44 cheese glaze cooking Recipes

granulated sugar, brown sugar, margarine or butter, softened, ground ginger, ground cinnamon, low-fat milk, vanilla extract, egg, all-purpose flour, baking powder, salt, chopped cooked spaghetti squash, orange-cream cheese glaze, chopped pecans, toasted

cooked brown rice, rice vinegar, kosher salt, pine nuts, sheets nori (seaweed), prosciutto, blue cheese, peeled, julienned pear, balsamic glaze

key lime-glazed cream cheese lb cake, serves 12 servings; 1 large cake or 6 small loaves, butter, softened, cream cheese, softened, sugar, eggs, cake flour , sifted twice, salt, vanilla extract, almond extract, preheat the oven to 325 degrees. grease and flour a 10-inch bundt pan., beat the butter and cream cheese with an electric mixer until well combined. add the sugar. mix for 7 minutes, until fluffy. add the eggs, 1 at a time, beating after each until blended. gradually add the flour, beating after each addition, until all is added and combined. add the salt, vanilla, and almond extract. mix again., pour into the prepared pan. hit the pan gently on the counter about five times to help settle the batter and remove any air pockets. bake for about 11/2 hours. the cake is done when it pulls away from the sides of the pan and a toothpick inserted comes out clean., make in mini loaf pans , you can get 6 loaves from 1 recipe. pour a little over 1 cup of batter into each prepared pan. cook for about 1 hour if in the loaf pans., oven and let cool in the pan for about 15 minutes. invert the cake onto a wire rack and let cool completely before putting it on a cake plate or wrapping in aluminum foil for delivery.

vegetable cooking spray, dry breadcrumbs, fresh corn kernels (about 2 large ears ), sliced green onions, diced maple-glazed ham (about 3 oz), all-purpose flour, skim milk, shredded reduced-fat sharp cheddar cheese, ground red pepper, egg yolks, egg whites, cream of tartar

green asparagus spears (about 2 lb), trimmed to about 5 inchesand peeled, plus tips only of 4 medium asparagus spears, coarsely chopped, fine sea salt, unsalted butter, freshly grated parmigiano-reggiano cheese, freshly ground black pepper, fruity extra-virgin olive oil, chilled

refrigerated pizza crust, chopped fresh or 2 tsp dried basil, sliced maple glazed ham, shredded part-skim mozzarella cheese, vegetable cooking spray, pasta sauce or mustard (optional)

olive oil, walnuts, boneless chicken breasts, salt and pepper, green bell peppers, cored, seeded and cut into strips, garlic cloves, minced, dry white wine, fresh minced tarragon, crumbled blue cheese, orzo pasta, cooked

granulated sugar, brown sugar, butter, softened, ground ginger, ground cinnamon, egg, low-fat milk, vanilla extract, all-purpose flour, baking powder, salt, chopped cooked spaghetti squash, powdered sugar, cream cheese, grated orange rind, powdered sugar, low-fat milk

chopped pecans, all-purpose flour, baking powder, salt, fresh cranberries, sugar, butter, softened, egg, lightly beaten, orange juice, aluminum foil , miniature baking cups, vegetable oil cooking spray, softened cream cheese, orange juice, vanilla, powdered sugar

olive oil, divided, boneless sirloin steaks, salt and freshly ground black pepper, garlic and herb soft cheese (recommended: boursin), vermouth, cooked orzo, fennel bulb, diced, diced fresh tomatoes, fresh chopped oregano leaves, sherry vinegar

recipe whole wheat pizza crust dough, vegetable cooking spray, olive oil, onion, thinly sliced and separated into rings, brown sugar, dry red wine, balsamic vinegar, granny smith apple, cored and thinly sliced, salt, ground red pepper, skim milk, cornstarch, light process cream cheese, blue cheese, crumbled, chopped walnuts, toasted

cola, flat (recommended : coke), fresh or frozen/thawed peeled peach slices, prepared horseradish (adjust as necessary to produce a more or less spicy glaze), freshly ground black pepper, low-sodium chicken broth, yellow quick cooking grits (recommended : bob s red mill corn grits/ polenta), heavy cream, drained and chopped pimientos, grated sharp cheddar, sweet potato, peanut oil, for frying, kosher salt, vidalia onion (or other sweet onion), peeled, sugar, apple cider vinegar, olive oil, kosher salt, fresh watercress, washed and dried, approximately 8-oz) bone-in, fully cooked smoked pork chops (recommended : smithfield), olive oil, for brushing on chops, kosher salt and freshly ground black pepper

mayonnaise, shredded cheddar cheese, cream cheese, green onion, finely chopped, ritz crackers, crushed, cooked bacon, chopped, captain rodneys lime ginger or 1/2 cup tequila lime glaze

ready puff pastry, garlic cloves, unsalted butter, melted, cheddar cheese, grated, fresh white breadcrumbs, chopped fresh chives, best quality cooked ham, sour cream, salt & fresh ground pepper, lemon , juice of, beaten egg , to glaze

all-purpose flour, cornstarch, salt, powdered sugar, butter, softened, style reduced-fat cream cheese, softened, vanilla extract, powdered sugar, vanilla extract

ham, cooked, ground, soft breadcrumbs, milk, eggs, onion, chopped, blue cheese, crumbled, worcestershire sauce, prepared mustard, divided, sage, pepper, apricot preserves, vinegar

raisins, rum, marzipan, vanilla pudding powder for cooking -not instant, milk, cream, eggs, oil, quark or similar cheese, sugar, salt, flour, baking powder or 3 tsp, apricot jam, coarse sanding sugar, flour for work surface, butter for baking pan

sliced red onions (about 2 medium), olive oil, sugar, red wine vinegar, chopped fresh thyme, vegetable cooking spray, chopped fresh oregano, salt, garlic powder, fig preserves, muenster cheese slices, hamburger buns, toasted