48 clams with and tomatoes over spaghetti Recipes

  • Clams and Spaghetti
    spaghetti, clams , scrubbed and soaked and
    7 More
    spaghetti, clams , scrubbed and soaked, garlic cloves, minced, tomatoes, halved, olive oil, dry white wine, red pepper flakes, salt & pepper, fresh parsley, chopped
    15 min, 9 ingredients
  • Spaghetti Alle Vongole
    garlic clove, crushed, olive oil and
    8 More
    garlic clove, crushed, olive oil, tomatoes, peeled and chopped fine, parsley, minced, salt, fresh ground pepper, minced clams with juice, spaghetti, sliced olive, grated parmesan cheese
    22 min, 10 ingredients
  • Spaghetti with Clams and Slow-Roasted Cherry Tomatoes
    tomatoes, halved, extra-virgin olive oil, divided and
    8 More
    tomatoes, halved, extra-virgin olive oil, divided, garlic cloves, divided, crushed red pepper, dry white wine, littleneck clams , scrubbed, minced fresh flat-leaf parsley, minced fresh basil, salt, uncooked spaghetti
    10 ingredients
  • Clam Pasta With Garlic & White Wine - Australia
    clams, fresh , small, tomatoes, medium, roughly chopped and
    9 More
    clams, fresh , small, tomatoes, medium, roughly chopped, garlic cloves, finely chopped, onion, small, diced, dry white wine, parsley, finely chopped, fresh, sea salt, dried chili pepper flakes, olive oil, butter, spaghetti (or linguine for two)
    40 min, 11 ingredients
  • Spaghetti With Red Clam Sauce
    crushed tomatoes, diced tomatoes, tomato sauce, capers and
    11 More
    crushed tomatoes, diced tomatoes, tomato sauce, capers, minced garlic, white sugar, dried parsley, garlic powder, salt, dried basil, dried oregano, ground black pepper, crushed red pepper flakes, minced clams , with juice, cooked and drained spaghetti
    15 ingredients
  • Spaghetti With Red Clam Sauce
    minced clams and
    14 More
    minced clams, dry vermouth (red or white wine, your choice) or 1/4 cup dry wine (red or white wine, your choice), extra virgin olive oil, butter, garlic cloves, minced (more or less , if desired), chopped fresh italian parsley, dried oregano, dried basil, salt (or to taste), fresh ground black pepper (or to taste), san marzano tomatoes (regular canned italian or crushed tomatoes will do, but san marzano are the best.), tomato sauce, crushed red pepper flakes (optional), spaghetti or 1 (1 lb) package linguine, cooked al dente according to package directions, freshly grated parmesan cheese (optional)
    55 min, 15 ingredients
  • Spaghetti with Clams
    water, uncooked spaghetti, salt, water and
    6 More
    water, uncooked spaghetti, salt, water, littleneck clams (about 3 lb), chopped seeded peeled tomato (about 1 1/2 lb), garlic cloves, minced, minced fresh flat-leaf parsley, extravirgin olive oil, flat-leaf parsley sprigs
    10 ingredients
  • Spaghetti in a Package: Spaghetti al Cartoccio (Mario Batali)
    mussels, cleaned and de-bearded, clams, cleaned and
    10 More
    mussels, cleaned and de-bearded, clams, cleaned, extra-virgin olive, dry white wine, water, garlic cloves, thinly sliced, calamari rings, salt and freshly ground black pepper, fresh or canned italian plum tomatoes, peeled and roughly chopped, fresh chopped parsley leaves, plus extra for garnish, chili pepper flakes , to taste, spaghetti
    1 hour 10 min, 12 ingredients
  • Spaghetti with Seafood Sauce
    olive oil, onion, chopped, garlic, finely chopped and
    13 More
    olive oil, onion, chopped, garlic, finely chopped, spaghetti, tomato sauce , passata, tomato puree, dried oregano, bay leaf, sugar, shrimp, cooked, peeled, clams, canned, lemon juice, fresh parsley, chopped, butter, salt & pepper, whole shrimp, cooked, to garnish
    16 ingredients
  • Spaghetti & Red Clam Sauce Spaghetti & Red Clam Sauce
    spaghetti, baby clams, parsley, chopped, capers, tomatoes and
    3 More
    spaghetti, baby clams, parsley, chopped, capers, tomatoes, olive oil, garlic clove, chopper, salt & pepper, to taste
    20 min, 8 ingredients
  • White Clam Sauce Spaghetti White Clam Sauce Spaghetti
    butter, olive oil, green onion, and tops chopped and
    8 More
    butter, olive oil, green onion, and tops chopped, parsley, snipped or 1 tbsp slightly less dried parsley, oregano, basil, garlic clove, diced tomatoes, drained and rinsed, chopped clams , drained reserving juice, half-and-half, parmesan cheese, grated (optional)
    30 min, 11 ingredients
  • Spaghetti alla Pescatora (Rachael Ray) Spaghetti alla Pescatora (Rachael Ray)
    clams, cleaned, mussels , de-bearded and cleaned and
    10 More
    clams, cleaned, mussels , de-bearded and cleaned, calamari, cleaned, tiger shrimp, peeled and deveined, extra-virgin olive oil, chopped garlic, italian parsley leaves, divided, sea salt, crushed red pepper, pinot grigio wine, tomato sauce, dried spaghetti
    50 min, 12 ingredients
  • Spaghetti with Pinot Grigio and Seafood (Giada De Laurentiis) Spaghetti with Pinot Grigio and Seafood (Giada De Laurentiis)
    spaghetti pasta, olive oil, shallots, chopped and
    8 More
    spaghetti pasta, olive oil, shallots, chopped, garlic, minced, chopped sun-dried tomatoes, pinot grigio (or other white wine), shrimp, peeled and deveined, clams, washed, kosher salt, freshly ground black pepper, arugula
    20 min, 11 ingredients
  • Clams With Fennel and Tomatoes over Spaghetti Clams With Fennel and Tomatoes over Spaghetti
    fresh cleaned clams, butter, onion, finely chopped and
    8 More
    fresh cleaned clams, butter, onion, finely chopped, garlic cloves, minced, diced fresh fennel, dry white wine, fresh thyme, kosher salt, spaghetti, tomatoes, halved, fennel , fronds (to garnish)
    45 min, 11 ingredients
  • Spaghetti With Brooklyn Red Clam Sauce Spaghetti With Brooklyn Red Clam Sauce
    salt, plus more for seasoning and
    10 More
    salt, plus more for seasoning, dried spaghetti or 1 lb linguine, extra virgin olive oil, garlic cloves, smashed and peeled, chopped clams , with their juices, dry white wine, crushed canned italian plum tomato, hot red pepper flakes, fresh ground black pepper, chopped parsley, cold unsalted butter
    20 min, 11 ingredients
  • Spaghetti with Oven Baked Clams (Tyler Florence) Spaghetti with Oven Baked Clams (Tyler Florence)
    littleneck clams , well scrubbed and
    9 More
    littleneck clams , well scrubbed, extra-virgin olive oil, plus more for drizzling, garlic cloves, smashed with the back of a knife, pancetta, small dice, dried red chiles, handful fresh basil leaves, white wine, tomatoes,(yellow and red), stemmed, freshly ground black pepper, spaghetti
    34 min, 10 ingredients
  • Spaghetti with Red Clam Sauce (Food Network Kitchens) Spaghetti with Red Clam Sauce (Food Network Kitchens)
    three 6 1/2-oz cans minced or whole clams and
    10 More
    three 6 1/2-oz cans minced or whole clams, extra-virgin olive oil, garlic, minced, red pepper flakes or more to taste, whole tomatoes packed in juice, drained, and chopped, dry spaghetti or linguini, fresh basil leaves, chopped, chopped flat-leaf parsley, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved.
    50 min, 11 ingredients
  • Spaghetti with Clams and Mussels: Spaghetti con Vongole e Cozze (Mario Batali) Spaghetti with Clams and Mussels: Spaghetti con Vongole e Cozze (Mario Batali)
    extra-virgin olive oil, garlic, sliced and
    7 More
    extra-virgin olive oil, garlic, sliced, canned tomatoes, drained and coarsely chopped, sea salt and black pepper, manila clams , scrubbed, mussels , scrubbed, white wine, spaghetti, italian parsley, leaves finely chopped to yield 1/4 cup
    50 min, 9 ingredients




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