30 coconut shrimp orange marmalade Recipes

  • Orange Dipping Sauce for Coconut Shrimp
    orange marmalade, honey, dijon mustard and
    1 More
    orange marmalade, honey, dijon mustard, drops hot pepper sauce (such as tabasco), or to taste
    5 min, 4 ingredients
  • Coconut Shrimp With Dipping Sauce
    flat beer, self-rising flour and
    10 More
    flat beer, self-rising flour, sweetened flaked coconut, divided (1 7-oz package), sugar, salt, jumbo shrimp, vegetable oil (for frying ), paprika, marmalade dipping sauce, orange marmalade, stone ground mustard, prepared horseradish
    12 ingredients
  • Coconut Shrimp II
    vegetable oil for frying, orange marmalade and
    12 More
    vegetable oil for frying, orange marmalade, prepared horseradish, prepared mustard, all-purpose flour, baking powder, paprika, curry powder, salt, cayenne pepper, beer, shrimp, peeled and deveined with tails attached, all-purpose flour, unsweetened flaked coconut
    30 min, 14 ingredients
  • Twice-Cooked Coconut Shrimp
    shrimp - peeled and deveined, all-purpose flour and
    11 More
    shrimp - peeled and deveined, all-purpose flour, cornstarch, salt, ground white pepper, vegetable oil, ice water, shredded coconut, vegetable oil for frying, orange marmalade, dijon-style prepared mustard, honey, hot pepper sauce
    45 min, 13 ingredients
  • Fast Coconut Shrimp
    egg, water, panko (japanese ) bread crumbs, flaked coconut and
    4 More
    egg, water, panko (japanese ) bread crumbs, flaked coconut, uncooked large shrimp, peeled and deveined, oil for deep-fat frying, orange marmalade, rum
    20 min, 8 ingredients
  • Coconut (Un-)Fried Shrimp
    orange marmalade, fresh lemon juice, whole grain mustard and
    8 More
    orange marmalade, fresh lemon juice, whole grain mustard, ground red pepper, divided, all-purpose flour, salt, egg whites, panko (japanese breadcrumbs), sweetened flaked coconut, canola oil, shrimp (about 24), peeled and deveined
    23 min, 11 ingredients
  • A Quartet of Dipping Sauces for Coconut Shrimp A Quartet of Dipping Sauces for Coconut Shrimp
    orange marmalade, rice wine vinegar and
    9 More
    orange marmalade, rice wine vinegar, crushed red pepper flakes, salsa, crushed pineapple , to taste, coconut , to taste, low-sugar apricot preserves, spicy brown mustard, coconut milk, orange marmalade, dark rum
    12 min, 11 ingredients
  • Alton Browns Coconut Shrimp With Outback Dipping S... Alton Browns Coconut Shrimp With Outback Dipping S...
    shrimp, peeled, deveined and butterflied, cornstarch, salt and
    8 More
    shrimp, peeled, deveined and butterflied, cornstarch, salt, pepper, cayenne pepper, egg whites, shredded coconut meat, orange marmalade, stone-ground mustard (whole seed type), prepared horseradish, salt .
    6 min, 11 ingredients
  • Coconut Shrimp With Orange Mustard Sauce Coconut Shrimp With Orange Mustard Sauce
    shrimp, unpeeled (large), all-purpose flour, salt, pepper and
    9 More
    shrimp, unpeeled (large), all-purpose flour, salt, pepper, paprika, beer, coconut, shredded, vegetable oil, orange marmalade , plus, orange marmalade, orange juice , plus, orange juice, dijon mustard
    45 min, 13 ingredients
  • Crunchy Coconut Shrimp With Sweet Orange Marmalade Sauce Crunchy Coconut Shrimp With Sweet Orange Marmalade Sauce
    orange marmalade, lime juice and
    12 More
    orange marmalade, lime juice, crisco vegetable oil or 2 tsp canola oil, salt, pepper, hot sauce (or to taste), all-purpose flour, cornstarch, jerk seasoning, paprika, unsweetened coconut milk, crushed unsweetened shredded wheat, shredded coconut, tail shrimp , tail shell attached (about 1 1/2 lb.)
    30 min, 14 ingredients
  • Coconut Shrimp With Orange Marmalade Sauce Coconut Shrimp With Orange Marmalade Sauce
    all-purpose flour, cornstarch, jamaican jerk spice and
    12 More
    all-purpose flour, cornstarch, jamaican jerk spice, paprika, unsweetened coconut milk, unsweetened shredded wheat cereal, crushed, shredded coconut, tail-on shelled shrimp (about 1-1/2 lb), crisco shortening , for deep frying, orange marmalade, lime juice, canola oil, salt, ground pepper, hot pepper sauce (or to taste)
    40 min, 15 ingredients
  • Coconut Shrimp with Orange Marmalade (Paula Deen) Coconut Shrimp with Orange Marmalade (Paula Deen)
    shredded sweetened coconut, bread crumbs and
    7 More
    shredded sweetened coconut, bread crumbs, kosher salt and freshly ground black pepper, all-purpose flour, eggs, beaten, shrimp, peeled and deveined, vegetable oil, for frying, orange marmalade, dark rum
    20 min, 9 ingredients
  • Coconut Shrimp Coconut Shrimp
    raw jumbo shrimp, coconut, flour, cornstarch, salt and
    9 More
    raw jumbo shrimp, coconut, flour, cornstarch, salt, white pepper, cooking oil, ice water, oil (for frying ), sauce, orange marmalade, honey, drops tabasco sauce, dijon mustard
    40 min, 14 ingredients
  • Twice-Cooked Coconut Shrimp Twice-Cooked Coconut Shrimp
    shrimp or 1 1/2 lbs prawns, peeled and de-veined, flour and
    13 More
    shrimp or 1 1/2 lbs prawns, peeled and de-veined, flour, cornstarch, salt, white pepper , to taste, olive oil, ice water, dried shredded coconut, vegetable oil, for frying, orange marmalade, dijon mustard, honey, hot pepper sauce , to taste (frank s or tapatio), garlic powder, chopped green onion
    45 min, 15 ingredients
  • Coconut Shrimp With Dipping Sauce Coconut Shrimp With Dipping Sauce
    egg, all-purpose flour, beer, baking powder and
    8 More
    egg, all-purpose flour, beer, baking powder, all-purpose flour, flaked coconut, shrimp(big ones ), oil for frying, sauce, orange marmalade, horseradish, dijon style mustard
    20 min, 12 ingredients
  • Coconut Shrimp With Apricot-pineapple Dipping Sauc... Coconut Shrimp With Apricot-pineapple Dipping Sauc...
    jumbo shrimp-peeled,deveined,tails left on and
    8 More
    jumbo shrimp-peeled,deveined,tails left on, seasoned flour-divided ( i use house autry seafood breader), beer, shredded coconut, oil, dipping sauce, apricot-pineapple preserves or orange marmalade., honey, dijon mustard
    9 ingredients
  • Outback Steakhouse Gold Coast Coconut Shrimp Outback Steakhouse Gold Coast Coconut Shrimp
    flat beer, self-rising flour and
    11 More
    flat beer, self-rising flour, sweetened flaked coconut, divided (1 7-oz package), sugar, salt substitute, jumbo shrimp, vegetable oil (for frying ), paprika, marmalade dipping sauce, orange marmalade, dijon mustard, honey, drops tabasco sauce
    35 min, 13 ingredients
  • Tempura Coconut Shrimp Tempura Coconut Shrimp
    vegetable oil for frying and
    9 More
    vegetable oil for frying, mccormick tempura seafood batter mix (or make your own batter mixture of flour and beaten eggs. make sure you put salt and pepper on the shrimps before dipping it into the batter.), chilli (optional) the amount , depends on you., ground ginger, ice cold water, flaked coconut, divided, shrimp*, peeled and deveined with tails on, orange marmalade or pineapple preserves, orange juice, soy sauce
    10 min, 10 ingredients




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