363618 chop salad corn snap bacon Recipes

sugar snap peas, trimmed and cut in half diagonally, fresh corn kernels (about 2 ears ), head romaine lettuce, cucumber, peeled, seeded, and diced, carrot, peeled and shredded, red bell pepper, diced, green onions, sliced, radishes, thinly sliced, basil leaves (about 1 oz), cut into thin strips, tomatoes, halved, mustard vinaigrette, grated parmesan cheese, kosher salt, freshly ground black pepper, bacon slices, cooked and crumbled

chopped fresh bibb lettuce, chopped fresh gala apples, chopped fresh english cucumber, chopped fresh sugar snap peas, chopped fresh yellow bell pepper, chopped fresh red onion, chopped fresh celery, chopped fresh flat-leaf parsley, chopped fresh broccoli, sliced radishes, lemon-basil vinaigrette

cream cheese, softened, sour cream, mayonnaise, garlic cloves, minced, hot pepper sauce, whole kernel corn, drained, bacon, cooked and crumbled, assorted raw vegetables, cracker

cream cheese, softened, sour cream, mayonnaise, garlic cloves, minced, hot pepper sauce, whole kernel corn, drained, bacon strips, cooked and crumbled, assorted raw vegetables and/or crackers

hard-boiled egg, mayonnaise, milk, chili sauce, chopped dill pickles, chopped red bell pepper (or other color ), chopped onion, chipotle chiles in adobo, very finely minced, sugar, romaine lettuce leaves , torn (about 12 cups or 1 1/2 ten-oz bags prepared lettuce), tomato, seeded and chopped, frozen corn, at room temperature, canned black beans, rinsed and drained, red bell pepper, chopped (or a mix of colors), scallions, thinly sliced (almost 1/4 cup), cheddar cheese, shredded, firm ripe avocado, doritos , crushed coarsely then measured (we used spicy sweet chili flavored )

bacon, coarsely chopped, russet potato, peeled , cut into 1/2-inch pieces, chopped onion, chopped celery, bay leaves, milk, frozen corn kernels, creamed corn, canned vegetable broth, chopped celery leaves, more) hot pepper sauce

bacon, coarsely chopped (about 8 slices), russet potatoes, peeled ,cut into 1/2-inch pieces, chopped onion, chopped celery, bay leaves, milk, frozen corn kernels, creamed corn, canned vegetable broth, chopped celery leaves, hot pepper sauce

bacon, chopped onion, all-purpose flour, garlic cloves, minced, salt, pepper, sour cream, fresh corn or 3 1/2 cups frozen whole kernel corn, chopped fresh parsley, chopped fresh chives

chopped onions, butter, flour, salt, sour cream, corn, drained, bacon, cooked,drained,and crumbled (or package of pre-cooked, crumbled bacon), chopped parsley

olive oil, divided, cubed french baguettes (1 inch cubes ), hidden valley original ranch dressing and seasoning mix, chopped shallots, corn (fresh or frozen ), bacon, cooked and rough chop, eggs, half-and-half cream, sharp cheddar cheese, shredded, hot sauce (preferably red hot ), salt, pepper, panko breadcrumbs, parmesan cheese, grated, lemon zest, fresh thyme, leaves removed and chopped

bacon, slices, rind removed, chopped, phyllo pastry sheets, halved, corn , whole kernal, drained, parmesan cheese, grated, parsley, chopped, eggs, whole milk

red bell pepper, chopped, green onions, diced, butter, melted, light cream cheese, light sour cream, salt, ground black pepper, whole kernel corn (thawed ), bacon, cooked and crumbled (drained very well ), potato chip, crushed

cream cheese, softened, sour cream, mayonnaise, garlic, minced, hot pepper sauce, whole kernel corn, drained, bacon , cooked until crispy and crumbled

biscuit/baking mix, sugar, cornmeal, eggs, milk, whole kernel corn, drained, bacon strips, cooked and crumbled, maple syrup

crumbled blue cheese , room temperture, extra-virgin olive oil, cider vinegar, salt, pepper, bacon, chopped, romaine lettuce hearts, chopped, apples, cored and cut into 1/2-inch cubes, thick-cut deli smoked turkey breast , cut into 1/2-inch pieces

corn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.

butter, smoked bacon, chopped, onion, minced (or a large shallot), red bell pepper, seeded and chopped, fresh corn kernels , cut from the cob (or 3 cup frozen corn, thawed), chipotle chile in adobo, chopped (or more if more heat is desired , or alternatively, use 1 - 2 tsp pure chile powder, such as ancho or), garlic cloves, minced, half-and-half cream, chicken broth, sugar (or more, to taste, depending on sweetness of corn), parmesan cheese, finely grated, salt & pepper, chopped chives (optional) or 2 tbsp parsley (optional)

ears of corn, shucked, bacon slices, cut crosswise into 1-inch pieces, onion, chopped, garlic cloves, finely chopped, water, chopped scallion