492 chicken cream soup egg noodles Recipes

chicken or 3 cups turkey, cooked, egg noodles, cooked, frozen peas, thawed enough to separate, cream of celery soup, cream of chicken soup, cheddar cheese, shredded

chicken thighs (boneless would work here too), extra wide egg noodles, cream of chicken soup, salt and pepper (to season, i also use seasoning instead of )

cream of mushroom soup (1 can), whole milk, white pepper, asiago cheese, grated, mixed vegetables, frozen, chicken, cooked, diced, egg noodles, cooked and drained, sharp cheddar cheese, shredded

chicken, cooked and cubed, water, chicken bouillon cubes, egg noodles, cream of chicken soup, sour cream, salt and pepper, to taste

cooked cut up chicken breasts, cream of chicken soup, egg noodles, frozen chopped broccoli, shredded cheddar cheese, salt and pepper, texas pete , hot sauce (optional)

cooked chicken (shredded ), wide egg noodles, cream of chicken soup, milk, instant chicken bouillon, sweet peas, sharp cheddar cheese (shredded )

boneless skinless chicken breasts, wide egg noodles, condensed cream of chicken soup, fresh broccoli, minced, stalks celery, chopped, fresh mushrooms, sliced, onion, chopped, salt, ground black pepper, seasoning salt, cheddar cheese, shredded, mozzarella cheese, shredded, paprika

boneless skinless chicken breasts, cubed, egg noodles, condensed 98% fat-free cream of chicken soup, soymilk or 1 cup cow s low-fat milk, frozen corn, frozen carrots, frozen peas, paprika, garlic powder, salt and pepper, cheddar cheese (optional)

chopped onion, margarine, chicken broth, wide egg noodles, frozen chopped broccoli, garlic, minced, milk, shredded american cheese

meatballs, ground jennie-o turkey, eggs, plain breadcrumbs, garlic n herb mrs . dash, parmesan cheese (preferably freshly grated ), sea salt to taste, white pepper to taste, sized carrots grated, extra virgin olive oil, chicken broth, sauce, cream of mushroom soup, light butter (no margarine), chicken broth or vegetable broth, at least 1% milk, sea salt and white pepper, corn starch, garlic, minced onion, fresh parsely, noodles, egg noodles (i used no-yolk and they were great)

boneless chicken breasts, skinned and diced, bacon, cooked and cut to small pieces, dried beef, cream of mushroom soup, sour cream, wide egg noodles, cooked and drained

chicken broth, wide egg noodles, uncooked, broccoli, cooked and cut into bite sized pieces, butter, onion, diced, mushrooms, sliced, cream of chicken soup, chopped cooked chicken, dry white wine, garlic powder, curry powder, black pepper, parsley flakes, sharp cheddar cheese, shredded, half-and-half

chicken breasts, chopped, egg noodles, half and half, velvetta, butter, cream of mushroom soup, sharp cheese

wide egg noodles, cooked and drained, butter, sliced green onions, sour cream, cream of chicken soup (cup of soup), sliced mushrooms, half and half, chicken broth, shredded mild cheddar, pepper and salt

boneless skinless chicken breasts, tomatoes, diced (sometimes we use 1 can), lipton onion soup mix, mushroom stems and pieces, egg noodles, sour cream (a must for correct taste), poppy seed (optional)

cooked chicken, cut up, egg noodles, cream of chicken soup, stove top stuffing mix, butter, milk

onion, chopped or sliced, garlic clove, minced, butter or 1 tbsp margarine, ground beef or 1 lb chicken breast, cut into 1-inch pieces, salt, pepper, paprika, sliced mushrooms, fresh , if you are not a big fan of mushrooms decrease to 1 cup, cream of mushroom soup, sour cream, wide egg noodles or rice

chicken breast, cubed, egg noodles, cream of chicken soup, parmesan cheese, milk, frozen broccoli florets (or vegetable of your choice)