128147 chicken dukkah balsamic Recipes

boneless skinless chicken breasts, fresh thyme leaves, divided, salt, divided, olive oil, butter, onion, chopped, chicken broth, balsamic vinegar, soy sauce, dried fig, finely chopped

all-purpose flour, table salt, divided, black pepper, freshly ground, divided, uncooked boneless skinless chicken breast, four 4 oz pieces, olive oil, uncooked vidalia onion , cut in half lengthwise, thinly sliced 1 small, reduced-sodium chicken broth, balsamic vinegar, salted butter, dried thyme

olive oil, chopped onion, garlic, minced, boneless skinless chicken breasts , cut into 1-inch pieces, balsamic vinegar, dijon mustard, chopped fresh basil

olive oil, chopped onion, garlic cloves, minced, boneless skinless chicken breasts , cut into 1-inch pieces, balsamic vinegar or 1 1/2 tbsp red wine vinegar, dijon mustard, chopped fresh basil (optional)

olive oil, onion, chopped, chicken leg quarters, garlic, chopped, chicken stock, balsamic vinegar, chopped sun-dried tomatoes, salt and pepper to taste

chicken breasts , medium, onion, finely chopped, olive oil, balsamic vinegar, sugar, ketchup, worcestershire sauce, green onions, chopped, chicken bouillon cube, crushed, salt, pepper, dry mustard, garlic cloves, finely chopped, tabasco sauce , to taste

chicken cutlets, flour, olive oil, garlic, minced, chicken broth, balsamic vinegar (approx , i go twice around the pan), leaves fresh sage, salt & pepper

salt, divided, fennel seeds, crushed, freshly ground black pepper, divided, garlic powder, dried oregano, skinless, boneless chicken breasts, olive oil, divided, sliced red bell pepper, sliced yellow bell pepper, sliced shallots (about 1 large), chopped fresh rosemary, fat-free , less-sodium chicken broth, balsamic vinegar

chicken breast, balsamic vinegar, dijon mustard, olive oil spray, salt, pepper

balsamic vinegar, ketchup, brown sugar, garlic clove, minced, worcestershire sauce, dijon mustard, salt, fresh ground black pepper, chicken (any combination of breast or leg-and-thigh pieces), salt & freshly ground black pepper

chicken thighs, garlic cloves, minced, red wine, white wine vinegar, oil, butter, onions , or 6 shallots, chopped, balsamic vinegar, fresh thyme, or 1 tbsp. dried, salt and pepper to taste

chicken tenders , also called chicken tenderloins, dukkah (try , it s fantastic!), grated parmigiano-reggiano cheese (about 1 oz), balsamic vinegar, honey, dijon mustard, olive oil, metal skewers (if using bamboo skewers, soak them in water for 30 minutes before using) or 24 bamboo skewers (if using bamboo skewers, soak them in water for 30 minutes before using)

new potatoes, halved, olive oil, kosher salt, black pepper, asparagus, trimmed, low-sodium chicken broth, balsamic vinegar, chicken breasts, boneless-skinless

all-purpose flour, table salt, divided, black pepper, freshly ground, divided, boneless skinless chicken breasts or 4 (4 oz), olive oil, uncooked vidalia onions , cut in half lengthwise, thinly sliced or 2 cups vidalia onions, reduced-sodium chicken broth, balsamic vinegar, fresh thyme, chopped, salted butter

chicken breasts or 1 lb chicken tenders, balsamic vinegar, red wine, tomatoes, garlic cloves, olive oil, angel hair pasta, baby fresh mozzarella cheese (optional)

balsamic vinegar, soy sauce, garlic, minced, grainy mustard, lime , zest of, brown sugar, olive oil, thyme, chicken breasts (or 8 chicken thighs)

chicken breasts, pounded thin with a mallet, flour, extra virgin olive oil, salt, fresh ground pepper, shallots, minced, chicken stock, balsamic vinegar, basil leaves , torn

chicken breasts boneless, skinless, red onion sliced, balsamic vinegar, olive oil, sugar, honey, goat cheese, turkey bacon, fresh baby spinach, salt and pepper to taste