Directions:
- Mix 2 tbsp. boiling water, garlic and chili and steep 3 minutes.
- Stir in remaining ingredients and season with salt.
- Use on sandwich rolls, meats and veggies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1022.27 Kcal (4280 kJ) | ||
| Calories from fat | 1009.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 112.22g | 173% | |
|---|---|---|---|
| Sodium | 19.19mg | 1% | |
| Potassium | 190.87mg | 4% | |
| Total Carbs | 4.35g | 1% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 1.24g | 2% | |
| Vitamin C | 36.9mg | 62% | |
| Iron | 1.6mg | 9% | |
| Calcium | 50.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 498.17 Kcal (2086 kJ) | ||
| Calories from fat | 492.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.69g | 173% | |
|---|---|---|---|
| Sodium | 9.35mg | 1% | |
| Potassium | 93.01mg | 4% | |
| Total Carbs | 2.12g | 1% | |
| Sugars | 0.21g | 2% | |
| Dietary Fiber | 0.44g | 4% | |
| Protein | 0.6g | 2% | |
| Vitamin C | 18mg | 62% | |
| Iron | 0.8mg | 9% | |
| Calcium | 24.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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