109 cheesy vegetable soup Recipes

california-blend frozen vegetables (or your choice of frozen vegetables), fat-free chicken broth, rotel (your choice of heat), velveeta reduced fat cheese product

water, chicken bouillon cubes, frozen hash browns, shredded, california-blend frozen vegetables, cream of mushroom soup, velveeta cheese, cubed, milk

butter, onion, chopped, celery, chopped, carrots, chopped, garlic, minced, vegetable broth, creamed corn, potatoes, cubed, frozen broccoli, salt, black pepper, velveeta, cubed

water, chicken bouillon or 1/2 vegetable bouillon cube, frozen chopped broccoli, thawed, onion, chopped, butter, cubed, king arthur unbleached all-purpose flour, milk, process cheese (velveeta), cubed

olive oil, onion, whole wheat flour, skim milk, velveeta cheese, broccoli, cauliflower, carrots

butter, onion, chopped, water, chicken bouillon, flour, broccoli, chopped, cauliflower, chopped, carrots, chopped, half-and-half cream, shredded cheddar cheese, ground black pepper

chicken, cut up, water, salt, pepper, onion, chopped, diced celery, diced carrot, diced potato, uncooked quick rice, chicken bouillon cubes, water, process cheese spread loaf, cubed

butter, king arthur unbleached all-purpose flour, chicken broth, coarsely chopped broccoli, chopped carrots, chopped celery, onion, chopped, salt, garlic powder, dried thyme, egg yolk, heavy whipping cream, shredded swiss cheese

onion, chopped, butter, divided, water, shredded cabbage, frozen lima beans, thawed, sliced carrots, diced peeled potatoes, chicken bouillon granules, king arthur unbleached all-purpose flour, paprika, pepper, milk, half-and-half cream, shredded cheddar cheese, minced fresh parsley

olive oil, shredded monterey jack pepper cheese (6 oz) or 1 1/2 cups soy cheese, of choice (6 oz), vegetable broth, chopped green onion, roasted red pepper, fresh cauliflower florets (2 packages 8 oz each), salt (optional), hot pepper sauce (tabasco), soy flour

vegetable broth (divided use ), diced onion, diced celery, diced carrot, diced red bell pepper, shredded cabbage (i used cole slaw mix), dill seed, butter, flour, milk, vegetable broth, havarti cheese, cubed, thyme, white pepper, center cut bacon, cooked and crumbled

frozen california mixed vegetables (cauliflower, broccoli, and carrots), frozen broccoli, chicken broth, butter, all-purpose flour, milk, processed cheese food (such as velveeta), cubed

water, frozen shredded hash brown potatoes, frozen california-blend vegetables, chicken bouillon granules, process cheese (velveeta), cubed, condensed cream of mushroom soup, undiluted, milk

water, onion, chopped, potatoes, chopped, frozen broccoli , cauliflower and carrots, cube chicken bouillon, condensed cream of mushroom soup, condensed cream of chicken soup, condensed cream of celery soup, processed cheese, cubed

frozen mixed vegetables, thawed, green onions, sliced , tips included, all-purpose flour, dried herbs, salt, black pepper, undiluted chicken broth, milk, shredded mild to sharp cheddar cheese, cream cheese (optional), dijon-style mustard

baking size potatoes, peeled and cut into chunks, stalks of celery finely chopped, carrots finely chopped, sweet onion finely chopped, garlic minced, enough olive oil to cover bottom of soup pot, salt and pepper to taste, fresh rosemary (use your own discretion, i usually drop two stalks of rosemary into the pot as the soup is cooking, stalk and all and remove it before serving., carton of vegetable broth, water, fat free half and half, smoked gouda, shredded

ground beef, onion, chopped, potatoes, peeled and cubed, chopped carrots, frozen corn , peas and cut green beans, water, juice, process cheese (velveeta), cubed