711 chinese garlic wine Recipes

green beans, chinese black bean sauce (available at asian markets), dark soy sauce or 1 tbsp tamari, chinese rice wine or 2 tsp dry sherry or 2 tsp rice vinegar, sugar, chopped garlic, chopped ginger, scallions, chopped, white part only, chili paste or 4 -6 small dried red chilies, peanut oil , for stir-frying more if needed, sesame oil , for stir-frying (can use peanut oil, your preference)

chopped napa (chinese ) cabbage (about 4 oz), dried shiitake mushrooms (about 1 1/2 oz), chopped green onions, cornstarch, divided, minced peeled fresh ginger, sugar, oyster sauce, white pepper, lean ground pork, ground chicken breast, egg white, gyoza skins, canola oil, divided, water, divided, chopped peeled fresh ginger, minced green onions, dark soy sauce, low-sodium soy sauce, chinese black vinegar or balsamic vinegar, shaoxing (chinese cooking wine) or dry sherry, chile puree with garlic sauce, dark sesame oil

uncooked glutinous (sticky) white rice, rinsed, ground pork, water, chinese cooking wine, cornstarch, soy sauce, onion, chopped, grated fresh ginger, minced garlic, salt, ground black pepper, leaves chinese cabbage

fresh chinese wheat noodles, fresh asparagus, canola oil, garlic, minced, minced fresh ginger root, water, cornstarch, chinese rice wine, soy sauce, fermented black beans, spinach with stems, rinsed, dark sesame oil, salt and pepper to taste

eggs, vegetable oil, shallots, finely chopped, chopped fresh gingerroot, garlic, crushed, prawns, chili sauce (optional), spring onions, green parts only, chopped, frozen peas, thawed, thickly sliced roast pork, light soy sauce, oyster sauce, chinese rice wine, cooked long-grain rice, salt & freshly ground black pepper

firm tofu diced in 1 inch. squares, ground pork, cooking oil, sesame oil, ginger, minced, garlic, minced, chilli, minced, sechuan pepper , roasted, ground, dou ban jiang (chili bean sauce), soy sauce, stock, sugar, chinese rice wine, corn flour dissolved in 2 tbsp of water, spring onion , finely slicced

minced peeled ginger, minced peeled garlic, soy sauce, granulated sugar, chinese rice wine or 1/4 cup dry sherry, ketchup, hoisin sauce, five-spice powder, pork shoulder, cut with grain into (1 1/2-inch x 1 1/2-inch x 10-inch), honey, soy sauce, sesame oil

skinless chicken breast halves, chinese rice wine or 2 tbsp dry sherry, dark sesame oil, divided, cornstarch, divided, garlic clove, peeled and minced, shredded fresh ginger, reduced-sodium fat-free chicken broth, shelf-stable firm silken tofu, cut into 1/2 inch cubes, frozen corn, egg, lightly beaten, sliced green onion (including tops), salt, white pepper

boneless skinless chicken breast , cut julienne, light soy sauce, chinese rice wine or 1 tbsp dry sherry, grated fresh ginger, peanut oil, garlic cloves, chopped fine (or crushed ), fermented black beans, rinsed (dow see), leeks, cleaned and cut into thin disks, sesame oil, sugar

asparagus, flank steak , sliced thinly across the grain, peanut oil, soy sauce, grated fresh ginger, dry sherry or 3 tbsp chinese rice wine, cornstarch, garlic cloves, thinly sliced, fermented black beans, rinsed and chopped, salt, sugar, chicken broth

prawns (head on, shell on ), butter, olive oil, garlic cloves (finely chopped ), ponzu sauce (citrus seasoned soy sauce), sugar, chinese rice wine, some chopped scallion (optional)

halibut fillets, garlic cloves, coarsely chopped, peeled grated gingerroot, minced fresh cilantro leaves, washed chopped cilantro roots (see note above regarding cilantro root) or 1 tbsp additional cilantro leaf (see note above regarding cilantro root), sugar, asian fish sauce or 1/4 cup soy sauce, plus more for brushing, sake or 3 tbsp chinese rice wine or 3 tbsp dry sherry, coarse salt (i found it too salty(cut in half at least to start), black pepper

skinless, boneless chicken breasts, cut into bite-size pieces, salt, black pepper, all-purpose flour, peanut oil, garlic, peeled, shao-hsing cooking wine or dry sherry, light soy sauce, chicken stock

shrimp, peeled and deveined, salt, dark sesame oil, minced peeled fresh ginger, garlic cloves, thinly sliced, coarsely chopped red bell pepper, shaoxing (chinese rice wine) or dry sherry, rice vinegar, orange sections (about 2 large oranges), hot cooked short-grain rice, cut green onions

chicken broth, sugar, soy sauce, chinese black vinegar, sesame oil, chinese rice wine or 1 tbsp dry sherry, ketchup, fish sauce, cornstarch, country-style boneless pork ribs, trimmed, baking soda, cold water, chinese rice wine or 2 tsp dry sherry, cornstarch, minced garlic cloves, scallions, white part minced, green parts sliced thin, asian garlic and red chile paste, vegetable oil, shiitake mushrooms or 6 oz portabella mushrooms, stemmed and sliced thing, water chestnuts

a 3 1/2- to 4-lb chicken, fresh gingerroot, scallions , cut crosswise into thirds, water, chinese rice wine or medium-dry sherry, dried rice-stick noodles (rice vermicelli), fresh spinach , coarse stems discarded and leaves washed, drained, and chopped coarse (about 4 packed cups), sliced fresh garlic chives or regular fresh chives

peanut oil, garlic cloves, peeled, gingerroot, boneless beef shank, chinese rice wine or 2 tbsp dry sherry, dark soy sauce, soy sauce, water, cinnamon sticks, star anise, szechuan peppercorns (or to taste), granulated sugar, fresh cilantro (garnish ) (optional)

duck breasts, hoisin sauce, sambal, minced garlic, minced ginger, chopped cilantro, shaoxing (chinese rice wine) or red wine, chopped scallions, salt and black pepper to taste, scallion ends to make brushes, chinese pancakes (if pancakes are frozen, they can be microwaved, before steaming .), canola oil to cook, garlic, chopped leeks, well washed, butter, salt and black pepper to taste, canola oil, diced red onions, minced ginger, minced thai bird chiles, brown sugar , may need more if plums are very tart, peeled and diced plums, plum wine, salt and black pepper to taste