24529 chunky nut fruitcake Recipes
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unsalted butter, melted, cocoa powder, granulated sugar and9 Moreunsalted butter, melted, cocoa powder, granulated sugar, brown sugar, eggs, vanilla, all-purpose flour, salt, semi-sweet chocolate chips, chopped white chocolate, toasted chopped brazil nut, soft caramels, melted39 min, 12 ingredients
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Chunky Nut and Dried Fruitcakebutter, softened, butter flavor shortening, sugar and15 Morebutter, softened, butter flavor shortening, sugar, baking powder, salt, eggs, almond extract, flour , all purpose, orange juice, brazil nuts, coarsely chopped, whole almond, blanched (4 oz.), dried apricot, halved, dried cherries (6 oz. ), pecan halves (4oz.), dried blueberries (4 oz.), dried cranberries (3 oz. ), dates, pitted, chopped coarsely (4 oz. ), brandy or 2 tbsp orange juice1 hour 30 min, 18 ingredients
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Chunky Brandied Christmas Fruitcakeraisins, dried prune, pitted, dried apricot and13 Moreraisins, dried prune, pitted, dried apricot, dried dates, pitted, crystallized ginger, candied peel, red glace cherries, glace green cherries, brandy, brazil nuts, walnuts, raw sugar, eggs, vanilla or 1 tsp almond essence, wholemeal plain flour, baking powder24 hour 3 min, 16 ingredients
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Mom's Brazil Nut Fruitcakeall-purpose flour, white sugar, baking powder, salt and5 Moreall-purpose flour, white sugar, baking powder, salt, brazil nuts, pitted dates, maraschino cherries, drained, eggs, vanilla extract9 ingredients
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Fruitcake & Coffee Ice Cream Terrinefruitcake (from 1 large loaf see alternate presentations) and1 Morefruitcake (from 1 large loaf see alternate presentations), coffee ice cream8 hour 20 min, 2 ingredients
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Fruitcake Parfaits (Food Network Kitchens)fruitcake (about 1 1/4 lb), frozen blueberries, thawed and1 Morefruitcake (about 1 1/4 lb), frozen blueberries, thawed, plain yogurt1 hour 20 min, 3 ingredients
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Chunky Chicken and Macchunky chicken and corn soup, shredded cheddar cheese and4 Morechunky chicken and corn soup, shredded cheddar cheese, cooked large elbow macaroni, peas, toasted english muffins, hard-boiled eggs, peeled and sliced15 min, 6 ingredients
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Chunky Italian Dipchunky pizza sauce and6 Morechunky pizza sauce, shredded, blended mozzarella and cheddar cheeses, green bell pepper, chopped, chopped black olives, chopped scallions, sweet basil, oregano1 hour 30 min, 7 ingredients
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Chunky Chocolate Cookie Mix In A Jarchunky chocolate cookie mix in a jar, dark brown sugar and14 Morechunky chocolate cookie mix in a jar, dark brown sugar, sugar, cocoa powder (clean inside of jar with dry paper towel after this layer), chopped pecans, jumbo chocolate chip morsels, flour mixed with 1 tsp. baking soda, 1 tsp. baking powder and 1/4 tsp. salt, layer ingredients, in serving, in a 1 quart wide mouth canning jar. make sure you pack all down firmly before adding the flour mixture - it will be a tight fit., instructions to attach to jar, empty jar of cookie mix into a large mixing bowl. use your hands to thoroughly blend mix., add : 1 1/2 sticks butter or margarine, softened at room temperature; 1 egg, slightly beaten; 1 tsp. vanilla, mix until completely blended. the dough is sticky. you will need to finish mixing with your hands., shape into walnut size balls and place 2 inches apart on parchment lined baking sheets, do not use waxed paper, bake at 350of for 11 to 13 minutes. cool 5 minutes on baking sheet., racks to finish cooling. makes 3 dozen cookies12 min, 16 ingredients
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Chunky Beef Vegetable Soupchunky beef vegetable soup and11 Morechunky beef vegetable soup, prep time : 15 minutes cook time: 8 hours makes: 8 to 9 servings, reynolds slow cooker liner, vegetable juice, water, beef for stew, cut in 1-inch cubes, frozen mixed vegetables, potatoes, peeled and cubed, onion, chopped, ketchup, beef-flavor instant bouillon, pepper12 ingredients
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Tips For Making Good Fruitcakefruitcakes get an awful lot of bad press , especially the... and3 Morefruitcakes get an awful lot of bad press , especially the mass produced varieties, but a rich homemade version can be incredibly delicious., fruitcake is a mixture of fruits and nuts with just enough batter to hold them together. when wrapped in cloth and foil, saturated with alcoholic liquors regularly, and kept in in tightly closed tins, a fruitcake may be kept for months or even years, have it your way ..., if there are certain fruits you don tsp like , you can always include more of another, or some of your own favorites. dried fruits cooked in juice can take the place of candied fruits, and seeds can replace nuts. to convert a favorite dark fruitcake recipe to a light fruitcake, leave out the dark spices, use light colored fruits (golden raisins, dried apricots, etc.), and replace dark corn syrup or molasses with light corn syrup4 ingredients
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Fruitcakecandied cherry (green or red ), candied pineapple and16 Morecandied cherry (green or red ), candied pineapple, citron (i use 8 oz. mixed fruit), brazil nuts (cut each whole nut into 5 piece.), pecans, raisins (1 golden and 1 dark , i use both golden), dates, cut up, butter, at room temperature, sugar, eggs or 12 , if are small, at room temperature, wine (morgan david blackberry royal), all-purpose flour (sift flour with the following spices --), cinnamon, allspice, nutmeg, baking powder, salt2 hour 2 min, 18 ingredients
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