19 clam juice spaghetti sauce Recipes
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clams , reserve the juice, olive oil and12 Moreclams , reserve the juice, olive oil, shallots or 1 small onion, chopped, chopped garlic, clam broth or 1/2 cup bottled clam juice, dry white wine, spaghetti or 1/2 lb spinach linguine or 1/2 lb plain linguine, soft butter, parsley, salt, black pepper, basil, oregano, lemon juice25 min, 14 ingredients
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spaghetti or 10 oz linguine and11 Morespaghetti or 10 oz linguine, extra virgin olive oil, divided use, garlic cloves, minced, mixed mushrooms, finely chopped (optional), minced clams , including juice from 1 can, red pepper flakes (optional), fresh oregano or 1 tsp dried oregano, white wine, lemon , juice of, fresh ground black pepper, fresh italian parsley, coarsely chopped (or less, if you prefer )35 min, 12 ingredients
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butter, extra virgin olive oil, diced onion and10 Morebutter, extra virgin olive oil, diced onion, garlic, minced, crushed red pepper flakes, lemon juice, oregano, basil, old bay seasoning, minced/chopped clams , with juice, parsley, parmesan cheese, linguine or 1 lb thin spaghetti25 min, 13 ingredients
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Spaghetti Con Le Vongole (Spaghetti With Clam Sauce)olive oil, chopped garlic and10 Moreolive oil, chopped garlic, clam broth , fresh from the shucked clams or 1 cup bottled clam juice, dry white wine, water, salt, spaghetti or 1 lb linguine, soft butter, dozen small hardshell clams, shucked, flat-leaf italian parsley, salt, white pepper45 min, 12 ingredients
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Korean Spicy Clam Soup With Noodlesclam juice, water, manila clams, in shells and11 Moreclam juice, water, manila clams, in shells, garlic cloves, minced, sesame oil, soy sauce, chili-garlic sauce (sambal oelek), sugar, salt, dried ancho chile powder or 1 1/2 tsp use 1/4 - 1/2 tsp cayenne pepper, green onions, sliced (use white and green parts ), daikon radishes, peeled, sliced very thin and quartered, handful baby spinach leaves (optional), spaghetti (i used multi-grain last time and it was fine) or 1 lb similar noodles (i used multi-grain last time and it was fine)15 min, 14 ingredients
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Capellini With Double Clam Saucecapellini, broken in thirds (extra , extra thin spaghetti) and7 Morecapellini, broken in thirds (extra , extra thin spaghetti), baby clams, white clam sauce, clam juice, very hot water, vegetable oil, ripe tomato, cut in chunks, sliced green onion16 min, 8 ingredients
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The Ultimate Linguine with Clam Sauce (Rachael Ray)ripe heirloom or vine tomatoes, optional, clams and14 Moreripe heirloom or vine tomatoes, optional, clams, cherry stone clams , scrubbed, dry white wine or crisp, light bodied beer, clam juice, fresh seafood seasoning paste, red onion, coarsely chopped, red chile pepper, coarsely chopped, zest of 1 lemon, garlic, peeled, fresh thyme leaves, fresh parsley leaves, fresh bay leaves, extra-virgin olive oil, anchovy filets, linguini , or flavor-infused long cut pasta such as pepperoncini or lemon-flavored spaghetti or45 min, 16 ingredients
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Walter's Clam Sauce-Italianminced clams and juice, butter, salt, black pepper and7 Moreminced clams and juice, butter, salt, black pepper, cayenne pepper, minced parsley, chopped chives, garlic clove, crushed, oregano, vermouth (dry white ), raw spaghetti (enough for 2)17 min, 11 ingredients
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Old Spaghetti Factory's Clam Saucebutter, garlic, chopped fine, onion, chopped fine and7 Morebutter, garlic, chopped fine, onion, chopped fine, stalks celery, chopped fine, flour, chopped clams , with juice, half-and-half, salt, white pepper, thyme15 min, 10 ingredients
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Martha Stewart's Spaghetti With Brooklyn White Clam Saucesalt, dried linguine, extra virgin olive oil and6 Moresalt, dried linguine, extra virgin olive oil, garlic cloves, smashed and peeled, minced clams with juice, red pepper flakes, fresh ground pepper, italian parsley, chopped, cold unsalted butter30 min, 9 ingredients
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Spaghetti With Brooklyn Red Clam Saucesalt, plus more for seasoning and10 Moresalt, plus more for seasoning, dried spaghetti or 1 lb linguine, extra virgin olive oil, garlic cloves, smashed and peeled, chopped clams , with their juices, dry white wine, crushed canned italian plum tomato, hot red pepper flakes, fresh ground black pepper, chopped parsley, cold unsalted butter20 min, 11 ingredients
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Spaghetti with Red Clam Sauce (Food Network Kitchens)three 6 1/2-oz cans minced or whole clams and10 Morethree 6 1/2-oz cans minced or whole clams, extra-virgin olive oil, garlic, minced, red pepper flakes or more to taste, whole tomatoes packed in juice, drained, and chopped, dry spaghetti or linguini, fresh basil leaves, chopped, chopped flat-leaf parsley, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved.50 min, 11 ingredients
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Clam & Prawn Sauce With Asparaguswater, olive oil, onion, finely chopped and18 Morewater, olive oil, onion, finely chopped, prepared garlic (from a jar), new england clam chowder, empty can filled with 1% low-fat milk, clams, with liquid, light cream cheese, lemon juice, lemon zest (optional), grated low-fat parmesan cheese, fresh ground pepper, spaghetti, dried basil, olive oil, cooked cleaned medium shrimp, asparagus, asparagus, dried basil, butter (optional), salt (optional)30 min, 21 ingredients
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Whole Wheat Spaghetti and Clam Sauceuncooked whole wheat spaghetti, olive oil, minced onion and8 Moreuncooked whole wheat spaghetti, olive oil, minced onion, minced garlic, diced tomatoes, drained, salt, freshly ground black pepper, dry white wine (such as sauvignon blanc or chardonnay), fresh lemon juice, minced fresh parsley, baby clams, drained21 min, 11 ingredients
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White Clam Sauce Spaghettibutter, olive oil, green onion, and tops chopped and8 Morebutter, olive oil, green onion, and tops chopped, parsley, snipped or 1 tbsp slightly less dried parsley, oregano, basil, garlic clove, diced tomatoes, drained and rinsed, chopped clams , drained reserving juice, half-and-half, parmesan cheese, grated (optional)30 min, 11 ingredients
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