227338 chicken stuffing crepes sauce Recipes
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crepes, boneless skinless chicken breasts, sea salt and7 Morecrepes, boneless skinless chicken breasts, sea salt, ground black pepper, baby spinach leaves, baby portabella mushrooms, thickly sliced, chopped onion, grated parmesan cheese, red pasta sauce, shredded mozzarella cheese50 min, 10 ingredients
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broiler (3-4 lb) or 1 -fryer chicken, cut up (3-4 lb) and15 Morebroiler (3-4 lb) or 1 -fryer chicken, cut up (3-4 lb), vegetable oil, onion, halved and sliced, green pepper , julienned, yellow sweet pepper , julienned, garlic clove, minced, grated orange peel, water, cornstarch, orange juice, sherry wine or 1/4 cup chicken broth, teriyaki sauce, brown sugar, butter, ground ginger, almonds, toasted28 min, 16 ingredients
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milk, eggs, butter, melted and11 Moremilk, eggs, butter, melted, king arthur unbleached all-purpose flour, salt, butter, king arthur unbleached all-purpose flour, chicken broth, worcestershire sauce, shredded cheddar cheese, divided, sour cream, frozen broccoli spears, cooked and drained, cubed cooked chicken1 hour , 14 ingredients
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chicken breasts (or slices of leftover chicken or turkey.... and11 Morechicken breasts (or slices of leftover chicken or turkey. consider pork medallions, shirmp or fish), ripe mangoes, pureed, dried coriander, garlic clove, finely chopped, black pepper, cumin, cinnamon, soy sauce, worcestershire sauce, plain yogurt , to taste, sugar (optional), rice , dry then cooked (enough for 2)35 min, 12 ingredients
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chicken breasts, skinned and deboned (i use boneless, ski... and14 Morechicken breasts, skinned and deboned (i use boneless, skinnless chicken breasts from the market), bacon, chopped, fresh breadcrumb, grated parmesan cheese, chopped parsley, vegetable oil, garlic, crushed, worcestershire sauce, dry mustard, vegetable oil, white wine vinegar, garlic, crushed, lightly packed fresh basil leaf, finely chopped, cream or 1/2 cup half-and-half, egg yolk, slightly beaten1 hour 15 min, 15 ingredients
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chicken breasts, skinned and cut into strips and10 Morechicken breasts, skinned and cut into strips, ground coriander, garlic cloves, finely chopped, vegetable oil, clear honey, fresh cilantro, to garnish for the peanut sauce, vegetable oil, mild curry paste, brown sugar, peanut butter, coconut milk25 min, 11 ingredients
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chicken breast halves, skinned (about 1 lb) and11 Morechicken breast halves, skinned (about 1 lb), chicken drumsticks, skinned (about 3/4 lb), chicken thighs, skinned (about 3/4 lb), kosher salt, olive oil, garlic cloves, crushed, dried hot red chile, fat-free , less-sodium chicken broth, dry white wine, saffron threads, crushed, bay leaf, minced fresh parsley12 ingredients
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Chicken and Stuffing Crepes in Creamy Cheesy Saucecooked chicken, diced, onion, diced and9 Morecooked chicken, diced, onion, diced, top-of-the-stove seasoned stuffing mix , chicken flavor, condensed cream of chicken soup, water, velveeta cheese (can also use 12 oz salsa con queso dip), flour, whole milk, eggs, vegetable oil, salt1 hour 35 min, 11 ingredients
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Chicken With Coffee Sauceskinless chicken breasts, oyster sauce, olive oil and5 Moreskinless chicken breasts, oyster sauce, olive oil, garlic cloves, minced, barbecue sauce, worcestershire sauce, brewed coffee, brown sugar25 min, 8 ingredients
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Chicken Stuffing Rollsboneless chicken breasts, cream of chicken and4 Moreboneless chicken breasts, cream of chicken, eggs, lightly beaten, milk, paprika, stove top chicken stuffing30 min, 6 ingredients
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Healthy Buffalo Style Chicken Wing Hot Sauce #2chicken stock, hot sauce (i like valentino's), butter and1 Morechicken stock, hot sauce (i like valentino s), butter, flour4 ingredients
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Chicken In Garlic Saucechicken breast halves, skinned (about 1 lb) and11 Morechicken breast halves, skinned (about 1 lb), chicken drumsticks, skinned (about 3/4 lb), chicken thighs, skinned (about 3/4 lb), kosher salt, olive oil, garlic cloves, crushed, dried hot red chile, fat-free , less sodium chicken broth, dry white wine, saffron threads, crushed, bay leaf, minced fresh parsley12 ingredients
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