51362 chipotle mussels orange Recipes

whole chicken, garlic cloves, pressed, herbes de provence, agave nectar, celtic sea salt, chipotle chile, orange juice, freshly squeezed

roasting chickens (or 3-4 lbs. assorted chicken pieces), garlic cloves, pressed, herbes de provence, agave nectar (or honey), celtic sea salt, ground dried chipotle chile, orange juice, freshly squeezed

mussels (preferably cultivated), scrubbed well and beards pulled off, unsalted butter, veracruz salsa, fresh lime juice, coarse salt , or to taste, fresh epazote leaves* if desired, chopped, garlic cloves, unpeeled, plum tomato, corn oil, morita chiles * with seeds or 8 dried chipotle chiles* with seeds, water, coarse salt , or to taste

mussels (or clams), red onion , julienne, garlic cloves, minced, coconut milk, roma tomatoes, diced, chipotle chile in adobo, pureed, lemon , the juice, lime , the juice, coriander seed, grounded, black pepper, freshly grounded, cumin seed, toasted (optional), fresh cilantro leaves, vegetable oil, white wine (or add 1 cup), celery rib, julienne cut

orange-juice concentrate, thawed, chipotle peppers, balsamic vinegar, molasses, dijon mustard, boneless, skinless chicken breasts,trimmed, salt to taste

ground beef, tortilla chips, crushed, cilantro, chopped, egg, cumin, oregano, garlic cloves, raspberry chipotle sauce, orange zest, orange juice

chicken breast, boneless, skinless, garlic cloves, pressed, herbes de provence, agave nectar, celtic sea salt, dried chipotle powder, orange juice, freshly squeezed

mussels, cleaned , sorted and debearded (like a bag of mussels), head fennel, chorizo sausage, removed from the casing (italian works too but i like the heat of chorizo), red wine, grape tomatoes (or cherry, or strawberry, etc...), garlic cloves, minced, salt and pepper

orange juice, lime juice, olive oil, chopped fresh cilantro, garlic powder, ground chipotle powder, salt and freshly ground pepper, skinless, boneless chicken breast halves

chipotle chile in adobo, coarsely chopped ,plus, adobo seasoning , from the can, fresh lime juice, fresh orange juice, tequila, ketchup, brown sugar, molasses, salt, fresh ground black pepper, shrimp, shelled and deveined, goat cheese, sour cream, buttermilk, salt

raspberry chipotle sauce, orange juice, dried cranberries, fresh baby spinach, red onion, separated into rings, coarsely chopped walnuts, toasted

mussels, washed (fresh , about 50), garlic, thinly sliced, oranges , zest of, cut the zest from the in very long strips., chipotle chiles in adobo, canned (puree the canned chiles.), water (you can also use light fish broth in place of the .), olive oil, fresh orange juice, egg yolk (the should be at room temperature.), virgin olive oil, orange zest, very fine chop, fresh orange juice, fresh lime juice, cilantro, finely chopped, cilantro

slabs baby back ribs , about 10 to 12 ribs per slab, chinese five-spice powder, kosher salt, coarse black pepper, orange chipotle glaze , recipe follows, orange juice, cider vinegar, chipotle peppers in adobo sauce , pureed in the blender or finely chopped, soy sauce, sugar

yellow bell pepper, chopped coarse, onion, chopped coarse, olive oil, navel orange, minced canned chipotle chilies in adobo *, or to taste, a 28-oz can whole italian plum tomatoes, seeded and drained well, green bell pepper, diced, chopped fresh coriander, fresh lime juice

chipotle pepper (canned or dried ), olive oil, yellow onion, chopped, butternut squash, peeled, seeded and thinly sliced, celery rib, chopped, salt, vegetable stock, frozen orange juice concentrate, roasted pumpkin seeds

orange marmalade, cider vinegar, minced chipotle chile in adobo sauce, adobo sauce, skinless, boneless chicken thighs, salt, pepper, diagonally cut green onions

mussels, fresh mussels, olive or vegetable oil, garlic, finely chopped, cracked black pepper, dry red wine or chicken broth, chopped fresh parsley, mustard sauce, plain fat-free yogurt, dijon mustard, reduced-fat sour cream, honey

chipotle chile in adobo, adobo sauce, garlic clove, minced, orange juice, lime juice, red wine vinegar, dried oregano, ground cumin, salt, fresh ground pepper, pork tenderloin