118171 chicken fricassee cannellini Recipes

chicken parts (your choice , we prefer thighs without bone), kosher salt, pepper, flour, poultry seasoning (divided ), canola oil, onion, chopped, carrots, sliced, chicken broth or 1 1/4 cups home made, water, stalks celery, chopped, flour, melted butter, milk (or use 1 can of cream of chicken soup in place of white sauce), frozen peas, flour, baking powder, salt (or use 1 1/2 cups biscuit mix instead of the above three ingredients), whole milk, parsley, chopped

chicken (3 lb or 1.4 kg), onion, carrot, butter (25 g), flour, chicken bouillon or 3 cups stock, dry white wine, parsley sprig, mushroom, egg yolks, whipping cream, lemon juice, salt , black pepper

chicken pieces (bone in and skin on ), salt and ground black pepper, vegetable oil, unsalted butter, onion, minced, white mushrooms , brushed, cleaned, and quartered, garlic cloves, minced, fresh thyme leaves, minced, all purpose flour, dry white wine, chicken broth, bay leaves, heavy cream, lemon juice, minced fresh parsley

chicken thighs, andouille sausage, sliced, green onions, chopped, onion, chopped, vegetable oil, all-purpose flour, water, stalks celery, chopped, cayenne pepper, salt, ground black pepper, minced garlic

chicken breasts or 1 whole roasting chicken, minced meat (preferably a mix of minced pork and beef or veal, seasoned with salt and pepper), mushrooms, cut into halves, ham, cut into small dices, chicken stock, butter, plain flour, gouda cheese, grated (gruyere or emmental is fine too), egg yolk, lemon , juice of, only, salt, pepper

bisquick heart smart mix, salt and pepper, to taste, paprika, chicken thighs (or 1 cut-up chicken), canola oil, low-fat condensed cream of chicken soup, nonfat milk, bisquick heart smart mix, nonfat milk, dried parsley, crumbled, poultry seasoning

boneless skinless chicken breast (four 4- to 5- oz chicken halves), poultry seasoning, salt, fresh ground black pepper, extra virgin olive oil, butter, baby carrots, cut in thirds, scallions, chopped, shallot, finely chopped, dry white wine, chicken broth, fresh tarragon, very thinly sliced, superfine flour, prepared buttermilk biscuits (available in your supermarket bakery department)

skinless chicken thighs (or breasts), butter, extra virgin olive oil, all-purpose flour, dry white wine, chicken stock, chopped fresh flat leaf parsley, fresh scallions, button mushroom, fresh lemon juice, whole shallots, water, sugar, whipping cream

bisquick baking mix, salt, paprika, pepper, broiler-fryer chickens, cut up, shortening, butter, condensed cream of chicken soup, milk, bisquick baking mix, milk, parsley flakes, poultry seasoning

boneless skinless chicken thighs, onion, chopped, chicken broth, rosemary, crushed, ground marjoram, flour, milk, lemon juice

oil, whole chicken , portioned, flour, seasoned with, salt and pepper, shallots, sliced, green bell pepper, sliced, red bell pepper, sliced, chicken stock, limes , juice and zest of, worcestershire sauce

olive oil, yellow onion, diced, fennel, diced, stalk celery, diced, italian sausage, sliced, garlic cloves, minced, fresh sage, chopped, fresh rosemary, chopped, dry sherry or 1/2 cup white wine, chicken stock, cannellini beans , soaked overnight and drained or 2 (15 oz) cans , rinsed and drained

cannellini beans, drained, olive oil, onion, chopped, fresh minced garlic, dried chili pepper flakes, dried thyme (or to taste), fresh button mushroom, sliced (can use more or less ), sherry wine, boneless chicken breasts , skinnless (cut into 1/2-inch slices, can use 5 breasts), seasoning salt (or use white salt), pepper, flour, chicken broth, fresh spinach (cut into about 1/4-inch strips), whipping cream (unwhipped), dijon mustard (or to taste), paprika (optional), grated parmesan cheese

chicken, cut up, water, chicken base (such as anne s), chopped onion, chopped celery, flour

onion, halved, rich chicken broth, celery rib, coarsley chopped (including leaves), carrot, peeled & coarsley chopped, turnip, peeled & coarsley chopped, parsley (with stems ), bay leaf, chicken, whole chicken breast, on the bone, flour, sweet paprika, salt, pepper, butter, white pearl onion, peeled, dried thyme, sugar snap pea, heavy cream

boneless chicken breasts, skin on, salt and pepper, all-purpose flour , as needed for dredging, clarified butter, fresh tomatoes , seeds removed and diced, or 1 large can (28-32 oz) plum tomatoes, chopped fresh basil leaves, plus sprigs for garnish, white wine, vegetable or chicken stock, heavy cream, olive oil, onion, chopped, garlic, chopped, rice, chicken stock, poultry seasoning

all-purpose flour, chicken breast halves (about 1 lb), skinned, chicken drumsticks (about 1/2 lb), skinned, chicken thighs (about 1/2 lb), skinned, olive oil, garlic cloves, finely chopped (about 2 tbsp), dry white wine, diced plum tomato, oil-cured olives, pitted, chopped fresh or 1 tbsp dried basil, chopped fresh or 1 tsp dried oregano, tomato paste, salt, pepper, tube polenta , cut into 12 slices

chicken pieces, salt, garlic powder, red pepper, flour, vegetable oil, water, seasoned flour, milk, chicken bouillon cube