20 cheese souffles cups Recipes
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olive oil, slender eggplant, peeled, salt and8 Moreolive oil, slender eggplant, peeled, salt, unsalted butter, cut into 2 pieces, garlic cloves, unpeeled, cumin seeds, eggs, separated, egg yolk, grated pecorino pepato cheese (about 1/2 cup), see note, italian fontina cheese, cut into 1/3-inch dice (about 1/3 cup), freshly grated parmesan cheese11 ingredients
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butter, olive oil, chopped sweet onion and16 Morebutter, olive oil, chopped sweet onion, stalk celery, diced, garlic cloves, minced, flour, minced fresh basil, dried oregano, dried thyme, whole milk, eggplant, peeled and diced (about 1 1/2 lb), water or 1/4 cup chicken broth or 1/4 cup vegetable broth, fresh breadcrumb, shredded mozzarella cheese, grated parmesan cheese, salt , to taste, fresh ground pepper , to taste, cayenne pepper , to taste, eggs, separated, at room temperature1 hour 10 min, 19 ingredients
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Cheese Souffle With Blueberry Saucecurd cottage cheese, softened cream cheese, egg yolk and16 Morecurd cottage cheese, softened cream cheese, egg yolk, sugar, vanilla, sour cream, softened butter, orange juice, eggs, flour, sugar, baking powder, sugar, cornstarch, cinnamon, nutmeg, water, fresh blueberries or 1 1/2 cups frozen blueberries, lemon juice1 hour 15 min, 19 ingredients
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The Untempermental Spinach and Cheese Soufflesall-purpose flour, milk, egg yolks and9 Moreall-purpose flour, milk, egg yolks, grated gruyere cheese or 1/2 cup swiss cheese, chopped spinach, cooked, well drained (about 2 cups fresh leaves ), dried rosemary, crumbled, hot pepper sauce, salt and freshly grated pepper, grated nutmeg, egg whites, room temperature, freshly grated parmesan cheese, whipping cream1 hour 14 min, 12 ingredients
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Goat Cheese Souffles in Phyllo Cups With Frisee Saladphyllo pastry sheets, thawed if frozen (17- by 12-inch) and15 Morephyllo pastry sheets, thawed if frozen (17- by 12-inch), unsalted butter, melted, unsalted butter, all-purpose flour, whole milk, dijon mustard, eggs, separated, grated parmigiano-reggiano cheese (1/2 cup), soft mild goat cheese, crumbled (2/3 cup), cider vinegar, dijon mustard, salt, extra virgin olive oil, frisee , torn into bite-size pieces (8 cups), radishes, cut into very thin wedges, chopped fresh chives50 min, 16 ingredients
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Maman's Cheese Souffleunsalted butter, plus more to butter a 6-cup gratin dish and7 Moreunsalted butter, plus more to butter a 6-cup gratin dish, all-purpose flour, cold whole milk, salt, freshly ground black pepper, extra-large eggs, grated swiss cheese , preferably gruyere (about 6 oz), minced fresh chive blades1 hour 10 min, 8 ingredients
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Eggnog Custard Cups (Sandra Lee)milk, eggs and6 Moremilk, eggs, egg yolks , whites reserved for online round 2 recipe spinach and cheese souffle, salt, pumpkin pie spice, divided, vanilla extract, granulated sugar, special equipment : 6 (8-oz) ramekins1 hour , 8 ingredients
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Maple Breakfast Soufflebread , hawaiian or 16 oz challah, coarsely chopped and7 Morebread , hawaiian or 16 oz challah, coarsely chopped, cream cheese, softened, low-fat is fine, maple syrup (or maple-flavored), butter or 1/4 cup flavor shortening, eggs or 2 1/2 cups egg substitute, milk, your choice, cinnamon, sugar1 hour 15 min, 8 ingredients
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Broccoli Souffle Rollbroccoli, margarine, flour, dry mustard, salt, milk, eggs and2 Morebroccoli, margarine, flour, dry mustard, salt, milk, eggs, milk, shredded cheddar cheese or 1 cup longhorn cheese1 hour 35 min, 9 ingredients
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Mexican Souffle With Hamchopped mild green chilies and9 Morechopped mild green chilies, grated cheddar cheese or 1 cup monterey jack cheese, chopped ham, eggs, heavy cream, salt and pepper, to taste, guacamole , for serving, salsa , for serving, sour cream , for serving, tomato (sliced or chopped , for serving)55 min, 10 ingredients
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Alabama Brunch Soufflesausage links, eggs and7 Moresausage links, eggs, dried onion or 1 cup sweet onion, diced, dried parsley, salt, pepper, mace (optional), ricotta cheese, milk30 min, 9 ingredients
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Asparagus-Swiss Souffleunsalted butter, chopped yellow onion, all-purpose flour and7 Moreunsalted butter, chopped yellow onion, all-purpose flour, salt, cayenne pepper, milk, shredded low-fat swiss cheese, egg substitute or 4 large eggs, fresh asparagus , pieces coarsley chopped and cooked or 1 cup frozen asparagus cuts, thawed and drained, egg whites1 hour 10 min, 10 ingredients
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Lemon Cheesecake Soufflevanilla wafer cookies, crushed, part-skim ricotta cheese and12 Morevanilla wafer cookies, crushed, part-skim ricotta cheese, lemon low fat yogurt, sugar, fresh lemon juice, all-purpose flour, egg yolk, grated lemon zest, vanilla extract, salt, egg whites, cream of tartar, sugar, sliced strawberries , fresh blueberries (or a combination) or 2 cups fresh raspberries (or a combination)1 hour 15 min, 14 ingredients
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Savory Sweet-Potato Soufflesbutter, plus more for baking dishes, onion, finely chopped and9 Morebutter, plus more for baking dishes, onion, finely chopped, garlic clove, minced, dried thyme, coarse salt, pepper, flour, milk, coarsely grated gruyere cheese, sweet potato puree or 1 cup pumpkin puree, eggs, separated1 hour 5 min, 11 ingredients
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White Bean & Spinach Souffles With Shrimp Cardinaleunsalted butter, melted, grated parmesan cheese and21 Moreunsalted butter, melted, grated parmesan cheese, unsalted butter, all-purpose flour, tomato paste, heavy cream, brandy, fresh lemon juice (please not the bottled kind!), kosher salt, crushed red pepper flakes (more if you desire), shrimp, peeled, deveined and with tails removed (about 6 oz), minced onion, minced garlic, unsalted butter, minced fresh spinach (spinned dry), pureed white beans (about 3/4 cup whole beans, drained), dried thyme, black pepper, room-temperature egg yolks, room-temperature egg whites, cream of tartar, table salt, chopped scallion1 hour 35 min, 23 ingredients
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