344 chicken brown casserole cheese Recipes

condensed cream of chicken soup, sour cream, milk, cubed cooked chicken, shredded cheddar cheese, frozen hash brown potatoes, thawed, frozen peppers and onions, thawed, shredded cheddar cheese, crushed potato chips

skinless chicken breasts, cream of chicken soup, mozzarella cheese, egg noodles, sour cream, brown button mushrooms, garlic salt, black pepper

frozen hash browns, partially thawed, margarine, melted, salt, black pepper, chopped onion, cream of chicken soup, colby cheese, grated

frozen shredded hashbrowns, margarine, melted, salt, black pepper, chopped onion, cream of chicken soup, colby cheese, grated

rice, cooked (white or brown ), chicken breasts, cooked & chopped, broccoli, chopped (can use frozen or fresh ), cream of mushroom soup, cream of chicken soup, cheddar cheese, shredded, salt and pepper

grain brown rice, cooked, cream of chicken soup, cheddar cheese, diced, half-and-half, frozen broccoli

sour cream, half-and-half, chopped onion, chopped green chilies, salt, pepper, frozen cubed hash browns, cooked chicken (i use leftover ), shredded cheddar cheese, divided

sour cream, half-and-half cream, chopped onion, chopped green chilies, salt, pepper, frozen shredded hash brown potatoes, cubed cooked chicken, shredded cheddar cheese, divided

frozen southern style hash brown potatoes, onion, chopped fine, aunt jane s krazy mixed up salt, to taste (avail. at janeskrazy.com ) or mccormick s season-all salt, melted butter (or margarine), colby cheese (i love cheese-but in this case, more is not necessarily better) or 1 1/2-2 cups cheddar cheese, shredded (i love cheese-but in this case, more is not necessarily better), cream of chicken soup (sometimes i substitute cream of mushroom or cream of celery soups)

progresso light southwesternstyle vegetable soup, boneless, skinless chicken breast , cut into thin strips, cream cheese , fat free, cut into cubes, ground cumin, instant uncooked brown rice, corn tortillas (6 inch), red bell pepper, finely chopped, shredded cheese , cheddar, reduced fat

hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.

frozen hash browns, velveeta cheese , cheese-cubed, cream of chicken soup, sour cream (1 cup), butter or 1/2 cup margarine, melted, chopped onions

southern style hash browns (the cubed kind ), cream of chicken soup, cheddar cheese soup, salt, pepper, sour cream, shredded mexican blend cheese

chicken breasts baked, brown rice uncooked, cream of chicken soup, mayonnaise, broccoli, cheddar cheese shredded

frozen hash browns, thawed, butter, softened, salt, ground black pepper, cream of chicken soup, cheddar cheese, shredded

chopped onion, cream of chicken soup, grated cheese, hashbrowns, frozen, melted butter, salt and pepper, sour cream

llb frozen country style has browns, butter melted, salt, pepper, red bell pepper chopped, onion chopped, cream of chicken soup, cheddar cheese grated

diced chicken, browned and seasoned with salt, pepper, garlic powder, and onion powder to taste-can use rotisserie, cream of chicken soup, rotel tomatoes (diced tomatoes with green chilis), corn tortillas , cut into bite sized pieces, onion, margarine, carton sour cream, velveeta cheese, cubed, chicken broth, white rice