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Cranberry-Orange Tea Bread Muffins W/ Orange Cream Cheese Glaze Recipe

Cranberry-Orange Tea Bread Muffins W/ Orange Cream Cheese Glaze Recipe

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Cranberry-Orange Tea Bread Muffins W/ Orange Cream Cheese Glaze

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Ingredients:

Serving

1/2 cup chopped pecans
2 cups all-purpose flour
1 1/2 tsp baking powder
1 tsp salt
0.5 (12 oz) package fresh cranberries
1 cup sugar
1/4 cup butter, softened
1 large egg, lightly beaten
3/4 cup orange juice
24 aluminum foil, miniature baking cups
vegetable oil cooking spray
1 (3 oz) package softened cream cheese
1 tbsp orange juice
1/4 tsp vanilla
1 1/2 cups sifted powdered sugar

Directions:

Preheat oven to 350 degrees.
Bake pecans in a single layer in a shallow pan 8-10 minutes or until toasted and fragrant, stirring occasionally,.
Whisk together flour, baking powder, and salt.
Pulse cranberries and sugar in a food processor 3-4 times or just until chopped.
Beat butter at medium speed with an electric mixer until creamy. Add eggs, beating until well blended. Gradually add flour mixture alternately with orange juice, beginning and ending with flour mixture. Beat at low speed until blended after each addition. Stir in cranberry mixture and pecans.
Place baking cups in miniature muffin pans; coat with cooking spray. Spoon batter into baking cups, filling completely.
Bake for 25 minutes or until a wooden pick inserted in center of muffin comes out clean. Remove from pans to a wire rack. Spoon Orange Cream Cheese Glaze over warm muffins.
Orange Cream Cheese Glaze: Beat one 3 oz. package of softened cream cheese at medium speed until creamy. Add 1 tablespoons orange juice and 1/4 tsp of vanilla; beat until smooth. Gradually add 1 1/2 cup sifted powdered sugar, beating until smooth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	487.2 Kcal (2040 kJ)
Calories from fat	227.65 Kcal
		% Daily Value*
Total Fat	25.29g	39%
Cholesterol	56.53mg	19%
Sodium	423.1mg	18%
Potassium	354.26mg	8%
Total Carbs	59.49g	20%
Sugars	23.68g	95%
Dietary Fiber	3.17g	13%
Protein	7.98g	16%
Vitamin C	17.3mg	29%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	90.8mg	9%

Amount Per 100 g
Calories	340.5 Kcal (1426 kJ)
Calories from fat	159.11 Kcal
		% Daily Value*
Total Fat	17.68g	39%
Cholesterol	39.51mg	19%
Sodium	295.7mg	18%
Potassium	247.59mg	8%
Total Carbs	41.58g	20%
Sugars	16.55g	95%
Dietary Fiber	2.21g	13%
Protein	5.57g	16%
Vitamin C	12.1mg	29%
Vitamin A	0.1mg	3%
Iron	0.9mg	7%
Calcium	63.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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