71013 chocolate muffins regular vegan Recipes

vegan butter (earth balance or reg. butter), flour, brown sugar, semi-sweet chocolate chips, soymilk (or any other milk alternative or sweetened condensed milk), pecans, finely chopped, cranberry preserves

muffins, jiffy chocolate muffin mix, egg, milk, cream cheese, softened, peanut butter, sugar, chocolate chips

plain soymilk or 2 cups vanilla-flavored soymilk or 2 cups chocolate soymilk, lowfat silken tofu, frozen bananas, cocoa powder, stevia (use whatever sweetener you prefer)

whole wheat flour, sugar (i use florida crystals evaporated cane juice instead), baking powder, baking soda, soymilk (vanilla, plain, or chocolate, you can also use almond milk), canola oil (or other preferred oil), vanilla, old fashioned oats (more or less if desired), semisweet vegan chocolate chips (i like tropical source, enjoy life, or trader joe brands)

flour, baking powder, sugar, vanilla extract, dark chocolate, butter, milk, egg, cacao, chocolate pudding, sugar, chocolate, milk, colored sprinkles

chocolate cake mix with pudding, canned pumpkin, cold coffee, chocolate chips

protein powder, cocoa, dry powder, unsweetened , hershey s, chocolate chips ,semi-sweet, egg substitute

eggs (or egg powder equivalent to 3 ), sugar (375 ml), oil (150 ml), pureed applesauce (75 ml), vanilla extract (15 ml), chopped walnuts (250 ml), chocolate chips (250 ml), all-purpose flour (625 ml), baking powder (5 ml), baking soda (5 ml), salt (2 ml), cinnamon , opt (15 ml), chocolate powdered milk (125 ml)

chocolate piece, brown sugar, cinnamon, flour, baking powder, salt, butter, sugar, egg, milk

butter or 2 tbsp soy margarine, maple syrup or 1 cup golden syrup, eggs, separated, ripe banana, orange juice, vanilla flavoring or 1/2 tsp peppermint extract or 1/2 tsp chocolate flavoring (optional), coffee (optional), gluten-free flour, baking powder, cocoa (depending on the flavour you want)

semisweet chocolate, oil, cocoa powder, brown sugar, egg whites, cream

plain flour or 1 cup all-purpose flour (150g), cocoa powder, baking powder, egg, caster sugar (40g), milk, butter, melted, dark chocolate, melted,cooled

pumpkin, canned, water, canola oil, vanilla, whole-wheat flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, semi-sweet chocolate chips (or use carob chips for vegan recipe)

chocolate muffin mix, milk, butter, chocolate chips, egg, pecans, chopped, flaked coconut, flour, butter, softened, brown sugar, flaked coconut, pecans, chopped for topping

soya milk, apple cider vinegar, granulated sugar, canola oil, vanilla extract, almond extract (or chocolate of more vanilla extract), plain flour, cocoa powder, baking soda, baking powder, salt, orange zest, grated, orange juice

whole wheat pastry flour, dutch-processed cocoa powder, baking powder, sea salt, prune, pureed, stevia, soymilk, vanilla, orange juice, orange extract, semisweet chocolate, chopped, grated orange peel

vegan semi-sweet chocolate chips, firm silken tofu, pure maple syrup, creamy peanut butter, graham cracker pie crust, chopped chocolate-covered pretzels

gluten-free flour (i use bob s red mill gluten-free all-purpose baking flour), xanthan gum (omit if using regular wheat flour), sugar (i prefer organic unrefined cane ), cocoa powder, baking soda, salt, cinnamon, powdered ginger, nutmeg, almond milk or 1/4 cup soymilk, apple cider vinegar, pumpkin puree, blackstrap molasses, canola oil, vanilla extract, fresh ginger, finely minced, dark non-dairy chocolate chips