33 chops cherry port sauce Recipes
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tawny port, dried cherries, coarsely chopped and18 Moretawny port, dried cherries, coarsely chopped, canola oil, divided, chopped fennel bulb, chopped onion, garlic cloves, minced, sourdough breadcrumbs, toasted, butter, divided, no-salt-added chicken stock (such as swanson), divided, chopped fresh sage, divided, chopped fresh thyme, kosher salt, divided, freshly ground black pepper, divided, boneless pork loin, trimmed, thyme sprigs, fresh sage leaves, shallot, peeled and quartered, all-purpose flour, water20 ingredients
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pitted tart red cherries in water, undrained, olive oil and11 Morepitted tart red cherries in water, undrained, olive oil, boneless whole duck breast, thawed, skinned, and cut in half, salt, freshly ground black pepper, divided, minced shallots, dried tart cherries, ruby port or other sweet red wine, less-sodium beef broth, honey, chopped fresh thyme, balsamic vinegar, butter13 ingredients
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Duck Breasts With Cherry Port Sauceport wine, dried tart cherry and11 Moreport wine, dried tart cherry, duck breasts (boneless -about 8 oz each), salt & fresh ground pepper, to taste (for the duck), chopped shallot, fresh rhubarb, trimmed and sliced, fresh sugar snap pea, chicken broth or 2 cups stock, arrowroot, orange juice, honey, fresh coarse ground black pepper, salt , to taste45 min, 13 ingredients
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Pork Tenderloin With Savory Cherry Port Sauceport wine or 2/3 cup other sweet red wine and9 Moreport wine or 2/3 cup other sweet red wine, dried tart cherry, all-purpose flour, ground coriander, salt, black pepper, pork tenderloin, trimmed, butter, chopped shallots, reduced-sodium fat-free chicken broth40 min, 10 ingredients
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Pork Tenderloin with Savory Cherry Port Sauceport or other sweet red wine, dried tart cherries and8 Moreport or other sweet red wine, dried tart cherries, all-purpose flour, ground coriander, salt, black pepper, pork tenderloin, trimmed, butter, chopped shallots, fat-free , less-sodium chicken broth10 ingredients
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Rack of Lamb with Cherry-Port Sauceracks of lamb, salt, divided and8 Moreracks of lamb, salt, divided, freshly ground black pepper, divided, olive oil, port wine, balsamic vinegar, fat-free , less-sodium chicken broth, chopped sweetened dried cherries, red currant jelly, chopped fresh thyme39 min, 10 ingredients
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Sauteed Chicken Breasts with Cherry-Port Sauceolive oil, chopped red onion, curry powder and7 Moreolive oil, chopped red onion, curry powder, ground cinnamon, skinned, boned chicken breast halves, salt, black pepper, ruby port or other sweet red wine, fat-free , less-sodium chicken broth, cherry preserves or seedless raspberry jam10 ingredients
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Panfried Duck Breasts With Dried Cherry-Port Saucetawny port, dried cherries and6 Moretawny port, dried cherries, boneless duck breast halves, about 7 oz. each, salt, fresh ground black pepper, chopped shallots, chicken stock, chilled unsalted butter55 min, 8 ingredients
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Beef Tenderloin With Cherry Port Sauce and Gorgonzolabeef tenderloin steaks, 1-inch thick, ground black pepper and8 Morebeef tenderloin steaks, 1-inch thick, ground black pepper, chopped fresh thyme leave, vegetable oil cooking spray, onion , cut into half slices, beef stock, tawny port, dried cherries, butter, crumbled gorgonzola30 min, 10 ingredients
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Dried Cherry-Cranberry Saucecanola oil, chopped onion, sugar, water, port wine and5 Morecanola oil, chopped onion, sugar, water, port wine, ground ginger, fresh cranberries, grated orange rind, dried cherries, cherry juice10 ingredients
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Duck Breast With Cherry Saucepitted dark, sweet cherries in heavy syrup and7 Morepitted dark, sweet cherries in heavy syrup, skinned, boned duck breast halves, salt, divided, chinese five-spice powder, divided, olive oil, chopped shallots, port wine, divided, fat-free , reduced-sodium chicken broth41 min, 8 ingredients
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Spice-Crusted Steaks with Cherry Saucedried cherries, port wine, warmed, coarsely ground pepper and16 Moredried cherries, port wine, warmed, coarsely ground pepper, brown sugar, garlic powder, paprika, ground coffee, kosher salt, ground cinnamon, ground cumin, ground mustard, beef tenderloin steaks (1-1/4 inches thick and 6 oz each), canola oil, shallot, finely chopped, butter, reduced-sodium beef broth, minced fresh thyme, heavy whipping cream, crumbled blue cheese , optional20 min, 19 ingredients
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Blueberry-Onion Sauced Pork Tenderloinpork tenderloin, butter, divided, onions, sliced, salt and6 Morepork tenderloin, butter, divided, onions, sliced, salt, ground black pepper, sugar, port wine or 1/4 cup sweet sherry, balsamic vinegar, fresh blueberries or 1 cup frozen blueberries, chopped cherry tomatoes40 min, 10 ingredients
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Blueberry-Onion Sauced Pork Tenderloinpork tenderloin, butter, divided, onions, sliced, salt and6 Morepork tenderloin, butter, divided, onions, sliced, salt, ground black pepper, sugar, port wine or sweet sherry, balsamic vinegar, fresh or frozen blueberries, chopped cherry tomatoes50 min, 10 ingredients
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