119 chimichurri parsley and garlic sauce Recipes

garlic cloves, finely minced, coarse salt, fresh parsley, chopped (about 1 small bunch), water, green onions, finely chopped, red pepper, finely diced, dried oregano, paprika, bay leaf, very small flakes (laurel), fresh ground black pepper, red wine vinegar, olive oil

fresh flat-leaf parsley, garlic cloves, lemon , juice and zest of, coarse salt (or to taste), olive oil, hot sauce (optional)

fresh parsley, garlic cloves, minced, olive oil, sherry wine vinegar, lemon juice, salt, ground black pepper, ground cayenne pepper

olive oil, fresh lemon juice, minced fresh parsley, garlic, minced shallots, minced basil or 1 tsp thyme or 1 tsp oregano (or mixture), salt and pepper

garlic cloves, peeled, and chopped coarse, red jalapeno chile, stemmed, seeded, chopped coarsely, dried chipotle chile , in adobo sauce seeded chopped coarsely, fresh oregano leaves, cilantro leaf, fresh parsley leaves, red wine vinegar, olive oil, salt

garlic, white onion, chopped, italian parsley , trim stems, lemon , juice of, chili flakes, virgin olive oil (not extra ), salt, fresh ground black pepper

garlic cloves, minced, parsley , tightly packed (italian), cilantro , tightly packed, dried oregano, dried thyme, rosemary, fresh and chopped, bay leaves, whole black peppercorn, dry crushed red pepper, red wine vinegar, water, olive oil, salt

garlic cloves, white wine vinegar, smoked paprika, onion powder, crushed red pepper flakes, fresh flat-leaf italian parsley, fresh cilantro, corn oil

garlic clove, peeled, fresh parsley leaves, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, dijon mustard, fresh lime juice, drained capers, freshly ground black pepper

beef strip steaks, dinosaur bbq mojito marinade, fresh italian parsley, garlic cloves, coarsely chopped, fresh lemon juice (about 1 lemon), red pepper flakes, kosher salt, ground cumin, dried oregano, extra virgin olive oil

chimichurri sauce, lightly packed chopped parsley (ideally, flat leaf italian parsley), garlic, minced, salt, freshly ground pepper, chili pepper flakes, fresh oregano leaves (optional), shallot or onion, minced, vegetable or olive oil, sherry wine vinegar , or red wine vinegar, lemon juice, steak, cayenne pepper, salt, rib-eye , new york strip, or sirloin steak, 1 1/2 inches thick, baguettes, sliced into 1/4-inch-thick slices

fresh parsley or 2 cups cilantro, firmly packed, fresh oregano leaves (optional), garlic cloves, chopped onions, olive oil, red wine vinegar, lime juice, salt and red pepper flakes

parsley, roughly chopped, garlic cloves, crushed, oregano, paprika (optional), cayenne pepper, salt, red wine vinegar (use sherry vinegar for a more subtle flavour), olive oil

garlic, minced, red chili flakes (can use less ), olive oil, chopped flat-leaf parsley, minced fesh oregano, red wine vinegar, salt

garlic cloves, shallots, peeled and quartered, fresh flat-leaf parsley leaves, white wine vinegar, fresh oregano leaves, extra-virgin olive oil, crushed red pepper, kosher salt

garlic cloves, fresh flat-leaf parsley leaves, chopped onion, chopped fresh oregano, white wine vinegar, olive oil, fresh lemon juice, grated lemon rind, freshly ground black pepper, salt

garlic, sliced, shallots, sliced, fresh flat-leaf parsley, fresh oregano leaves, heaping tbsp kosher salt, crushed red pepper flakes, extra-virgin olive oil, red wine vinegar, water

whole flank steak (2 lbs), kosher salt, black pepper, whole garlic cloves, minced, flat-leaf parsley, fresh lemon juice (or high quality bottled), crushed red pepper, kosher salt, sugar, ground cumin, whole garlic clove, olive oil, water