Chipotle Orange Chicken Recipe

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Chipotle Orange Chicken
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Ingredients
7
Count
Nutrition
967
Calories
Total time
140
Minutes
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Ingredients:

Directions:

  1. Rinse chicken and pat dry with a paper towel.
  2. Place chicken in an 8 x 12 inch Pyrex baking dish.
  3. In a small bowl, combine garlic, herbes de provence, agave, salt and chipotle.
  4. Rub mixture onto chicken.
  5. Pour orange juice over chicken.
  6. Marinate chicken in the refrigerator, time permitting for up to 3 hours.
  7. Bake at 350°F for 1.5 to 2 hours.
  8. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 967.18 Kcal (4049 kJ)
Calories from fat 361.34 Kcal
% Daily Value*
Total Fat 40.15g 62%
Cholesterol 235.35mg 78%
Sodium 203.32mg 8%
Potassium 627.26mg 13%
Total Carbs 105.21g 35%
Sugars 100.97g 404%
Dietary Fiber 0.09g 0%
Protein 48.44g 97%
Vitamin C 39.5mg 66%
Iron 2.7mg 15%
Calcium 44.3mg 4%
Amount Per 100 g
Calories 255.48 Kcal (1070 kJ)
Calories from fat 95.45 Kcal
% Daily Value*
Total Fat 10.61g 62%
Cholesterol 62.17mg 78%
Sodium 53.71mg 8%
Potassium 165.69mg 13%
Total Carbs 27.79g 35%
Sugars 26.67g 404%
Dietary Fiber 0.02g 0%
Protein 12.8g 97%
Vitamin C 10.4mg 66%
Iron 0.7mg 15%
Calcium 11.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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