183 chili chowder Recipes
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chicken, low sodium chicken broth and7 Morechicken, low sodium chicken broth, chilies, chopped (i use bueno brand frozen extra hot green chilies), mushrooms, sliced, potato (baby reds , with skin are great), corn (trader joe s frozen roasted is the best), garlic cloves, cumin, half-and-half1 hour 5 min, 9 ingredients
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onion, chopped (1/2 cup), margarine or 2 tbsp butter and11 Moreonion, chopped (1/2 cup), margarine or 2 tbsp butter, all-purpose flour, water, potato, peeled and diced (1 cup), frozen whole kernel corn, chopped green chili peppers, instant vegetable bouillon granules or 1 tbsp chicken bouillon granule, fresh coarse ground black pepper, milk, snipped cilantro or 2 tbsp parsley, cilantro (optional) or parsley sprig (optional), sliced fresh chili pepper (optional)30 min, 13 ingredients
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your favorite diced tomatoes (add another can if feeding ... and15 Moreyour favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)16 ingredients
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onion, chopped, bacon, diced, flour, ground cumin and8 Moreonion, chopped, bacon, diced, flour, ground cumin, chili powder, garlic powder, frozen southern style hash brown potatoes, chicken broth, cream-style corn, mexicorn, drained, diced green chilies, sour cream (optional)20 min, 12 ingredients
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vegetable oil, onion, chopped, garlic cloves, minced and13 Morevegetable oil, onion, chopped, garlic cloves, minced, great northern beans, drained and rinsed, green chilies, diced, corn kernel, carrot, grated, celery, diced, chicken or 1 cup vegetable broth, ground cumin, chili powder, cayenne pepper, milk, cornstarch, cheddar cheese, shredded and divided, cilantro, chopped35 min, 16 ingredients
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green chilies, skinned , seeds removed, chopped or 2 (4 o... and6 Moregreen chilies, skinned , seeds removed, chopped or 2 (4 oz) cans green chilies, chopped, chicken broth, potato, peeled and diced, onion, chopped, corn , whole kernel or 2 cups cream-style, monterey jack cheese or 1 cup cheddar cheese, grated, heavy cream1 hour , 7 ingredients
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ground beef, condensed cheddar cheese soup, undiluted and9 Moreground beef, condensed cheddar cheese soup, undiluted, milk, frozen hash brown potatoes, chopped green chili, taco seasoning, dried onion flakes, chili powder, coarsely crushed corn chips (optional), shredded monterey jack cheese (optional), chopped green onion (optional)11 ingredients
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ground beef, condensed cheddar cheese soup, undiluted and7 Moreground beef, condensed cheddar cheese soup, undiluted, milk, frozen shredded hash brown potatoes, chopped green chilies, taco seasoning, dried minced onion, chili powder, coarsely crushed corn chips , shredded monterey jack cheese and chopped green onions, optional25 min, 9 ingredients
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onions, chopped (about 2 1/2 cups), vegetable oil and12 Moreonions, chopped (about 2 1/2 cups), vegetable oil, russet (baking) potato, garlic cloves, minced, fresh jalapen :o chili, seeded and minced fine (wear rubber gloves), all-purpose flour, chicken broth, heavy cream, tomatoes, seeded and cut into 1/4-inch dice (about 1 cup), fresh or frozen corn, shredded monterey jack cheese (about 4 oz), chopped fresh flat-leaved parsley leaves, canned chipotle chili in adobo sauce*, minced fine (about 1 tsp), whole boneless smoked chicken breasts**(about 1 lb), skin and fat removed and meat cut into 1/2-inch dice14 ingredients
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Vegetable Chili Chowdervegetable oil, onion, chopped, sweet green pepper, diced and10 Morevegetable oil, onion, chopped, sweet green pepper, diced, garlic cloves, minced, chili powder, ground cumin, tomatoes, undrained and pureed, kidney beans, drained and rinsed, potatoes, diced, corn kernel, chicken stock, fresh parsley, finely chopped, salt and pepper30 min, 13 ingredients
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Corn And Green Chili Chowderbacon, chopped, onion, chopped and7 Morebacon, chopped, onion, chopped, corn scrapped from the cob or use frozen, whole milk, baking potatoes, salt, whipping cream, green chilies, diced, fresh chives9 ingredients
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Aztec Chowdergreat northern beans , 2 blended, chicken stock and11 Moregreat northern beans , 2 blended, chicken stock, onion, diced, butter, garlic, minced, cooked chicken breasts, cut up, chili powder, green chilies, diced, evaporated milk, salt and pepper, may need more chicken stock, tortilla chips (optional), monterey jack pepper cheese (optional)35 min, 13 ingredients
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Nacho Corn Chowderfrozen hash browns (not shredded ), frozen sweet corn and12 Morefrozen hash browns (not shredded ), frozen sweet corn, green chilies, drained, reduced-sodium chicken broth (not condensed ), chili powder, garlic powder, onion powder, paprika, ground cumin, salt, flour, low-fat) milk, divided, shredded sharp cheddar cheese, nacho-flavored corn chips, coarsely crushed14 ingredients
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School Bean Chowderdried pinto beans, water, chili powder, salt, ground beef and6 Moredried pinto beans, water, chili powder, salt, ground beef, onion, chopped, minced garlic, tomato puree, chili powder, salt, dry bread crumbs3 hour , 11 ingredients
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Mexican Clam Chowderolive oil, onion (1/2 lb.), peeled and chopped and13 Moreolive oil, onion (1/2 lb.), peeled and chopped, garlic, pressed or minced, chili powder, fat-skimmed chicken broth, red thin-skinned potatoes , scrubbed, diced tomatoes, low-fat vegetarian chili with beans, frozen corn kernels, frozen petite peas, baby clams, lime juice, hot sauce, chopped fresh cilantro, salt and pepper15 ingredients
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Mirliton-Corn Chowderbutter or 2 tbsp margarine and16 Morebutter or 2 tbsp margarine, mirlitons, peeled, seeded, and chopped, onions, chopped, red bell pepper, chopped, jalapeno pepper, seeded and chopped, garlic cloves, pressed, all-purpose flour, chicken broth, frozen whole kernel corn, chopped green chilies, milk, salt, ground cumin, chili powder, lime juice, shredded cheddar cheese (optional), chopped bacon (optional)1 hour 30 min, 17 ingredients
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