74 chunky potato chicken Recipes

bacon, chopped into 1/4 in . pieces, celery, roughly chopped (leafy ends included, 1-2 stalks), simply potatoes traditional mashed potatoes, chicken stock, sour cream

water, chicken bouillon cubes, cubed peeled potatoes, chopped onion, sliced celery, salt, pepper, milk, divided, king arthur unbleached all-purpose flour, sour cream, chopped fresh parsley, chopped chives

butter, chopped onion, chopped celery, garlic clove, minced, cubed red potato (about 1 lb), all-purpose flour, reduced-fat milk, chopped fresh thyme, freshly ground black pepper, grated whole nutmeg, cream-style corn, fat-free , less-sodium chicken broth, lump crabmeat, shell pieces removed, chopped fresh parsley, salt

bob evans bacon , cut into 1/2 inch pieces, leek, white part only, diced, bob evans home fries diced potatoes, chicken broth, whole milk, frozen corn, thawed, parsley flakes

chicken broth, boneless skinless chicken breast (about two halves), baby red potatoes, with skin cut into pieces (small enough for the blender to handle easily), extra virgin olive oil, onion, finely chopped, red chili peppers or 1 green chili pepper, with seeds, finely chopped, green bell pepper, seeded and finely chopped, red bell pepper, seeded and finely chopped, chunky peanut butter, salt and pepper, lime , juice of

chicken thighs, bone in, skin removed, kosher salt and freshly ground black pepper, butter, vegetable oil, vidalia or sweet onion, chopped, thyme sprigs, in a bundle, bay leaves, garlic, roughly chopped, chicken stock, russet potatoes, peeled and cut into bite-sized cubes, frozen white corn, all-purpose flour, milk, heavy cream, lemon, halved for spritzing

chicken broth, frozen baby lima beans, thawed, cubed peeled potato, sliced carrot, sliced celery, chopped onion, cubed cooked turkey or chicken, cooked spiral pasta, minced fresh parsley

chicken, cut into 8 pieces, salt, ground pepper, curry powder, toasted, canola oil, butter, all-purpose flour, chicken stock, cayenne pepper, canned diced tomato, drained, potato , diced chunky, red bell pepper , diced chunky, onion , diced chunky, minced jalapeno, coconut milk, honey, chopped cilantro

boneless chicken breasts (cut up ), garlic cloves (crushed ), onion (chopped chunky), green pepper (chopped chunky), carrot (peeled and thinly sliced ), chicken broth, potatoes, peeled and cubed, water, curry powder, hot sauce, salt and pepper, fresh parsley (chopped ), tortillas, mango chutney or fruit salsa

potatoes (about 2 lb), peeled and cubed, chopped onion, carrot, chopped, chopped celery, chicken broth, butter, cubed, king arthur unbleached all-purpose flour, milk, minced fresh parsley, salt, pepper, shredded swiss cheese

potatoes, cubed (2 1/4 cups), vegetable broth or 2 cups chicken broth, green pepper, chopped (1/2 cup), sweet red pepper, chopped (1/2 cup), yellow sweet pepper, chopped (1/2 cup), onion, chopped (1/3 cup), margarine or 1/4 cup butter, all-purpose flour, salt, black pepper, ground red pepper, milk

butter, chopped onion, chopped celery, garlic clove, minced, red potatoes (cubed ), all-purpose flour, low-fat milk, chopped fresh thyme, fresh ground black pepper, grated whole nutmeg, cream-style corn, reduced-sodium fat-free chicken broth, lump crabmeat, shell pieces removed, chopped fresh parsley, salt

sliced leeks (about 2 large), garlic cloves, minced, cubed peeled yukon gold potatoes (about 1 1/2 lb), cubed carrot (about 1/2 lb), cubed yellow squash, reduced-sodium fat-free chicken broth, bay leaves, hot cooked wild rice, half-and-half, shredded swiss cheese, salt, black pepper, chopped fresh parsley (optional)

vegetable oil (or less ), potatoes, boneless skinless chicken breast, frozen corn , defrosted, chunky salsa

red frying pepper or red bell pepper, for roasting, extra-virgin olive oil, zucchini , very thinly sliced into discs, chile peppers , fresno or other, tops removed, seeded and sliced into very thin rings, mild green frying peppers (cubanelle), thinly sliced into rings, yellow or red onion, peeled and thinly sliced into rings, baby yukon gold potatoes , very thinly sliced into discs (like potato chips), garlic, thinly sliced, salt and freshly ground black pepper, chopped rosemary, a few sprigs thyme , leaves picked and finely chopped, peeled fresh heirloom tomatoes, chopped or 1 (28-oz) can fire-roasted crushed tomatoes, stewed tomatoes or chunky-style crushed tomatoes, chicken or vegetable stock, fresh sweet basil leaves, shredded or torn, for garnish, crusty bread or fresh baguette, for serving

vegetable oil, onions, finely chopped, peeled red potatoes, chopped into 1/2-inch chunks (see description above), curry powder, chopped fresh garlic, chicken broth or 8 cups vegetable broth, unsweetened coconut milk or 2 cups milk or 2 cups soymilk, salt, minced fresh cilantro or 3 tbsp fresh parsley

potatoes , scrubbed and sliced into thin wedges (probably more, see note above), canola or olive oil, for cooking, cheese curds, butter, mushrooms, chopped , preferably a variety, fresh rosemary or 1 tsp thyme leaves, chopped, salt and pepper, flour, low salt stock (beef, chicken or vegetable), half-and-half or 1/4 cup heavy cream

russet potatoes (peeled and cut into half inch cubes ), garlic cloves (finely chopped ), chicken stock (i used homemade but store bought should work just as well, use low sodium if possible), instant potato flakes (used to reach final consistency, more then 1 cup may be required), cheddar cheese (shredded and optional), sour cream, low-fat milk, salt & pepper