244 chicken dip ranch Recipes

chicken, drained, ranch salad dressing, hot sauce (i like franks ), philadelphia cream cheese, shredded cheddar cheese

celery (minced fine ), cream cheese, red hot sauce, chicken, drained, ranch dressing, shredded cheddar cheese

cream cheese, softened, chicken, drained, ranch dressing, red hot sauce

cream cheese (whipped works the best , it s easiest to stir!), chicken chicken breasts, dry ranch dressing mix (not the dip mix!), shredded cheese (as much or as little as you like!)

chicken wings (3 lb), bottled chili sauce, bottled hot pepper sauce, blue cheese , dip or ranch salad dressing

chicken breasts, cooked and shredded or 1 (20 oz) can chicken, drained, buffalo wing sauce (frank s preferred), ranch dressing (hidden valley brand preferred), cream cheese, shredded cheese , of your liking to top

cream of chicken soup, green chilies, red enchilada sauce, black beans, drained, cooked chicken, shredded, ranch dressing, extra-sharp cheddar cheese, shredded, cream cheese, softened and cut into cubes

white chicken meat (drained ), hidden valley ranch dressing mix (seasoning mix not salad dressing mix; you can half the package if you think it will be too strong), cream cheese, softened, sour cream (you can substitute mayonnaise for the )

chicken, cooked and shredded, cream cheese, ranch dressing, hot sauce (not tobasco)

chickens, drained ((by the tuna in the grocery store)), ranch dressing, red hot sauce, softened cream cheese, shredded cheddar cheese, frito corn chips

chicken breast (i usally put in the oven for 350 degrees for 40 min and throw in a bit of texas pete hot sauce to ma), cream cheese, shredded cheddar cheese (cheddar, sharp cheddar, mexican, etc.), texas pete ( buffalo sauce a must for this dip, we like sweet baby rays buffalo sauce but m), ranch dressing mix (do not sub. the actual liquid dressing... dry mix a must. add more or less depending on your taste.)

recipe: buffalo chicken dip with bacon, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, cream cheese, hidden valley ranch dressing and dip mix, mayonnaise, hot sauce, mozzarella , cheddar or monterey jack cheese, or any combination, shredded , cooked chicken, cooked, crumbled bacon to garnish , optional, sliced green onion to garnish , optional

chicken, cream cheese, butter, dry ranch dressing or pack of good seasonings itialian dressing, sprinkle of garlic and onion if desired

boneless skinless chicken breast, shreeded cheddar cheese, ranch dressing, franks buffalo hot sauce, cream cheese, fritos

cream cheese, softened, hot wing sauce, chicken breast, ranch dressing, crumbled bleu cheese

chicken breasts (boneless, skinless ), franks red hot buffalo wing sauce, cream cheese (softened ), hidden valley ranch dressing, cheddar cheese, garlic salt, tostitos scoops tortilla chips for dipping

chicken breast (cooked and chopped ) you can also use canned chicken, about 2 of the large cans, shredded cheddar cheese, ranch dressing, hot sauce, cream cheese

chicken breasts cooked and skinned and shredded, ranch dressing, cream cheese, hot sauce, cheddar cheese, shredded