226400 child puree turnips herbs garlic Recipes

turnips, cooked, onions, fennel seed, butter/margarine 50/50 blend

beef tenderloin, trimmed, kosher salt, freshly ground black pepper, thick) slices diagonally cut french bread baguette, toasted, herb-garlic cream, baby spinach leaves, crumbled gorgonzola cheese

garlic cloves, tender fresh thyme sprigs, fresh rosemary leaves, coarse salt, fresh lemon juice, olive oil, freshly ground black pepper to taste

garlic cloves, chopped, flat leaf parsley, chopped fresh basil leaf, kosher salt (important to use kosher- you may want to reduce it a bit), fresh ground black pepper, olive oil, baguette

whole garlic head, chopped peeled baking potato (about 1 3/4 lb), chopped peeled turnip, chopped peeled celeriac (celery root; about 3/4 lb), chopped onion, butter, whipping cream, white wine vinegar, salt, freshly ground black pepper

salt-free garlic and herb seasoning, dried basil, dried oregano, minced fresh parsley, salt, dried rosemary, crushed, bone-in pork loin chops (6 oz each), crisco pure olive oil, garlic clove, minced, lemon juice

lean ground beef, savory herb with garlic soup mix (lipton is my favorite), cream cheese, softened, green onion, chopped

danish feta cheese, dried herbs (basil, oregano, parsley, thyme), garlic clove, crushed, lemon juice, whole grain mustard, basil pesto, cracked black pepper, light olive oil

milk , if needed (or more), rice, salt, butter, garlic cloves, turnips, peeled and roughly chopped, salt, white pepper, butter or 3 tbsp heavy cream, minced parsley

water (70o to 80o), butter, softened, salt, king arthur unbleached bread flour, savory herb with garlic soup mix, nonfat dry milk powder, sugar, active dry yeast

oil, salmon fillets, skim milk, herb & garlic light cream cheese (half of a 250g tub), cucumber, chopped, dill, chopped

garlic cloves, minced, kosher salt, olive oil, chopped fresh parsley leaves, chopped fresh basil leaves, unsalted butter, at room temperature, kosher salt, fresh ground black pepper, crusty baguette , 1 loaf

garlic, tender fresh thyme sprig, fresh rosemary leaf, coarse salt, fresh lemon juice, olive oil, fresh ground black pepper

garlic cloves, chopped, flat-leaf parsley, fresh chopped basil leaves, kosher salt, freshly ground black pepper, good olive oil, baguette

garlic with skins left on, unsalted butter softened, grated parmesan cheese, salt, minced fresh basil, chives, minced fresh thyme, minced fresh oregano, italian bread halved lengthwise, freshly ground black pepper

skinned chicken breast halves, salt, black pepper, vegetable oil, divided, garlic cloves, peeled (about 5 whole garlic heads), dry white wine or fat-free, less-sodium chicken broth, fat-free , less-sodium chicken broth, dried herbes de provence or thyme

cream cheese with garlic and herbs (i use low fat), heavy cream, boneless skinless chicken breasts (or chicken pieces), unsalted butter, flour, salt, pepper

eggs, apple cider vinegar, dried herbs, garlic, crushed, cooking oil, salt