26499 citrus apricot pudding Recipes

apricot preserves, butter, melted, grated orange peel, lemon juice, salt, ground nutmeg, carrots, zucchini, fresh sugar snap peas

mascarpone or light, sugar, apricots in syrup, galbani santa lucia mascarpone or mascarpone light, sugar, apricots in syrup, level of difficulty, preparation time, less than 30 min, mix the well-drained apricots in the blender with sugar and mascarpone. wet individual moulds with the apricot syrup and pour the mixture in. freeze till serving. garnish with slices of apricots and mint., print recipes send to a friend, go back, copyright 2006 - galbani

brown rice, uncooked, cornstarch, water, apricot halves, drained (in juice), skim milk, sugar, vanilla extract, almond extract

apricot nectar, chilled, lemon juice, lime juice, orange juice, sugar (optional), mint sprig, if you want to get fancy (optional)

apricot preserves, shortbread cookies (such as lorna doone), prepared vanilla pudding, cool whip (or other whipped cream)

dried apricots, pitted prune, cut up, warm water, eggs, sugar, cinnamon, matzo meal, potato starch, oil, apples, finely sliced, honey

apricot preserves, shortbread cookies (such as lorna doone), vanilla pudding

citrus-infused vodka (absolut citron), chambord raspberry liquor, champagne (fill to the top), lemon peel

citrus liqueur, orange , juice and zest of, limes , juice of, sugar, monkfish fillets, cut into of 2 . 5-cm (1-inch), fresh cilantro, finely chopped, salt and pepper, wooden skewers , soaked in water for 30 minutes or 8 -10 small metal skewers

puff pastry, thawed, dried apricot, diced, orange , zest of, grated, marsala wine or 1/3 cup sweet sherry, flour, apricot preserves, lemon , zest of, grated, lemon juice, orange juice, egg yolks, beaten, white chocolate, chopped, coconut milk, grand marnier

dried apricots, chopped, water, brandy, dark brown sugar , firmly packed, unsweetened applesauce, margarine, eggs, vanilla extract, all-purpose flour, baking soda, ground ginger, brandy

apricot oil, virgin coconut oil, beeswax, anhydrous lanolin, distilled water, borax, vitamin e oil, drops grapefruit essential oil, drops lavender essential oil

eggs, butter, softened, sugar, flour, baking powder, milk, apricot

apricot preserves, vanilla pudding, shortbread cookies (such as lorna doone)

dried yeast, lukewarm milk, flour , all purpose, canola oil (another would do fine), butter, melted, egg, instant coffee , dissolved in 1 tbsp hot water, sugar, butter, flour, sugar, vanilla sugar (just add a little vanilla to plain sugar), almonds, ground, coffee liqueur, ripe apricot, halved and stoned (if you have none, peach, nectarine or mango will due....if you use dried, just eyeball it as 1 lb wo)

apricot nectar, dried apricots, chopped, golden raisin, butter, softened, sugar, eggs, apricot brandy, apricot nectar, vanilla, all-purpose flour, baking soda, salt, macadamia nuts, coarsely chopped, apricot brandy or 1/2 cup apricot nectar, apricot nectar

apricot nectar, apricot-flavored gelatin, apricots, drained and chopped, buttermilk, apricot preserves

citrus juice , reserved from salad fruit, olive oil, white wine vinegar, garlic cloves, minced, dijon mustard or 1 tbsp spicy brown mustard, ground cumin, salt, black pepper, leaves red leaf lettuce , cut in half crosswise, endives, sliced, fennel , sliced in slivers (optional), grapefruits, peeled, sectioned, and seeded , 1/3 cup juice reserved, oranges, peeled, sectioned, and seeded , 1/3 cup juice reserved, red onion, chopped