68450 cinnamon scented duck with Recipes

  • Duck Breasts with Cider-Farro Risotto
    farro, fat-free , less-sodium chicken broth, apple cider and
    14 More
    farro, fat-free , less-sodium chicken broth, apple cider, butter, chopped fennel bulb (about 2), dry white wine, water (optional), grated lemon rind, salt, freshly ground black pepper, ground cinnamon, boneless duck breast halves, thawed and skinned, salt, chopped fresh thyme, freshly ground black pepper, garlic cloves, minced, olive oil, divided
    17 ingredients
  • Cinnamon Scented Stuffed Sweet Potatoes
    sweet potatoes, dannon oikos plain greek nonfat yogurt and
    5 More
    sweet potatoes, dannon oikos plain greek nonfat yogurt, ground cinnamon, ground ginger, ground nutmeg, kosher salt and cracked pepper to taste, brown sugar
    55 min, 7 ingredients
  • Cinnamon Scented Couscous
    almonds, water, diced dates, ground cardamom and
    4 More
    almonds, water, diced dates, ground cardamom, ground cinnamon, ground ginger, olive oil, couscous
    35 min, 8 ingredients
  • Cinnamon-scented Rice Milk
    grain white rice, sugar, vanilla, ground cinnamon
    4 ingredients
  • Duck Breast With Fried Apples
    duck breasts (i.e. 6 fillets with their skins) and
    12 More
    duck breasts (i.e. 6 fillets with their skins), thyme honey, apple cider, apple cider, cinnamon stick, ginger, powdered, coriander, powdered, salt, pepper, freshly ground, apples, washed and cut into 8 pieces, seeds removed, butter or 1 tbsp olive oil, brown sugar, cinnamon, powdered
    2 hour 30 min, 13 ingredients
  • Duck L'orange With Braised Red Cabbage
    duck breasts, chinese five spice powder, head red cabbage and
    17 More
    duck breasts, chinese five spice powder, head red cabbage, water, caster sugar, cm orange rind, bay leaf, ground cinnamon, red wine vinegar, mustard seeds, sea salt and pepper, orange juice, chicken stock, cinnamon stick, star anise, garlic cloves, honey, grand marnier, butter, california navel orange section
    30 min, 20 ingredients
  • Duck Breasts with Raspberry Sauce
    duck breast halves, sea salt, ground cinnamon and
    5 More
    duck breast halves, sea salt, ground cinnamon, demerara sugar, red wine, creme de cassis liqueur, cornstarch, raspberries
    50 min, 8 ingredients
  • Cinnamon Scented Duck Breast With a Balsamic Reduction Cinnamon Scented Duck Breast With a Balsamic Reduction
    duck breasts, salt, pepper, ground cinnamon, fine sugar and
    4 More
    duck breasts, salt, pepper, ground cinnamon, fine sugar, balsamic vinegar, ground cinnamon, honey
    25 min, 9 ingredients
  • Cinnamon Scented Duck on Cherry Sauce Cinnamon Scented Duck on Cherry Sauce
    skin on duck breasts, sea salt, ground cinnamon, ruby port and
    3 More
    skin on duck breasts, sea salt, ground cinnamon, ruby port, pitted black cherries in syrup, fresh thyme sprigs, plus extra for garnish, balsamic vinegar
    16 min, 7 ingredients
  • Cinnamon-Scented Quinoa & Smoked-Chicken Salad Cinnamon-Scented Quinoa & Smoked-Chicken Salad
    cinnamon stick, salt, quinoa, lemon juice, oil , olive and
    11 More
    cinnamon stick, salt, quinoa, lemon juice, oil , olive, lemon zest, garlic clove, finely chopped, cumin, ground, cinnamon, ground, turmeric, chicken or 1/2 lb turkey, smoked, cut into long thin strips, stalks celery, diced (about 1 cup), scallion, chopped, currants (if available), pine nuts, toasted, tabasco sauce or hot sauce
    50 min, 16 ingredients
  • Cinnamon-Scented Devil's Food Cupcakes Cinnamon-Scented Devil's Food Cupcakes
    nonstick vegetable oil spray, all purpose flour and
    13 More
    nonstick vegetable oil spray, all purpose flour, unsweetened cocoa powder, ground cinnamon, baking powder, salt, baking soda, sugar, freshly brewed coffee, cooled to room temperature, buttermilk, vegetable oil, eggs, egg yolks, vanilla extract, semisweet chocolate chips
    15 ingredients
  • Cinnamon Scented Sweet Potato Chapati Cinnamon Scented Sweet Potato Chapati
    whole wheat flour, barley flour and
    5 More
    whole wheat flour, barley flour, mashed cooked sweet potato, butter, melted, salt, ground cinnamon, water
    30 min, 7 ingredients
  • Cinnamon Scented Pound Cake (Paula Deen) Cinnamon Scented Pound Cake (Paula Deen)
    nonstick baking spray with flour, butter, softened and
    8 More
    nonstick baking spray with flour, butter, softened, brown sugar, granulated sugar, eggs, all-purpose flour, baking powder, ground cinnamon, salt, milk
    1 hour 30 min, 10 ingredients
  • Cinnamon-Scented Cranapple Sauce Cinnamon-Scented Cranapple Sauce
    whole-berry cranberry sauce and
    5 More
    whole-berry cranberry sauce, cinnamon-flavored pear halves, drained and chopped, mandarin orange segments, drained, granny smith apple, peeled and chopped, sugar, dried fruit mix (we tested with mariani harvest medley)
    6 ingredients
  • Cinnamon scented Apple Cheese Cake Cinnamon scented Apple Cheese Cake
    graham crackers or diggestive cookies proceed and
    10 More
    graham crackers or diggestive cookies proceed, unsalted butter melted, cream cheese, white sugar, apple sauce, salt, cinnamon, vanilla, whipping cream whipped, gelatine, water
    11 ingredients
  • Cinnamon-Scented Sweet Potato Chapati Cinnamon-Scented Sweet Potato Chapati
    whole wheat flour, barley flour and
    5 More
    whole wheat flour, barley flour, mashed cooked sweet potato, butter, melted, salt, ground cinnamon, water
    7 ingredients
  • Duck Confit on Country Toast with Fig Chutney Duck Confit on Country Toast with Fig Chutney
    duck legs, salt mixture, duck fat, crusty italian bread and
    12 More
    duck legs, salt mixture, duck fat, crusty italian bread, salt, crushed bay leaves, fennel seeds, dried thyme, peppercorns, fresh figs, cut in 1/2, red wine, water, brown sugar, cinnamon stick, mascarpone cheese (optional), salt and pepper, to taste
    3 hour 10 min, 16 ingredients
  • Duck, Duck, Duck: Smoked Breast, Grilled Foie Gras and Barbequed Thighs Duck, Duck, Duck: Smoked Breast, Grilled Foie Gras and Barbequed Thighs
    duck breasts , 3/4 lb each, boned, salt, dark brown sugar and
    11 More
    duck breasts , 3/4 lb each, boned, salt, dark brown sugar, asian five-spice powder, black pepper, apple cider, apple cider vinegar, garlic, minced, black pepper coarse ground, duck thighs , about 4 oz each, boned and trimmed of excess fat, tart cherries, pears, cored and cubed 12-inch, balsamic vinegar, salt and cracked black pepper, to taste
    9 hour , 14 ingredients




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