227166 cheese pineapple walnut dip Recipes

  • Pineapple Ginger Dip
    cream cheese, pineapple juice, powdered sugar and
    3 More
    cream cheese, pineapple juice, powdered sugar, grated orange peel, ground ginger, flaked coconut, toasted
    4 min, 6 ingredients
  • Cheese and Salsa Dip
    cheese whiz (or canned cheddar cheese of any kind ) and
    1 More
    cheese whiz (or canned cheddar cheese of any kind ), salsa (i use mild or use any to your taste )
    25 min, 2 ingredients
  • Pineapple Cheese Casserole
    pineapple chunks, shredded cheddar cheese, pineapple juice and
    4 More
    pineapple chunks, shredded cheddar cheese, pineapple juice, all-purpose flour, white sugar, buttery round crackers, crushed, butter, sliced
    40 min, 7 ingredients
  • Summer Squash Pizza With Goat Cheese and Walnuts
    extra virgin olive oil, plus more for drizzling and
    11 More
    extra virgin olive oil, plus more for drizzling, garlic clove, minced, all-purpose flour , for dusting, pizza dough, crushed red pepper flakes, salt & freshly ground black pepper, onion, thinly sliced, mozzarella cheese , shredded part-skim-milk, summer savory, chopped, summer squash , thinly sliced on a mandoline, fresh goat cheese, crumbled, walnuts, chopped toasted
    20 min, 12 ingredients
  • Goat Cheese and Walnut Nibblers
    french bread, sliced (approximately 12 thick slices) and
    5 More
    french bread, sliced (approximately 12 thick slices), butter, softened (for spreading on bread), goat cheese, crumbles, walnuts, roughly chopped (not too small), honey, fresh ground black pepper
    20 min, 6 ingredients
  • Blue Cheese and Walnut Salad With Maple Dressing
    baby spinach, blue cheese, crumbled and
    5 More
    baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra virgin olive oil, salt and pepper
    20 min, 7 ingredients
  • Beet Risotto With Goat Cheese and Walnuts
    olive oil, onion, chopped, arborio rice and
    9 More
    olive oil, onion, chopped, arborio rice, fresh ginger, minced, fresh rosemary, finely chopped, dry white wine, beets, peeled and chopped, water, fine sea salt, vegetable broth, goat cheese, crumbled, walnuts, chopped and toasted
    30 min, 12 ingredients
  • Butternut Goat Cheese and Walnut Spread
    butternut squash, whole head of garlic, fresh lemon juice and
    4 More
    butternut squash, whole head of garlic, fresh lemon juice, salt, goat cheese, chopped walnuts, toasted, french baguettes, toasted (about 8 oz)
    40 min, 8 ingredients
  • Pineapple-Walnut Dip Pineapple-Walnut Dip
    cottage cheese, sour cream, pineapple, crushed and
    3 More
    cottage cheese, sour cream, pineapple, crushed, walnuts, chopped, lemon juice, lemon , zest of
    6 ingredients
  • Nutty Apricot Dip Nutty Apricot Dip
    philadelphia cream cheese, softened, honey and
    7 More
    philadelphia cream cheese, softened, honey, natural yoghurt, vanilla essence, crushed mixed nuts, walnuts, chopped, almonds, ground, dried apricots, chopped, pineapple, halved & flesh diced
    5 min, 9 ingredients
  • Cheese Pineapple Boats Cheese Pineapple Boats
    pineapple and
    9 More
    pineapple, strawberries, cut into halves (reserve 4 whole berries), cantaloupe or honeydew melon balls, ground ginger, lime juice, cheddar cheese, muenster or monterey jack cheese, cut into 1/2 inch cubes, coarsely chopped dry roasted almonds, ground ginger, pineapple yogurt
    10 ingredients
  • Pineapple Cheese Casserole Pineapple Cheese Casserole
    pineapple chunks, shredded cheddar cheese, pineapple juice and
    4 More
    pineapple chunks, shredded cheddar cheese, pineapple juice, all-purpose flour, white sugar, buttery round crackers, crushed, butter, sliced
    30 min, 7 ingredients
  • Pineapple Cheese Casserole Pineapple Cheese Casserole
    pineapple drained, shredded cheddar cheese and
    5 More
    pineapple drained, shredded cheddar cheese, pineapple juice (saved from cans), flour, white sugar, ritz (sleeve), butter
    7 ingredients
  • Anjou Pears and Grapes with Blue Cheese and Walnuts Anjou Pears and Grapes with Blue Cheese and Walnuts
    seedless red grapes, halved, lemon juice and
    5 More
    seedless red grapes, halved, lemon juice, toasted walnut oil, green anjou pears, cored and sliced, crumbled blue cheese, chopped walnuts, toasted, cracked black pepper (optional)
    7 ingredients
  • Stilton Cheese and Walnuts with Dried Apricot and Pistachio Dust on Endive Leaf Stilton Cheese and Walnuts with Dried Apricot and Pistachio Dust on Endive Leaf
    stilton cheese, cream cheese, ground walnuts and
    3 More
    stilton cheese, cream cheese, ground walnuts, red endive leaves, dried apricot , julienne, pistachio dust
    15 min, 6 ingredients
  • Swiss Cheese with Walnuts and Mustard Swiss Cheese with Walnuts and Mustard
    dijon-style mustard, sour cream, dried tarragon, crumbled and
    4 More
    dijon-style mustard, sour cream, dried tarragon, crumbled, sliced scallion, coarsely grated swiss cheese (about 1/2 lb), chopped walnuts, toasted lightly and cooled, crackers as an accompaniment
    7 ingredients
  • Blue Cheese and Walnut Salad with Maple Dressing (Rachael Ray) Blue Cheese and Walnut Salad with Maple Dressing (Rachael Ray)
    sack baby spinach, blue cheese, crumbled and
    5 More
    sack baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra-virgin olive oil, salt and pepper
    7 min, 7 ingredients
  • Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse) Filet of Beef with Roasted Garlic Mashed Potatoes, Bleu Cheese and Walnut Stuffed Portobellos, and Homemade Worcestershire Sauce (Emeril Lagasse)
    portobello mushroom caps , 4 oz each, salt and pepper and
    38 More
    portobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars
    1 hour 20 min, 40 ingredients




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