17 chicken and mushroom stroganoff with rice Recipes

butter, onion, chopped, garlic, minced, mushrooms, sliced (note : i used portobello and baby bella), low sodium chicken stock (note : you may also use vegetable or beef stock), low-fat sour cream, non-fat yogurt (note : you can use a combination of low or non-fat greek yogurt (such as fage) and light sour cream, or use 1 exclusively), all-purpose flour, low sodium soy sauce, worcestershire sauce, chopped fresh parsley and a lttle extra for garnish, farfalle pasta (note : feel free to use whatever pasta you prefer, or even brown or white rice), salt and pepper to taste

shrimp, peeled and deveined, butter or 1/2 cup margarine, divided, chopped cooked chicken, smoked sausage , cut into 1/2 inch slices, fresh mushrooms, sliced, onion, chopped, garlic clove, minced, all-purpose flour, chicken broth, milk, white wine, ketchup, worcestershire sauce, sour cream, hot cooked rice or noodles

unpeeled, large fresh shrimp, butter or margarine, divided, chopped cooked chicken, smoked polish sausage , cut into 1/2-inch slices, sliced fresh mushrooms, onion, diced, garlic clove, minced, all-purpose flour, chicken broth, milk, white wine, ketchup, worcestershire sauce, sour cream, chopped fresh dillweed, hot cooked rice

hamburger, onion, chopped, margarine or 1/4 cup butter, cream of chicken soup, flour, salt, pepper, garlic clove, finely chopped, mushrooms, sour cream, hot cooked noodles or 2 -3 cups rice

chicken liver, cleaned and cut in half, mushroom , wiped clean and cut into pieces roughly the same size as the livers, sweet onion, chopped, butter, olive oil, paprika, cayenne, sour cream, salt and pepper, cooked rice

onion, minced, garlic clove, minced, butter, ground beef, salt (to taste), pepper, fresh sliced mushrooms or 8 oz.canned mushrooms, cream of chicken soup, undiluted, rice (cooked according to package directions or 1 lb. package. pasta)

chicken breast, cut into 1/4 inch chunks, flour (1 tbsp to coat meat, 3 tbsp for sauce), butter (divide in half) or 4 tbsp margarine (divide in half), canned mushrooms, sliced (or 6 oz fresh mushrooms), onion, chopped, garlic clove, minced, tomato paste (or ketchup), chicken stock, sour cream, cooked rice or 2 cups noodles, salts and spices

onion, chopped or sliced, garlic clove, minced, butter or 1 tbsp margarine, ground beef or 1 lb chicken breast, cut into 1-inch pieces, salt, pepper, paprika, sliced mushrooms, fresh , if you are not a big fan of mushrooms decrease to 1 cup, cream of mushroom soup, sour cream, wide egg noodles or rice

rice, uncooked, salt, water, onion, chopped, butter, ground beef, garlic, minced, flour, salt, monosodium glutamate, paprika, ground black pepper, mushroom, sliced, cream of chicken soup (10-oz size), sour cream

cream of mushroom soup, cream of chicken soup, warm water, beef stew meat, soy sauce, worcestershire sauce, sliced mushrooms, diced onion, garlic powder, sour cream, egg noodles or rice

butter, sirloin beef tips, cut in 1 1/4-inch strips, onions, cut medium coarse, chopped garlic, flour, dried marjoram, a-1 steak sauce, black pepper, whole carrot, shredded, marrow, bone, fresh mushrooms, cooked (include cooking liquid), chicken base, chicken broth or 2 cups beef broth, salt, sour cream, cooked rice or noodles

boneless skinless chicken breasts, fat-free cream of mushroom soup, chopped onion, salt, onion powder, cooked rice or 3 cups wheat noodles

sirloin steaks, garlic clove, crushed and minced, flour, pepper, butter or 1/4 cup margarine, onion, chopped, cream of chicken soup, sliced mushrooms, drained, sour cream, cooked rice or noodles

accent, cream of chicken soup, mushrooms, oleo, onion, chopped, pepper, rice or noodles, steak, chopped (or hamburger), salt & pepper to taste, sour cream (or more as required)

japanese rice , for serving, prime fillet (chateaubriand), all-purpose flour , for dredging, plus 1 tbsp, olive oil, butter, white button mushrooms, cleaned and halved, white onion, finely chopped, garlic cloves, finely chopped, garlic salt, cracked black pepper, cayenne pepper, tomato paste, bouillon paste ( chicken and/or vegetable), water, cream sherry (recommended : harvey s bristol), generous tbsp sour cream