96290 cheesy scalloped potatoes low calorie Recipes

low-fat milk, sharp cheddar cheese (mature ), light sour cream, dijon mustard, black pepper, ground, raw potatoes, peeled and thinly sliced, red onion, thinly sliced

potatoes, peeled and thinly sliced, flour, whole milk or 1 1/2 cups half-and-half, cheddar cheese, grated, parmesan cheese, salt & pepper, to taste, paprika

potatoes, peeled and thinly sliced, shredded velveeta cheese, butter, flour, milk, salt and pepper

potatoes (thinly sliced , use a food processor or mandolin), onion (chopped , for dietary purposes would use spring onion), flour, butter (melted ), salt (personally omit due to dietary reasons and use ed butter), pepper (personally would use more), cheddar cheese (shredded ), milk (heated )

potatoes, salt, onion, sliced, green onion, chopped, butter, flour, milk, shredded cheddar cheese, salt, black pepper, bacon, garlic salt

potatoes, peeled and sliced, onion, diced, celery leaves, parsley, flour, butter, salt, fresh cracked pepper, milk, sharp cheddar cheese, grated, paprika, cayenne

potatoes, peeled and sliced, diced onion, celery seed, parsley (optional), flour, butter, salt, pepper, milk, sharp cheddar cheese, grated

potatoes, peeled and sliced, white flour, onion, diced, celery leaves, parsley flakes, butter, salt, pepper, milk, cheddar cheese, grated

potatoes, unpeeled, onions, diced, butter, velveeta cheese, whipping cream, dried chives, dried parsley, pepper, paprika

potatoes, sliced thin, cream of mushroom soup, onion, chopped, milk, cheddar cheese, grated, worcestershire sauce, seasoning salt, onion powder, pepper, pam cooking spray

potatoes, butter, all-purpose flour, salt, pepper, dry mustard, milk, strong cheese (gruyere, manchago, extra sharp che shredded, sm. onion chopped, butter, ham cubed

potatoes, peeled and sliced (about 5 large potaotes), king arthur unbleached all-purpose flour, salt, pepper, shredded reduced-fat cheddar cheese, divided, reduced-fat swiss cheese slices, finely chopped (3/4 cup), divided, onions, finely chopped, milk, minced fresh parsley

scalloped potatoes mix, poultry seasoning, boiling water, condensed cream of chicken soup, undiluted, cubed cooked chicken, shredded carrot, celery, chopped onion

white potatoes, flour, skim milk, ground mustard, white pepper, unsalted butter, salt substitute, low-sodium cheddar cheese, onion powder, garlic powder

potatoes peel and sliced, onion diced, cream of chicken soup, sour cream, shredded cheddar cheese, garlic powder to taste, salt and pepper to taste

scalloped potatoes, butter, fresh bread crumbs (do not use store-bought fine bread crumbs that are intended for breading), all-purpose flour, dried thyme, salt, black pepper, freshly ground, potatoes (baking or russets), peeled and thinly sliced (1/8-inch slices), onion, peeled and very thinly sliced, rings separated, chicken broth, heavy cream (whipping cream), dijon mustard, butter a 9x13-inch baking dish , and preheat the oven to 400of., over medium heat, melt the 1-1/2 tablelspoons butter and stir in the fresh bread crumbs. saute until golden, remove from heat and set aside., in a small bowl, combine the flour, thyme, salt and pepper.

scalloped potatoes, baking potatoes, onion, thinly sliced, red and/or green bell pepper, thinly sliced , optional, shredded processed cheese, shredded natural cheese, black pepper, half and half

scalloped potatoes, butter, sized ) russet potatoes, peeled, sliced 1/8-inch thick, yellow or white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices of bacon, cooked and chopped, grated swiss or gruyere cheese (about 8 oz), grated parmesan cheese (about 2 oz), half-and-half (half milk, half cream ), salt and pepper