59 chicken livers with bacon onions Recipes

  • Chicken Livers and Mushrooms
    bacon, chopped, onion, chopped, chicken liver and
    5 More
    bacon, chopped, onion, chopped, chicken liver, cream of chicken soup, sliced mushrooms, drained, water, parsley, snipped, pepper
    30 min, 8 ingredients
  • Sauteed Chicken Livers
    chicken liver, cut in half & washed & patted dry and
    15 More
    chicken liver, cut in half & washed & patted dry, butter or 3 tbsp margarine, fresh mushrooms, sliced thin, onion, thinly sliced, celery, finely chopped (optional), flour, flour, chicken broth or 1 cup vegetable broth or 1 cup beef broth, salt, fresh coarse ground black pepper , to taste, sherry wine, good quality, fresh parsley, chopped, worcestershire sauce, chopped fresh parsley leaves, garnish, cooked bacon (crispy & crumbled ), white rice (fluffy, sprinkled with bacon) or basmati rice (sprinkled with parsley) or buttered broad egg noodle (with peas)
    15 min, 16 ingredients
  • Chicken Livers Fandango
    all-purpose flour for coating, salt, pepper and
    7 More
    all-purpose flour for coating, salt, pepper, chicken livers, trimmed and cut into bite sized pieces, bacon, green onions, chopped, chicken stock, condensed golden mushroom soup, sliced mushrooms, drained, dry white wine
    6 hour 45 min, 10 ingredients
  • Zurie's Chicken Liver Paté
    butter, lean bacon, chopped, onion, medium, chopped and
    9 More
    butter, lean bacon, chopped, onion, medium, chopped, chicken liver, salt , more if using flaky sea (do not under- !), thyme , pref. fresh, black pepper, coarse, garlic cloves, chopped, sour cream (generous, please! or, 2 generous tbsp creme fraiche), brandy or 2 tbsp cognac or 2 tbsp whiskey, ground nutmeg, fresh lemon juice or 4 tsp lime juice
    30 min, 12 ingredients
  • Panfried Chicken Liver in White Wine Panfried Chicken Liver in White Wine
    chicken livers, bacon, diced, chopped mushroom and
    7 More
    chicken livers, bacon, diced, chopped mushroom, diced onion, garlic cloves, chopped finely, butter, olive oil, handful chopped sage or 1 tbsp fresh thyme, white wine, chicken stock
    35 min, 10 ingredients
  • Fried Chicken Liver, Bacon & Tomato With Ranch Dressing Fried Chicken Liver, Bacon & Tomato With Ranch Dressing
    red onion, halved and thinly sliced, red wine vinegar and
    28 More
    red onion, halved and thinly sliced, red wine vinegar, sugar, sour cream, mayonnaise, buttermilk, fresh lemon juice (plz not the bottled kind), hot sauce, dijon mustard, red wine vinegar, worcestershire sauce, garlic clove, minced, chopped parsley, snipped chives, kosher salt, fresh ground pepper, thick-cut applewood-smoked bacon (6 oz), self-rising flour, garlic powder, cayenne pepper, onion powder, smoked paprika, kosher salt, fresh ground pepper, chicken liver, trimmed, rinsed, and patted dry, buttermilk, vegetable oil, for frying, heirloom cherry tomatoes, halved, whole flat leaf parsley, tender celery ribs, thinly sliced on the bias, leaves reserved
    1 hour , 30 ingredients
  • Chicken Livers with Red Wine and Bacon Chicken Livers with Red Wine and Bacon
    bacon, chopped, sweet onion, finely chopped and
    3 More
    bacon, chopped, sweet onion, finely chopped, chicken livers, rinsed and trimmed, burgundy or other dry red wine, chopped pitted green olives
    35 min, 5 ingredients
  • Chicken Liver Pate III Chicken Liver Pate III
    chicken livers , strictly fresh, unsalted butter and
    6 More
    chicken livers , strictly fresh, unsalted butter, onions, finely diced, fine salt, white pepper, finely ground, brandy, heavy cream, bacon, sliced , for lining mold (optional)
    13 hour 3 min, 8 ingredients
  • Bacon & Chicken Liver Pate Bacon & Chicken Liver Pate
    butter, back bacon , derinded and chopped, garlic, crushed and
    8 More
    butter, back bacon , derinded and chopped, garlic, crushed, onions, chopped, chicken liver, chopped, thyme, parsley, button mushrooms, chopped, dry sherry, double cream, lemon juice
    32 min, 11 ingredients
  • Chicken-Liver Salad with Hot Bacon Dressing and Croutons Chicken-Liver Salad with Hot Bacon Dressing and Croutons
    country-style bread, crust removed, cut into 1/2-inch cub... and
    9 More
    country-style bread, crust removed, cut into 1/2-inch cubes (about 3 cups), olive oil, heads frisee , cut into 2-inch pieces (about 1 1/2 quarts), red onion, chopped, salt, fresh-ground black pepper, bacon , strips cut crosswise into 1/2-inch pieces, chicken livers, each cut in half, ground allspice, wine vinegar
    10 ingredients
  • Fruity Chicken Livers Fruity Chicken Livers
    chicken liver, lean bacon, rinds removed and cut in pieces and
    9 More
    chicken liver, lean bacon, rinds removed and cut in pieces, chicken stock, garlic, crushed, onion, finely chopped, honey, soya sauce, fresh grated ginger, white pepper, dried and stoned prunes, halved or quartered when they are large, peaches , from a tin,cut up in chunks
    40 min, 11 ingredients
  • Crock Pot Mushroomy Chicken Livers Crock Pot Mushroomy Chicken Livers
    chicken liver, flour, salt, pepper, bacon, diced and
    5 More
    chicken liver, flour, salt, pepper, bacon, diced, green onions with tops, chopped, chicken stock, condensed golden mushroom soup, sliced mushrooms, dry white wine
    6 hour 20 min, 10 ingredients
  • Chicken Livers Royale Chicken Livers Royale
    seasoned croutons and
    11 More
    seasoned croutons, chicken livers, cut into bite-size pieces, olive oil, divided, sliced fresh mushrooms, chopped onion, garlic clove, minced, pitted ripe olives, halved , optional, bacon strips, cooked and crumbled, spaghetti sauce, eggs, shredded mozzarella cheese, chopped fresh parsley
    45 min, 12 ingredients
  • Prunes Stuffed With Chicken Liver Pate and Wrapped With Bacon Prunes Stuffed With Chicken Liver Pate and Wrapped With Bacon
    pitted prunes, port wine, dry red wine, chicken liver and
    10 More
    pitted prunes, port wine, dry red wine, chicken liver, butter, softened, lemon juice, salt, pepper, grated onion (or more to taste), garlic clove, mashed, eggs, hard boiled, cognac (optional), chopped fresh parsley (optional), best smoked bacon
    50 min, 14 ingredients
  • Green Fettuccine with Chicken Livers: Fettuccine Verde Ai Fegatini (Mario Batali) Green Fettuccine with Chicken Livers: Fettuccine Verde Ai Fegatini (Mario Batali)
    dried porcini mushrooms, bacon, diced and
    22 More
    dried porcini mushrooms, bacon, diced, extra-virgin olive oil, chicken giblets, carrot, finely chopped, onion, finely chopped, garlic, crushed, salt and pepper, to taste, bay leaf, dry white wine, tomato paste, butter, scallions, trimmed and finely chopped, sliced prosciutto, tomatoes, blanched, peeled, seeded and finely chopped, chicken livers, coarsely chopped, green fettuccine , recipe follows, freshly grated pecorino romano, green pasta dough (fettuccine verde), baby spinach leaves, washed, extra large eggs, all-purpose flour, extra virgin olive oil
    1 hour 50 min, 24 ingredients
  • Home Made Chicken Liver Pate Home Made Chicken Liver Pate
    diced bacon (1 cup), onion, diced, garlic clove and
    9 More
    diced bacon (1 cup), onion, diced, garlic clove, chicken livers (2 cups), butter or margarine (1/2 cup), sherry or brandy (1 tblsp), cream (2 tblsp), chopped parsley (2 tblsp), salt (3/4 tsp), blackpepper (1/4 tsp), whole grain bread, mixed spices
    15 min, 12 ingredients
  • Crostini with Chicken Livers: Crostini di Fegatini (Emeril Lagasse) Crostini with Chicken Livers: Crostini di Fegatini (Emeril Lagasse)
    italian baguette cut into 1/4 or 1/2-inch diagonal slices and
    9 More
    italian baguette cut into 1/4 or 1/2-inch diagonal slices, olive oil, bacon fat or butter, yellow onion, minced, chicken livers, cleaned, trimmed and chopped, cognac or brandy, fresh sage leaves, minced, capers, drained, salt, white pepper
    35 min, 10 ingredients
  • Calf Liver and Onions Louisiana-Style Calf Liver and Onions Louisiana-Style
    milk, onions, halved and sliced kind of thin and
    9 More
    milk, onions, halved and sliced kind of thin, butter (or bacon grease), all-purpose flour, canola oil (or enough to cover bottom of pan about 1/4-inch), young calf liver, sliced, chicken stock, green onion, garlic cloves, minced, salt and pepper, garlic powder
    35 min, 11 ingredients




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