172535 chinese hot sweet sour potatoes Recipes

potatoes, peeled (avoid floury potatoes), peanut oil, to cook, sesame oil, garlic cloves, finely chopped (decrease or increase the amount as per your taste), red chilies, finely chopped (or chop jalapenos lengthwise), rice vinegar, light soy sauce, sugar, spring onion, chopped

potatoes , precooked and cold diced into 1-inch cubes, oil, mustard seeds, onions, finely sliced, garlic cloves, finely chopped, chili powder, paprika, salt, lemons , juice of, water

tofu , julienned, pork , julienned, bamboo shoots , julienned, wood ear mushroom , julienned, chilli pepper, water or broth, salt , or to taste, granulated sugar, soy sauce, chinese rice vinegar, sesame oil, cornstarch dissolved in 1/4 cup water, egg, beaten, spring onion, finely sliced, white pepper to taste

water, canned bamboo shoot, drained, dried shiitake mushrooms, dark sesame oil, boneless skinless chicken breasts , cut into 2 in thin strips, fresh mushrooms, sliced, green onion , including tops, sliced, chicken stock, soy sauce, honey, cornstarch, firm tofu , cut into 2 in thin strips, rice vinegar or 2 tbsp white wine vinegar, hot red pepper sauce (to taste)

yellow onion, chopped, carrot , halved lengthwise and thinly sliced on a diagonal, celery , thinly sliced on a diagonal, sliced water chestnuts, drained, garlic cloves, finely minced, peeled and grated fresh ginger, red pepper flakes, vegetable stock, tamari or 1 tbsp other soy sauce, extra firm tofu, drained and diced, fresh shiitake mushrooms, stemmed and caps thinly sliced, snow peas , strings trimmed and cut into 1-inch pieces, scallions, chopped, toasted sesame oil or 1/2 tsp chinese hot oil

oil, mustard seeds, cumin seed, chopped garlic, curry leaves, red chili powder, coriander powder, salt (or to taste), tamarind paste, potato (boiled and cubed ,1-inch by 1-inch)

boneless skinless chicken breasts or 1 -1 1/2 lb boneless pork chop, pineapple chunks in juice, drained, onion, green pepper, kikkoman sweet and sour sauce, garlic powder, onion powder (optional), ginger powder, cumin powder, sesame oil

boneless chicken breasts, skewers, 200 mm long, dry sherry, oriental sweet and sour sauce, lemon juice, kikkoman teriyaki sauce, garlic, peeled and minced, honey, crunchy peanut butter, chicken broth, lemon juice

chinese eggplants, cubed, soy sauce, red wine vinegar, white sugar, green chile pepper, chopped, cornstarch, chili oil , or to taste, salt, vegetable oil

chinese eggplants, cubed, soy sauce, red wine vinegar, white sugar, green chile pepper, chopped, cornstarch, chili oil , or to taste, salt, vegetable oil

chinese eggplants or 2 1 european eggplants or 2 six small japanese eggplants, cut in large cubes, salt, tamari or 1 1/2 tbsp soy sauce, rice vinegar or 1 tbsp red wine vinegar, white sugar, green or red fresh chili pepper, minced, cornstarch, chili oil or 1/2 tsp hot sauce, to taste, garlic clove, minced, vegetable oil

hot sweet potatoes, mashed, canned evaporated milk, real sweet creamy butter, sugar, brown sugar, eggs , whipped, vanilla, brown sugar, flour, butter, not melted, chopped pecans

sweet potatoes, peeled and cut into 1-inch cubes, sugar, vegetable oil, kosher salt, red pepper flakes, thick bacon, chopped, red onion , slivered, apple jelly, apple cider vinegar, pecans, toasted and chopped, fresh lime juice, scallions, thinly sliced, salt , to taste

shitake mushrooms stemmed, and sliced, canola oil, sesame seed oil( for extra rich flavor ), fresh ginger, peeled and grated, red chili paste ( my fav is sambal oelek), bamboo shoots sliced the long way, barbecued pork (optional), tamari (soy sauce), rice vinegar, salt & white pepper, sugar, chinese stock: (recipe follows)using regular chicken stalk is great too! (just add garlic , and some beef boulion to it!), firm tofu, cornstarch mixed with 1/4 cup. water, eggs beaten well, chopped green onions for garnis, chinese stock, whole chicken, green onions, garlic cloves, ginger whacked open with flat side of a knife, onion cut in half, abut 4 quarts cold water, teasponn whole white peppercorns, chicken boulion cubes, beef boulion cubes, put chicken into large pot over medium. heat, toss in green onion bunch, onion,ginger, garlic, and pepppercorns., pour cold water over so it covers chicken . simmer for 1 hour, uncovered,skimming foam off periodcally., chicken from pot , and drain stck into a large dish or pot.

whole chicken breast, split (about 1 1/4 lb), dry linguine, peppercorn, dried hot red chile, crushed, salad oil, rice vinegar or 1/3 cup cider vinegar, soy sauce, fresh cilantro, chopped, cucumber, thinly sliced

ore-ida frozen hash browns, diced, not shredded, pre-cooked smoked bacon, lard, chopped celery, frozen chopped onion, flour, sugar, salt, celery seeds, water, cider vinegar

olive oil, center-cut pork loin or tenderloin, thinly sliced, red, orange , or yellow bell peppers, seeded and thinly sliced, broccoli florets, water, recipe hot-and-sour sauce, canned sliced water chestnuts, drained, peanuts or cashews, cooked rice

sweet potato, peeled and diced, peanuts (the recipe said 1 handful , 2 tsp natural peanut butter would also work), ginger, salt, water, to cover