22816 classic moroccan mint tea Recipes
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Moroccan Mint Tea
cold water, loose green tea leaves (or 2 tea bags) and1 Morecold water, loose green tea leaves (or 2 tea bags), fresh mint sprigs, plus more for garnish7 min, 3 ingredients -
Moroccan Mint Tea
green tea (preferably china green or gunpowder) and2 Moregreen tea (preferably china green or gunpowder), fresh packed mint leaves, sugar , or to taste3 ingredients -
Moroccan Mint Tea Cocktail
ice cubes, fresh mint leaves, sweetened iced tea and3 Moreice cubes, fresh mint leaves, sweetened iced tea, lime juice, vodka, lime wedges or 1 slice5 min, 6 ingredients -
Moroccan Mint Tea
water and3 Morewater, fresh mint, long stems trimmed , but leaves left attached to the stem, raw sugar cubes, to your taste, green tea bags22 min, 4 ingredients -
Moroccan Mint Tea
boiling water and2 Moreboiling water, loose chinese gunpowder green tea or green tea, mint leaves, crushed3 ingredients -
Gina's Raspberry Mint Tea (Patrick and Gina Neely)
raspberry zinger tea, mint tea and4 Moreraspberry zinger tea, mint tea, water for tea, plus 1 cup for the sugar syrup, sugar, handful fresh mint stems and leaves, plus additional sprigs for garnish, fresh raspberries, for garnish20 min, 6 ingredients -
Mint Tea Punch
boiling water, fresh mint, tea, white sugar, orange juice and4 Moreboiling water, fresh mint, tea, white sugar, orange juice, lemon juice, cold water, orange, lemon9 ingredients
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