desired heat, hot sauce (optional), garlic powder, sourdough loaf, hollowed out

velveeta cheese, taco bell home originals thick n chunky salsa

velveeta cheese, cut up, crabmeat, drained, flaked, green onion, sliced, chopped red bell pepper, sour cream, cayenne pepper

velveeta mexican cheese, jimmy dean sausage, mild rotel chile

velveeta cheese, cubed, chicken , deboned, boiled and cut up, spaghetti , cooked according to package al dente, rotel tomatoes, cream of mushroom soup, butter, onion, diced, celery, diced, black olives, drained diced, mushrooms, drained sliced, garlic powder

velveeta cheese, cubed, mayonnaise, frozen hash browns , defrosted about 15 minutes, bacon, cooked and crumbled

velveeta shells and cheese dinner, ground beef, taco seasoning mix, sour cream, shredded cheddar cheese, divided, salsa, coarsely crushed tortilla chips

velveeta, cubed, milk, spicy italian sausage, onion, chopped, rotel, salsa ( i like to use spicy ), black beans, drained and rinsed, green onions, tortilla chips

head cabbage, cubed cheddar cheese, cucumbers , cut into 1/4-inch pieces, thickly sliced deli turkey , cut into 1/4-inch pieces, grape tomatoes, frilled toothpicks, carton (8 oz) sour cream ranch dip

velveeta cheese, sausage, cooked and crumbled, rotel tomatoes, diced green chilies, refried beans, crushed red pepper flakes (optional)

velveeta cheese, ground sausage (i prefer spicy ), favorite taco sauce (i use ortega thick and smooth-medium) or 8 oz you could substitute with a pack taco seasoning, favorite salsa (i use ortega homestyle-medium)

nonfat cottage cheese, plain nonfat yogurt, skim milk, frozen spinach, thawed and squeezed of excess moisture, blue cheese, crumbled, white wine worcestershire sauce, pumpernickel bread (for bowl , and dipping )

velveeta cheese , cut into pieces, sharp cheddar cheese, shredded, tomatoes, finely chopped, jalapeno peppers, drained and finely chopped, onion, finely chopped, garlic cloves, finely chopped

velveeta, cubed, cream of mushroom soup, hamburger, browned crumbled and drained, hot italian sausage. browned and crumbled, salsa (i used really thick chunky stuff so i added more)

velveeta cheese, pork sausage, grape jelly, rye cocktail bread , slices